Concept explainers
Interpretation:
The number of turns of the
Concept Introduction:
The
Unsaturated fatty acids have one or more double/triple bonds between carbon atoms in the hydrocarbon chain. These acids are common components of dietary triacylglycerols.
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Study Guide with Selected Solutions for Stoker's General, Organic, and Biological Chemistry, 7th
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- Organic And Biological ChemistryChemistryISBN:9781305081079Author:STOKER, H. Stephen (howard Stephen)Publisher:Cengage Learning,General, Organic, and Biological ChemistryChemistryISBN:9781285853918Author:H. Stephen StokerPublisher:Cengage LearningIntroduction to General, Organic and BiochemistryChemistryISBN:9781285869759Author:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar TorresPublisher:Cengage Learning