Concept explainers
(a)
Interpretation:
Whether the occurrence of two different condensation reactions is a characteristic of (1) the β-oxidation pathway but not ketogenesis, (2) ketogenesis but not β-oxidation pathway, (3) both the β-oxidation pathway and ketogenesis or (4) neither the β-oxidation pathway nor ketogenesis has to be determined.
Concept introduction:
Ketogenesis occurs in the mitochondria of the liver cells. The initial reactants are the molecules of acetyl CoA which are produced by the β-oxidation of fatty acid molecules.
β-oxidation is a catabolic process occurring in the body through which, fatty acid molecules are broken down in the mitochondria of the cells to generate energy. The process involves breaking down long fatty acid chains that have been converted to acyl CoA chains into smaller fatty acyl CoA chains. The fatty acid chain is broken down until the final acyl CoA chain that cannot be broken down any further. The end products of this
(b)
Interpretation:
Whether the occurrence of four distinct steps is a characteristic of (1) the β-oxidation pathway but not ketogenesis, (2) ketogenesis but not β-oxidation pathway, (3) both the β-oxidation pathway and ketogenesis or (4) neither the β-oxidation pathway nor ketogenesis has to be determined.
Concept introduction:
Ketogenesis occurs in the mitochondria of the liver cells. The initial reactants are the molecules of acetyl CoA which are produced by the β-oxidation of fatty acid molecules. Ketone bodies are generally produced when the amount of acetyl CoA in the body is much larger than the amount of oxaloacetate. This happens due to the carbohydrate-lipid imbalance in the body caused by much smaller intake of food rich in carbohydrates, or inefficient processing of glucose by the body.
β-oxidation is a catabolic process occurring in the body through which, fatty acid molecules are broken down in the mitochondria of the cells to generate energy. The process involves breaking down long fatty acid chains that have been converted to acyl CoA chains into smaller fatty acyl CoA chains. The fatty acid chain is broken down until the final acyl CoA chain that cannot be broken down any further. The end products of this metabolic process are acetyl CoA, FADH2 and NADH. These three molecules later enter the Krebs cycle where they are used to produce ATP molecules.
(c)
Interpretation:
Whether the occurrence of thiolysis is a characteristic of (1) the β-oxidation pathway but not ketogenesis, (2) ketogenesis but not β-oxidation pathway, (3) both the β-oxidation pathway and ketogenesis or (4) neither the β-oxidation pathway nor ketogenesis has to be determined.
Concept introduction:
Ketogenesis occurs in the mitochondria of the liver cells. The initial reactants are the molecules of acetyl CoA which are produced by the β-oxidation of fatty acid molecules. Ketone bodies are generally produced when the amount of acetyl CoA in the body is much larger than the amount of oxaloacetate. This happens due to the carbohydrate-lipid imbalance in the body caused by much smaller intake of food rich in carbohydrates, or inefficient processing of glucose by the body.
β-oxidation is a catabolic process occurring in the body through which, fatty acid molecules are broken down in the mitochondria of the cells to generate energy. The process involves breaking down long fatty acid chains that have been converted to acyl CoA chains into smaller fatty acyl CoA chains. The fatty acid chain is broken down until the final acyl CoA chain that cannot be broken down any further. The end products of this metabolic process are acetyl CoA, FADH2 and NADH. These three molecules later enter the Krebs cycle where they are used to produce ATP molecules.
(d)
Interpretation:
Whether the occurrence of a hydrogenation reaction is associated with (1) the β-oxidation pathway but not ketogenesis, (2) ketogenesis but not β-oxidation pathway, (3) both the β-oxidation pathway and ketogenesis or (4) neither the β-oxidation pathway nor ketogenesis has to be determined.
Concept introduction:
Ketogenesis occurs in the mitochondria of the liver cells. The initial reactants are the molecules of acetyl CoA which are produced by the β-oxidation of fatty acid molecules. Ketone bodies are generally produced when the amount of acetyl CoA in the body is much larger than the amount of oxaloacetate. This happens due to the carbohydrate-lipid imbalance in the body caused by much smaller intake of food rich in carbohydrates, or inefficient processing of glucose by the body.
β-oxidation is a catabolic process occurring in the body through which, fatty acid molecules are broken down in the mitochondria of the cells to generate energy. The process involves breaking down long fatty acid chains that have been converted to acyl CoA chains into smaller fatty acyl CoA chains. The fatty acid chain is broken down until the final acyl CoA chain that cannot be broken down any further. The end products of this metabolic process are acetyl CoA, FADH2 and NADH. These three molecules later enter the Krebs cycle where they are used to produce ATP molecules.
Want to see the full answer?
Check out a sample textbook solutionChapter 25 Solutions
General, Organic, and Biological Chemistry
- In 2-chloropropane, the signal for the H on the C next to Cl should be split into how many peaks?arrow_forward4.4 Consider as perfect gas 3.0 mol of argon gas to which 229 J of energy is supplied as heat at constant pressure and temperature increases by 2.55 K. Calculate 4.4.1 constant pressure molar heat capacity. 4.4.2 constant volume molar heat capacity.arrow_forward3.2 32 Consider calibrating a calorimeter and measuring heat transferred. A sample of compound was burned in a calorimeter and a temperature change of 3.33°C recorded. When a 1.23 A current from a 12.0 V source was passed through a heater in the same calorimeter for 156 s, the temperature changed of 4.47°C was recorded. 3.2.1 Calculate the heat supplied by the heater. 3.2.2 Calculate the calorimeter constant. 3.2.3 Calculate the heat released by the combustion reaction.arrow_forward
- -.1 Consider the standard enthalpy of formation of gaseous water at 25°C as -241.82 kJ/mol and calculate the standard enthalpy of formation of gaseous water at 100°C.arrow_forward3.5 Complete the following sentences to make correct scientific meaning. 3.5.1 The entropy of a perfect gas. 3.5.2 when it expands isothermally. The change in entropy of a substance accompanying a change of state at its transition 3.5.3 temperature is calculated from its of transition. The increase in entropy when a substance is heated is calculated from itsarrow_forward3.4 Consider the internal energy of a substance 3.4.1 Draw a graph showing the variation of internal energy with temperature at constant volume 3.4.2 Write the mathematical expression for the slope in your graph in 3.4.1arrow_forward
- For a system, the excited state decays to the ground state with a half-life of 15 ns, emitting radiation of 6000 Å. Determine the Einstein coefficients for stimulated absorption and spontaneous emission and the dipole moment of the transition. Data: epsilon 0 = 8.85419x10-12 C2m-1J-1arrow_forwardProblem a. The following compounds have the same molecular formula as benzene. How many monobrominated products could each form? 1. HC =CC=CCH2CH3 2. CH2=CHC = CCH=CH₂ b. How many dibrominated products could each of the preceding compounds form? (Do not include stereoisomers.)arrow_forwardDon't used Ai solutionarrow_forward
- 4.3 Explain the following terms: 4.3.1 Normal boiling point. 4.3.2 Cooling curve. 4.3.3 Congruent melting. 4.3.4 Ideal solution. 4.3.5 Phase diagram of a pure substance.arrow_forwardFor CO, an electronic transition occurs at 2x1015 Hz. If the dipole moment of the transition is of the order of 1 Debye, calculate:a) The Einstein coefficient of stimulated emissionb) The lifetime of the excited statec) The natural width (in Hz)Data: epsilon 0 = 8.85419x10-12 C2m-1J-1; 1 D = 3.33564x10-30 C m;arrow_forwardA radiation of intensity l0 = 2.5x1010 photos s-1 cm2 affects a dispersion and produces a transmittance of 0.1122. How much incident radiation is absorbed by the music screen?arrow_forward
- Introduction to General, Organic and BiochemistryChemistryISBN:9781285869759Author:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar TorresPublisher:Cengage LearningChemistry for Today: General, Organic, and Bioche...ChemistryISBN:9781305960060Author:Spencer L. Seager, Michael R. Slabaugh, Maren S. HansenPublisher:Cengage LearningGeneral, Organic, and Biological ChemistryChemistryISBN:9781285853918Author:H. Stephen StokerPublisher:Cengage Learning
- Organic And Biological ChemistryChemistryISBN:9781305081079Author:STOKER, H. Stephen (howard Stephen)Publisher:Cengage Learning,