Chemistry in Context
Chemistry in Context
8th Edition
ISBN: 9780073522975
Author: American Chemical Society
Publisher: McGraw-Hill Education
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Chapter 11, Problem 11Q
Interpretation Introduction

Interpretation:

The given pie chart represent whether a steak, peanut butter, or a choclate chip cookie has to be identified and explained based on the relative percentages of protein, carbohydrate, water and fat content.

Concept introduction:

Macronutrients:

  • • They are required in relatively large amounts.
  • • Required for the growth, metabolism and other body functions.
  • • Calories are included in the compounds containing macronutrients.
  • • There will be no toxic effect in their higher concentration.
  • • Examples include carbohydrates, proteins and fats.

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Draw the stepwise mechanism (with arrow pushing)
a) Explain why product 1 is the kinetic product and product 2 is the thermodynamic product. b) Draw the reaction coordinate diagram for the reaction pathway generating each product. c) State the Arrhenius Equation and explain the terms with their physical significance. d) State and explain which reaction pathway has a higher rate constant. What happens to the rate constant if the temperature has increased?
I just need help with A,F,G,H

Chapter 11 Solutions

Chemistry in Context

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