The name of lipoproteins that transport triacylglycerols from intestinal cells to the bloodstream has to be identified. Concept introduction: Triacylglycerols are lipid molecules that are formed by fatty acids. They constitute around 98% of the total dietary lipids. These lipid molecules undergo digestion/breakdown into simpler forms in the digestive system and are later absorbed as free fatty acids into the bloodstream. The structure of triacylglycerol is as follows: In a lipoprotein, lipids and amino acids are present. Therefore, lipoproteins are conjugated proteins that help in the suspension of lipids and their transportation through the bloodstream.

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Answer 1

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Definition Definition Organ system that helps in the digestion of food by mechanical and biochemical processes. The digestive system breaks down food into simpler components that enable the body to then absorb or transport nutrients. The human digestive system includes the gastrointestinal tract or alimentary canal and the associate glands. The organs of the gastrointestinal tract include the mouth, pharynx, esophagus, stomach, small intestine, and large intestine. The associated glands include salivary glands, liver, gallbladder, and pancreas.

Chapter 25.1, Problem 5QQ

Interpretation Introduction

Interpretation:

The name of lipoproteins that transport triacylglycerols from intestinal cells to the bloodstream has to be identified.

Concept introduction:

Triacylglycerols are lipid molecules that are formed by fatty acids. They constitute around 98% of the total dietary lipids. These lipid molecules undergo digestion/breakdown into simpler forms in the digestive system and are later absorbed as free fatty acids into the bloodstream. The structure of triacylglycerol is as follows:

In a lipoprotein, lipids and amino acids are present. Therefore, lipoproteins are conjugated proteins that help in the suspension of lipids and their transportation through the bloodstream.

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Convert the following condensed formula into a skeletal structure. (CH3), CHCH(OH)CH2CH3 2

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Answer 2

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Definition Definition Organ system that helps in the digestion of food by mechanical and biochemical processes. The digestive system breaks down food into simpler components that enable the body to then absorb or transport nutrients. The human digestive system includes the gastrointestinal tract or alimentary canal and the associate glands. The organs of the gastrointestinal tract include the mouth, pharynx, esophagus, stomach, small intestine, and large intestine. The associated glands include salivary glands, liver, gallbladder, and pancreas.

Chapter 25.1, Problem 5QQ

Interpretation Introduction

Interpretation:

The name of lipoproteins that transport triacylglycerols from intestinal cells to the bloodstream has to be identified.

Concept introduction:

Triacylglycerols are lipid molecules that are formed by fatty acids. They constitute around 98% of the total dietary lipids. These lipid molecules undergo digestion/breakdown into simpler forms in the digestive system and are later absorbed as free fatty acids into the bloodstream. The structure of triacylglycerol is as follows:

In a lipoprotein, lipids and amino acids are present. Therefore, lipoproteins are conjugated proteins that help in the suspension of lipids and their transportation through the bloodstream.

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Answer 3

Question

Definition Definition Organ system that helps in the digestion of food by mechanical and biochemical processes. The digestive system breaks down food into simpler components that enable the body to then absorb or transport nutrients. The human digestive system includes the gastrointestinal tract or alimentary canal and the associate glands. The organs of the gastrointestinal tract include the mouth, pharynx, esophagus, stomach, small intestine, and large intestine. The associated glands include salivary glands, liver, gallbladder, and pancreas.

Chapter 25.1, Problem 5QQ

Interpretation Introduction

Interpretation:

The name of lipoproteins that transport triacylglycerols from intestinal cells to the bloodstream has to be identified.

Concept introduction:

Triacylglycerols are lipid molecules that are formed by fatty acids. They constitute around 98% of the total dietary lipids. These lipid molecules undergo digestion/breakdown into simpler forms in the digestive system and are later absorbed as free fatty acids into the bloodstream. The structure of triacylglycerol is as follows:

In a lipoprotein, lipids and amino acids are present. Therefore, lipoproteins are conjugated proteins that help in the suspension of lipids and their transportation through the bloodstream.

Expert Solution & Answer

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Check out sample textbook solution

Answer 4

Question

Definition Definition Organ system that helps in the digestion of food by mechanical and biochemical processes. The digestive system breaks down food into simpler components that enable the body to then absorb or transport nutrients. The human digestive system includes the gastrointestinal tract or alimentary canal and the associate glands. The organs of the gastrointestinal tract include the mouth, pharynx, esophagus, stomach, small intestine, and large intestine. The associated glands include salivary glands, liver, gallbladder, and pancreas.

Chapter 25.1, Problem 5QQ

Interpretation Introduction