Study Guide with Selected Solutions for Stoker's General, Organic, and Biological Chemistry, 7th
Study Guide with Selected Solutions for Stoker's General, Organic, and Biological Chemistry, 7th
7th Edition
ISBN: 9781305081086
Author: STOKER, H. Stephen
Publisher: Brooks Cole
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Chapter 25, Problem 25.23EP

(a)

Interpretation Introduction

Interpretation:

Whether the statement “CoA-SH is a reactant” is true or false relating to the fatty acid activation process that occurs prior to the β-oxidation pathway has to be indicated.

Concept introduction:

Fatty acids are molecules that are long hydrocarbon chain of carboxylic acid. They are building blocks of fat in humans and animals.

The fatty acids are broken down to provide energy. The breakdown of fatty acids is a three parts process. In the first part, the fatty acid is activated. In the second part, the transportation of fatty acid into the mitochondrial matrix is facilitated by a shuttle mechanism. In the third part, the fatty acid is readily oxidized, cycling through a series of four reactions. In these series of reactions, acyl CoA is degraded to acetyl CoA. This pathway is termed as the β-oxidation pathway. Acetyl CoA, FADH2, and NADH are produced in this reaction.

The first stage of fatty acid oxidation is the activation of fatty acids in the outer mitochondrial membrane.

(b)

Interpretation Introduction

Interpretation:

Whether the statement “a molecule of ADP is produced” is true or false relating to the fatty acid activation process that occurs prior to the β-oxidation pathway has to be indicated.

Concept introduction:

Fatty acids are molecules that are long hydrocarbon chain of carboxylic acid. They are building blocks of fat in humans and animals.

The fatty acids are broken down to provide energy. The breakdown of fatty acids is a three parts process. In the first part, the fatty acid is activated. In the second part, the transportation of fatty acid into the mitochondrial matrix is facilitated by a shuttle mechanism. In the third part, the fatty acid is readily oxidized, cycling through a series of four reactions. In these series of reactions, acyl CoA is degraded to acetyl CoA. This pathway is termed as the β-oxidation pathway. Acetyl CoA, FADH2, and NADH are produced in this reaction.

The first stage of fatty acid oxidation is the activation of fatty acids in the outer mitochondrial membrane. The activated fatty acid-CoA that is formed after the activation of the fatty acid molecule in the oxidation process of fatty acids is called acyl CoA.

Adenosine diphosphate (ADP) provides energy to carry out the metabolic processes in the living cells.

(c)

Interpretation Introduction

Interpretation:

Whether the statement “the site for the process is the outer mitochondrial membrane” is true or false relating to the fatty acid activation process that occurs prior to the β-oxidation pathway has to be indicated.

Concept introduction:

Fatty acids are molecules that are long hydrocarbon chain of carboxylic acid. They are building blocks of fat in humans and animals.

The fatty acids are broken down to provide energy. The breakdown of fatty acids is a three parts process. In the first part, the fatty acid is activated. In the second part, the transportation of fatty acid into the mitochondrial matrix is facilitated by a shuttle mechanism. In the third part, the fatty acid is readily oxidized, cycling through a series of four reactions. In these series of reactions, acyl CoA is degraded to acetyl CoA. This pathway is termed as the β-oxidation pathway. Acetyl CoA, FADH2, and NADH are produced in this reaction.

(d)

Interpretation Introduction

Interpretation:

Whether the statement “two ATP molecules are consumed”is true or false relating to the fatty acid activation process that occurs prior to the β-oxidation pathway has to be indicated.

Concept introduction:

Fatty acids are molecules that are long hydrocarbon chain of carboxylic acid. They are building blocks of fat in humans and animals.

The fatty acids are broken down to provide energy. The breakdown of fatty acids is a three parts process. In the first part, the fatty acid is activated. In the second part, the transportation of fatty acid into the mitochondrial matrix is facilitated by a shuttle mechanism. In the third part, the fatty acid is readily oxidized, cycling through a series of four reactions. In these series of reactions, acyl CoA is degraded to acetyl CoA. This pathway is termed as the β-oxidation pathway. Acetyl CoA, FADH2, and NADH are produced in this reaction.

The first stage of fatty acid oxidation is the activation of fatty acids in the outer mitochondrial membrane.

Adenosine triphosphate (ATP) molecule is the energy currency of life that provides energy to carry out the metabolic processes in the living cells.

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Chapter 25 Solutions

Study Guide with Selected Solutions for Stoker's General, Organic, and Biological Chemistry, 7th

Ch. 25.3 - Prob. 3QQCh. 25.4 - Prob. 1QQCh. 25.4 - Prob. 2QQCh. 25.4 - Prob. 3QQCh. 25.4 - Prob. 4QQCh. 25.4 - Prob. 5QQCh. 25.4 - Prob. 6QQCh. 25.5 - Prob. 1QQCh. 25.5 - Prob. 2QQCh. 25.5 - Prob. 3QQCh. 25.6 - Prob. 1QQCh. 25.6 - Prob. 2QQCh. 25.6 - Prob. 3QQCh. 25.6 - Prob. 4QQCh. 25.6 - Prob. 5QQCh. 25.6 - Prob. 6QQCh. 25.7 - Prob. 1QQCh. 25.7 - Prob. 2QQCh. 25.7 - Prob. 3QQCh. 25.7 - Prob. 4QQCh. 25.7 - The reducing agent needed in the process of...Ch. 25.7 - Prob. 6QQCh. 25.8 - Prob. 1QQCh. 25.8 - Prob. 2QQCh. 25.9 - Prob. 1QQCh. 25.9 - Prob. 2QQCh. 25.9 - Prob. 3QQCh. 25.9 - Prob. 4QQCh. 25.10 - Which of the following substances cannot be...Ch. 25.10 - Prob. 2QQCh. 25.10 - Which of the following processes occurs within the...Ch. 25.11 - Prob. 1QQCh. 25.11 - Prob. 2QQCh. 25.11 - Prob. 3QQCh. 25 - Indicate whether each of the following aspects of...Ch. 25 - Indicate whether each of the following aspects of...Ch. 25 - Indicate whether each of the following pairings of...Ch. 25 - Prob. 25.4EPCh. 25 - Indicate whether each of the following statements...Ch. 25 - Prob. 25.6EPCh. 25 - Prob. 25.7EPCh. 25 - What is a chylomicron?Ch. 25 - What are the products of the complete hydrolysis...Ch. 25 - What are the major products of the incomplete...Ch. 25 - Prob. 25.11EPCh. 25 - At what location are free fatty acids and...Ch. 25 - Prob. 25.13EPCh. 25 - Prob. 25.14EPCh. 25 - Prob. 25.15EPCh. 25 - Prob. 25.16EPCh. 25 - Prob. 25.17EPCh. 25 - Prob. 25.18EPCh. 25 - Prob. 25.19EPCh. 25 - Prob. 25.20EPCh. 25 - Prob. 25.21EPCh. 25 - Prob. 25.22EPCh. 25 - Prob. 25.23EPCh. 25 - Prob. 25.24EPCh. 25 - Prob. 25.25EPCh. 25 - Prob. 25.26EPCh. 25 - Prob. 25.27EPCh. 25 - Identify the oxidizing agent needed in Step 3 of a...Ch. 25 - Prob. 25.29EPCh. 25 - Prob. 25.30EPCh. 25 - Prob. 25.31EPCh. 25 - Prob. 25.32EPCh. 25 - Prob. 25.33EPCh. 25 - Prob. 25.34EPCh. 25 - Prob. 25.35EPCh. 25 - Prob. 25.36EPCh. 25 - Prob. 25.37EPCh. 25 - Prob. 25.38EPCh. 25 - Prob. 25.39EPCh. 25 - Prob. 25.40EPCh. 25 - Prob. 25.41EPCh. 25 - Prob. 25.42EPCh. 25 - How many turns of the -oxidation pathway would be...Ch. 25 - How many turns of the -oxidation pathway would be...Ch. 25 - Prob. 25.45EPCh. 25 - Prob. 25.46EPCh. 25 - Prob. 25.47EPCh. 25 - Prob. 25.48EPCh. 25 - Prob. 25.49EPCh. 25 - Explain why fatty acids cannot serve as fuel for...Ch. 25 - Prob. 25.51EPCh. 25 - Prob. 25.52EPCh. 25 - Prob. 25.53EPCh. 25 - Prob. 25.54EPCh. 25 - Prob. 25.55EPCh. 25 - Prob. 25.56EPCh. 25 - Prob. 25.57EPCh. 25 - Prob. 25.58EPCh. 25 - Prob. 25.59EPCh. 25 - Prob. 25.60EPCh. 25 - Prob. 25.61EPCh. 25 - Why does a deficiency of carbohydrates in the diet...Ch. 25 - Prob. 25.63EPCh. 25 - Prob. 25.64EPCh. 25 - Prob. 25.65EPCh. 25 - Prob. 25.66EPCh. 25 - Prob. 25.67EPCh. 25 - Prob. 25.68EPCh. 25 - Prob. 25.69EPCh. 25 - Prob. 25.70EPCh. 25 - Prob. 25.71EPCh. 25 - Prob. 25.72EPCh. 25 - Prob. 25.73EPCh. 25 - Prob. 25.74EPCh. 25 - Prob. 25.75EPCh. 25 - Severe ketosis situations produce acidosis....Ch. 25 - Prob. 25.77EPCh. 25 - Prob. 25.78EPCh. 25 - Prob. 25.79EPCh. 25 - Prob. 25.80EPCh. 25 - Prob. 25.81EPCh. 25 - Prob. 25.82EPCh. 25 - Prob. 25.83EPCh. 25 - Prob. 25.84EPCh. 25 - Prob. 25.85EPCh. 25 - Prob. 25.86EPCh. 25 - Prob. 25.87EPCh. 25 - Prob. 25.88EPCh. 25 - Prob. 25.89EPCh. 25 - Prob. 25.90EPCh. 25 - Prob. 25.91EPCh. 25 - Prob. 25.92EPCh. 25 - Prob. 25.93EPCh. 25 - Prob. 25.94EPCh. 25 - What role does molecular oxygen, O2, play in fatty...Ch. 25 - Prob. 25.96EPCh. 25 - Prob. 25.97EPCh. 25 - Prob. 25.98EPCh. 25 - Prob. 25.99EPCh. 25 - Prob. 25.100EPCh. 25 - Prob. 25.101EPCh. 25 - Prob. 25.102EPCh. 25 - Prob. 25.103EPCh. 25 - Prob. 25.104EPCh. 25 - Prob. 25.105EPCh. 25 - Prob. 25.106EPCh. 25 - Prob. 25.107EPCh. 25 - Prob. 25.108EPCh. 25 - Prob. 25.109EPCh. 25 - Prob. 25.110EPCh. 25 - Prob. 25.111EPCh. 25 - Prob. 25.112EPCh. 25 - Prob. 25.113EPCh. 25 - Prob. 25.114EP
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