![Living by Chemistry](https://www.bartleby.com/isbn_cover_images/9781464142314/9781464142314_smallCoverImage.jpg)
Interpretation: The information regarding the increase in pressure of gas in a cylinder is given. The reason for this change has to be explained.
Concept introduction: Pressure is defined as the amount of force that acts over one unit of area. It is exerted by one substance over other substance. Molecules of the gas are in constant motion. This motion leads to the pressure over the walls of the container.
![Check Mark](/static/check-mark.png)
Answer to Problem 3E
The increase in pressure of gas in a cylinder occurs due to increased temperature of the gas or decrease in volume of the gas present in the sample.
Explanation of Solution
According to Boyle’s law, pressure and volume are inversely related to each other by relation shown below.
Now, if the pressure of the gas is decreased then molecules will collide more frequently with each other as well as with walls of the container. During collision of molecules force is exerted on each other and this ultimately leads to an increased pressure.
According to Gay Lussac’s law, at the conditions of constant volume and constant number of particles, the relationship between pressure and temperature of gas is given as shown below.
Thus, both pressure and temperature are directly proportional to each other. Now, when the gas temperature is increased then the kinetic energy of the molecules will also increase. This will lead to an increase in collision of molecules with the walls of the container as well as among each other. Thus, pressure exerted by gas molecules increases.
The increase in pressure of gas in a cylinder occurs due to increased temperature of the gas or decrease in volume of the gas present in the sample.
Chapter U3 Solutions
Living by Chemistry
Additional Science Textbook Solutions
Campbell Essential Biology with Physiology (5th Edition)
Campbell Biology (11th Edition)
Cosmic Perspective Fundamentals
Biology: Life on Earth with Physiology (11th Edition)
Human Biology: Concepts and Current Issues (8th Edition)
Chemistry: Structure and Properties (2nd Edition)
- (ME EX1) Prblm #9/10 Can you explain in detail (step by step) I'm so confused with these problems. For turmber 13 can u turn them into lewis dot structures so I can better understand because, and then as well explain the resonance structure part. Thanks for the help.arrow_forwardProblems 19 and 20: (ME EX1) Can you please explain the following in detail? I'm having trouble understanding them. Both problems are difficult for me to explain in detail, so please include the drawings and answers.arrow_forward(ME EX1) Prblm #4-11 Can you please help me and explain these I'm very confused in detail please. Prblm number 9 I don't understand at all (its soo confusing to me and redraw it so I can better depict it).arrow_forward
- ME EX1) Prblm #19-20 I'm so confused with these problems. Can you please help me solve them and explain them? Problems number 19-20, and thanks! step by step and in detail for me please helparrow_forwardCalculate the flux of oxygen between the ocean and the atmosphere, given that: Temp = 18°C Salinity = 35 ppt Density = 1025 kg/m3 Oxygen concentration measured in bulk water = 263.84 mmol/m3 Wind speed = 7.4 m/s Oxygen is observed to be about 10% initially supersaturatedarrow_forward( ME EX1) Prblm 27-28: Can you explain to me both prblms in detail and for prblm 28 what do you mean bi conjugated bi ponds and those structures I'm confused...arrow_forward
- A. Determine the number of electrons in a system of cyclic conjugation (zero if no cyclic conjugation). B. Specify whether the species is "a"-aromatic, "aa"-anti-aromatic, or "na"-non-aromatic (neither aromatic nor anti-aromatic). (Presume rings to be planar unless structure obviously prevents planarity. If there is more than one conjugated ring, count electrons in the largest.) 1. A.Electrons in a cyclic conjugated system. 18 B.The compound is (a, aa, or na) a 2. A.Electrons in a cyclic conjugated system. 10 B.The compound is (a, aa, or na) naarrow_forwardWater is boiling at 1 atm pressure in a stainless steel pan on an electric range. It is observed that 2 kg of liquid water evaporates in 30 min. Find the rate of heat transfer to the water (kW).arrow_forwardCould you please turn this into a complete Lewis dot structure formula for me so I can visualize it more clearly? and then do the explaining for the resonance structures that were given please.arrow_forward
- Could you please turn this into a complete Lewis dot structure formula for me so I can visualize it more clearly? and then do the explaining for the question.arrow_forwardplease solve. If the answer is "no error" and it asks me to type something, and i typed a-helix, its always wrong.arrow_forwardCan you please solve and explain this for me in a simple way? I cant seem to comprehend this problem.arrow_forward
- ChemistryChemistryISBN:9781305957404Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCostePublisher:Cengage LearningChemistryChemistryISBN:9781259911156Author:Raymond Chang Dr., Jason Overby ProfessorPublisher:McGraw-Hill EducationPrinciples of Instrumental AnalysisChemistryISBN:9781305577213Author:Douglas A. Skoog, F. James Holler, Stanley R. CrouchPublisher:Cengage Learning
- Organic ChemistryChemistryISBN:9780078021558Author:Janice Gorzynski Smith Dr.Publisher:McGraw-Hill EducationChemistry: Principles and ReactionsChemistryISBN:9781305079373Author:William L. Masterton, Cecile N. HurleyPublisher:Cengage LearningElementary Principles of Chemical Processes, Bind...ChemistryISBN:9781118431221Author:Richard M. Felder, Ronald W. Rousseau, Lisa G. BullardPublisher:WILEY
![Text book image](https://www.bartleby.com/isbn_cover_images/9781305957404/9781305957404_smallCoverImage.gif)
![Text book image](https://www.bartleby.com/isbn_cover_images/9781259911156/9781259911156_smallCoverImage.gif)
![Text book image](https://www.bartleby.com/isbn_cover_images/9781305577213/9781305577213_smallCoverImage.gif)
![Text book image](https://www.bartleby.com/isbn_cover_images/9780078021558/9780078021558_smallCoverImage.gif)
![Text book image](https://www.bartleby.com/isbn_cover_images/9781305079373/9781305079373_smallCoverImage.gif)
![Text book image](https://www.bartleby.com/isbn_cover_images/9781118431221/9781118431221_smallCoverImage.gif)