Organic And Biological Chemistry
Organic And Biological Chemistry
7th Edition
ISBN: 9781305081079
Author: STOKER, H. Stephen (howard Stephen)
Publisher: Cengage Learning,
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Chapter 14, Problem 14.30EP

(a)

Interpretation Introduction

Interpretation:

The type of reaction that occurs in step 1 of a turn of the βoxidation pathway has to be determined.

Concept Introduction:

The βoxidation pathway is defined as a repetitive series of four biochemical reactions in which acyl CoA is degraded to acetyl CoA by the removal of two carbon atoms at a time. NADH and FADH2 are also produced in this pathway.

Dehydrogenation reaction, hydration reaction, and thiolysis reactions occur in the βoxidation pathway.

In dehydrogenation reaction, hydrogen molecule (H2) is removed from an organic substance; in hydration reaction, a water molecule (H2O) is added to an unsaturated substrate; in thiolysis reaction, thiol (SH) group cleaves one compound into two compounds.

(a)

Expert Solution
Check Mark

Answer to Problem 14.30EP

Dehydrogenation reaction occurs in step 1 of a turn of the βoxidation pathway.

Explanation of Solution

In step 1 of a turn of the βoxidation pathway, hydrogen atoms from the α and β carbons of acyl CoA are removed; a double bond is formed between α and β carbons. FAD oxidizes acyl CoA.  This reaction is catalyzed by acyl CoA dehydrogenase enzyme. The reaction for step 1 is as follows:

Organic And Biological Chemistry, Chapter 14, Problem 14.30EP , additional homework tip  1

The hydrogen molecule is removed from acyl CoA, therefore; the reaction in step 1 of a turn of the βoxidation pathway is a dehydrogenation reaction.

(b)

Interpretation Introduction

Interpretation:

The type of reaction that occurs in step 2 of a turn of the βoxidation pathway has to be determined.

Concept Introduction:

The βoxidation pathway is defined as a repetitive series of four biochemical reactions in which acyl CoA is degraded to acetyl CoA by the removal of two carbon atoms at a time. NADH and FADH2 are also produced in this pathway.

Dehydrogenation reaction, hydration reaction, and thiolysis reactions occur in the βoxidation pathway.

In dehydrogenation reaction, hydrogen molecule (H2) is removed from an organic substance; in hydration reaction, a water molecule (H2O) is added to an unsaturated substrate; in thiolysis reaction, thiol (SH) group cleaves one compound into two compounds.

(b)

Expert Solution
Check Mark

Answer to Problem 14.30EP

Hydration reaction occurs in step 2 of a turn of the βoxidation pathway.

Explanation of Solution

In step 2, a water (H2O) molecule is added across the trans double bond in trans-enoyl CoA, therefore; secondary alcohol is produced at β carbon.  This reaction is catalyzed by enoyl CoA hydratase enzyme.

The reaction for step 2 is as follows:

Organic And Biological Chemistry, Chapter 14, Problem 14.30EP , additional homework tip  2

A water molecule is added in step 2, therefore; the reaction in step 2 of a turn of the βoxidation pathway is a hydration reaction.

(c)

Interpretation Introduction

Interpretation:

The type of reaction that occurs in step 3 of a turn of the βoxidation pathway has to be determined.

Concept Introduction:

The βoxidation pathway is defined as a repetitive series of four biochemical reactions in which acyl CoA is degraded to acetyl CoA by the removal of two carbon atoms at a time. NADH and FADH2 are also produced in this pathway.

Dehydrogenation reaction, hydration reaction, and thiolysis reactions occur in the βoxidation pathway.

In dehydrogenation reaction, hydrogen molecule (H2) is removed from an organic substance; in hydration reaction, a water molecule (H2O) is added to an unsaturated substrate; in thiolysis reaction, thiol (SH) group cleaves one compound into two compounds.

(c)

Expert Solution
Check Mark

Answer to Problem 14.30EP

Dehydrogenation reaction occurs in step 3 of a turn of the βoxidation pathway.

Explanation of Solution

In step 3 of a turn of the βoxidation pathway, two hydrogen atoms are removed from L-β-hydroxyacyl CoA. In this reaction, β-hydroxy group is converted to a keto group. NAD+ is used as an oxidizing agent. This reaction is catalyzed by β-hydroxyacyl CoA dehydrogenase enzyme.  The reaction for step 3 is as follows:

Organic And Biological Chemistry, Chapter 14, Problem 14.30EP , additional homework tip  3

The hydrogen (H2) molecule is removed from L-β-hydroxyacyl CoA. Therefore, the reaction in step 3 of a turn of the βoxidation pathway is a dehydrogenation reaction.

(d)

Interpretation Introduction

Interpretation:

The type of reaction that occurs in step 4 of a turn of the βoxidation pathway has to be determined.

Concept Introduction:

The βoxidation pathway is defined as a repetitive series of four biochemical reactions in which acyl CoA is degraded to acetyl CoA by the removal of two carbon atoms at a time. NADH and FADH2 are also produced in this pathway.

Dehydrogenation reaction, hydration reaction, and thiolysis reactions occur in the βoxidation pathway.

In dehydrogenation reaction, hydrogen molecule (H2) is removed from an organic substance; in hydration reaction, a water molecule (H2O) is added to an unsaturated substrate; in thiolysis reaction, thiol (SH) group cleaves one compound into two compounds.

(d)

Expert Solution
Check Mark

Answer to Problem 14.30EP

Thiolysis reaction occurs in step 4 of a turn of the βoxidation pathway.

Explanation of Solution

In step 4 of a turn of the βoxidation pathway, the fatty acid carbon chain between α and β carbons is broken by CoA-SH molecule. The reaction for step 4 is as follows:

Organic And Biological Chemistry, Chapter 14, Problem 14.30EP , additional homework tip  4

The carbon-carbon bond in β-ketoacyl CoA is cleaved by CoA-SH molecule. Acyl CoA and acetyl CoA is formed in this reaction.  Therefore, thiolysis reaction occurs in step 4 of a turn of the βoxidation pathway.

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Chapter 14 Solutions

Organic And Biological Chemistry

Ch. 14.3 - Prob. 3QQCh. 14.4 - In the oxidation of fatty acids, what two...Ch. 14.4 - Prob. 2QQCh. 14.4 - Prob. 3QQCh. 14.4 - Prob. 4QQCh. 14.4 - Prob. 5QQCh. 14.4 - Prob. 6QQCh. 14.5 - Prob. 1QQCh. 14.5 - Prob. 2QQCh. 14.5 - Prob. 3QQCh. 14.6 - Prob. 1QQCh. 14.6 - Prob. 2QQCh. 14.6 - Prob. 3QQCh. 14.6 - Prob. 4QQCh. 14.6 - Prob. 5QQCh. 14.6 - Prob. 6QQCh. 14.7 - The process of lipogenesis occurs in the a....Ch. 14.7 - Prob. 2QQCh. 14.7 - Prob. 3QQCh. 14.7 - Prob. 4QQCh. 14.7 - The reducing agent needed in the process of...Ch. 14.7 - Prob. 6QQCh. 14.8 - Prob. 1QQCh. 14.8 - Prob. 2QQCh. 14.9 - Prob. 1QQCh. 14.9 - Prob. 2QQCh. 14.9 - Prob. 3QQCh. 14.9 - Prob. 4QQCh. 14.10 - Which of the following substances cannot be...Ch. 14.10 - Prob. 2QQCh. 14.10 - Prob. 3QQCh. 14.11 - Prob. 1QQCh. 14.11 - Which of the following B-vitamin-containing...Ch. 14.11 - Prob. 3QQCh. 14 - Indicate whether each of the following aspects of...Ch. 14 - Indicate whether each of the following aspects of...Ch. 14 - Prob. 14.3EPCh. 14 - Prob. 14.4EPCh. 14 - Indicate whether each of the following statements...Ch. 14 - Prob. 14.6EPCh. 14 - Prob. 14.7EPCh. 14 - Prob. 14.8EPCh. 14 - Prob. 14.9EPCh. 14 - Prob. 14.10EPCh. 14 - At what location are free fatty acids and...Ch. 14 - Prob. 14.12EPCh. 14 - Prob. 14.13EPCh. 14 - What is the major metabolic function of adipose...Ch. 14 - What is triacylglycerol mobilization?Ch. 14 - Prob. 14.16EPCh. 14 - Prob. 14.17EPCh. 14 - Triacylglycerols in adipose tissue do not enter...Ch. 14 - In which step of glycerol metabolism does each of...Ch. 14 - Prob. 14.20EPCh. 14 - Prob. 14.21EPCh. 14 - How does the structure of dihydroxyacetone...Ch. 14 - Prob. 14.23EPCh. 14 - Prob. 14.24EPCh. 14 - Prob. 14.25EPCh. 14 - Prob. 14.26EPCh. 14 - Prob. 14.27EPCh. 14 - Identify the oxidizing agent needed in Step 3 of a...Ch. 14 - Prob. 14.29EPCh. 14 - Prob. 14.30EPCh. 14 - Prob. 14.31EPCh. 14 - Prob. 14.32EPCh. 14 - Prob. 14.33EPCh. 14 - Prob. 14.34EPCh. 14 - Prob. 14.35EPCh. 14 - Prob. 14.36EPCh. 14 - Prob. 14.37EPCh. 14 - Prob. 14.38EPCh. 14 - Prob. 14.39EPCh. 14 - Prob. 14.40EPCh. 14 - Prob. 14.41EPCh. 14 - Prob. 14.42EPCh. 14 - How many turns of the -oxidation pathway would be...Ch. 14 - How many turns of the -oxidation pathway would be...Ch. 14 - Prob. 14.45EPCh. 14 - Prob. 14.46EPCh. 14 - Prob. 14.47EPCh. 14 - Prob. 14.48EPCh. 14 - Prob. 14.49EPCh. 14 - Prob. 14.50EPCh. 14 - Prob. 14.51EPCh. 14 - Prob. 14.52EPCh. 14 - Prob. 14.53EPCh. 14 - Prob. 14.54EPCh. 14 - Prob. 14.55EPCh. 14 - Prob. 14.56EPCh. 14 - Prob. 14.57EPCh. 14 - Which yield more NADH, saturated or unsaturated...Ch. 14 - Prob. 14.59EPCh. 14 - Prob. 14.60EPCh. 14 - Prob. 14.61EPCh. 14 - Why does a deficiency of carbohydrates in the diet...Ch. 14 - Prob. 14.63EPCh. 14 - Prob. 14.64EPCh. 14 - Prob. 14.65EPCh. 14 - Prob. 14.66EPCh. 14 - Prob. 14.67EPCh. 14 - Prob. 14.68EPCh. 14 - Prob. 14.69EPCh. 14 - Prob. 14.70EPCh. 14 - Prob. 14.71EPCh. 14 - Prob. 14.72EPCh. 14 - Prob. 14.73EPCh. 14 - Prob. 14.74EPCh. 14 - Prob. 14.75EPCh. 14 - Severe ketosis situations produce acidosis....Ch. 14 - Prob. 14.77EPCh. 14 - Prob. 14.78EPCh. 14 - Prob. 14.79EPCh. 14 - Prob. 14.80EPCh. 14 - Prob. 14.81EPCh. 14 - Prob. 14.82EPCh. 14 - Prob. 14.83EPCh. 14 - Prob. 14.84EPCh. 14 - Prob. 14.85EPCh. 14 - Prob. 14.86EPCh. 14 - Prob. 14.87EPCh. 14 - Prob. 14.88EPCh. 14 - Prob. 14.89EPCh. 14 - Prob. 14.90EPCh. 14 - Prob. 14.91EPCh. 14 - Prob. 14.92EPCh. 14 - Prob. 14.93EPCh. 14 - Prob. 14.94EPCh. 14 - What role does molecular oxygen, O2, play in fatty...Ch. 14 - Prob. 14.96EPCh. 14 - Prob. 14.97EPCh. 14 - Prob. 14.98EPCh. 14 - Prob. 14.99EPCh. 14 - Prob. 14.100EPCh. 14 - Prob. 14.101EPCh. 14 - Prob. 14.102EPCh. 14 - Prob. 14.103EPCh. 14 - Prob. 14.104EPCh. 14 - Prob. 14.105EPCh. 14 - Prob. 14.106EPCh. 14 - Prob. 14.107EPCh. 14 - Prob. 14.108EPCh. 14 - Prob. 14.109EPCh. 14 - Prob. 14.110EPCh. 14 - Prob. 14.111EPCh. 14 - Prob. 14.112EPCh. 14 - Prob. 14.113EPCh. 14 - Prob. 14.114EP
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