The location where free fatty acids and monoacylglycerols are “repackaged” into triacylglycerols for the second time has to be determined. Concept Introduction: Triacylglycerols are lipid molecules that are formed by fatty acids. They constitute around 98% of the total dietary lipids. These lipid molecules undergo digestion/breakdown into simpler forms in the digestive system and are later absorbed into the bloodstream. The structure of triacylglycerols is as follows:

Question

Want to see the full answer?

Answer 1

Question

Definition Definition Organ system that helps in the digestion of food by mechanical and biochemical processes. The digestive system breaks down food into simpler components that enable the body to then absorb or transport nutrients. The human digestive system includes the gastrointestinal tract or alimentary canal and the associate glands. The organs of the gastrointestinal tract include the mouth, pharynx, esophagus, stomach, small intestine, and large intestine. The associated glands include salivary glands, liver, gallbladder, and pancreas.

Chapter 14, Problem 14.12EP

Interpretation Introduction

Interpretation:

The location where free fatty acids and monoacylglycerols are “repackaged” into triacylglycerols for the second time has to be determined.

Concept Introduction:

Triacylglycerols are lipid molecules that are formed by fatty acids. They constitute around 98% of the total dietary lipids. These lipid molecules undergo digestion/breakdown into simpler forms in the digestive system and are later absorbed into the bloodstream. The structure of triacylglycerols is as follows:

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Students have asked these similar questions

For each of the following reactions: Fill in the missing reactant, reagent, or product (s), indicating stereochemistry where appropriate using dashed and wedged bonds. If the reaction forms a racemic mixture, draw both structures in the box and write the word “racemic”.

1) Draw the correct chemical structure (using line-angle drawings / "line structures") from their given IUPAC name: a. hept-3-yne b. 5-bromo-1-fluoro-4-methylpent-2-yne

15. How many absorptions are expected in the H-NMR spectra of fee songs? Explain your were a) CH,CH,CCH,CH, O CHUCH CHCH

Answer 2

Question

Definition Definition Organ system that helps in the digestion of food by mechanical and biochemical processes. The digestive system breaks down food into simpler components that enable the body to then absorb or transport nutrients. The human digestive system includes the gastrointestinal tract or alimentary canal and the associate glands. The organs of the gastrointestinal tract include the mouth, pharynx, esophagus, stomach, small intestine, and large intestine. The associated glands include salivary glands, liver, gallbladder, and pancreas.

Chapter 14, Problem 14.12EP

Interpretation Introduction

Interpretation:

The location where free fatty acids and monoacylglycerols are “repackaged” into triacylglycerols for the second time has to be determined.

Concept Introduction:

Triacylglycerols are lipid molecules that are formed by fatty acids. They constitute around 98% of the total dietary lipids. These lipid molecules undergo digestion/breakdown into simpler forms in the digestive system and are later absorbed into the bloodstream. The structure of triacylglycerols is as follows:

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 3

Question

Definition Definition Organ system that helps in the digestion of food by mechanical and biochemical processes. The digestive system breaks down food into simpler components that enable the body to then absorb or transport nutrients. The human digestive system includes the gastrointestinal tract or alimentary canal and the associate glands. The organs of the gastrointestinal tract include the mouth, pharynx, esophagus, stomach, small intestine, and large intestine. The associated glands include salivary glands, liver, gallbladder, and pancreas.

Chapter 14, Problem 14.12EP

Interpretation Introduction

Interpretation:

The location where free fatty acids and monoacylglycerols are “repackaged” into triacylglycerols for the second time has to be determined.

Concept Introduction:

Triacylglycerols are lipid molecules that are formed by fatty acids. They constitute around 98% of the total dietary lipids. These lipid molecules undergo digestion/breakdown into simpler forms in the digestive system and are later absorbed into the bloodstream. The structure of triacylglycerols is as follows:

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 4

Question

Definition Definition Organ system that helps in the digestion of food by mechanical and biochemical processes. The digestive system breaks down food into simpler components that enable the body to then absorb or transport nutrients. The human digestive system includes the gastrointestinal tract or alimentary canal and the associate glands. The organs of the gastrointestinal tract include the mouth, pharynx, esophagus, stomach, small intestine, and large intestine. The associated glands include salivary glands, liver, gallbladder, and pancreas.

Chapter 14, Problem 14.12EP

Interpretation Introduction