Concept explainers
(a)
Interpretation: Among the terms acidic hydrolysis, saponification, hydrogenation and oxidation, the term that can be applied to the given reaction change has to be predicted.
Concept introduction: The hydrolysis of triacylglycerol is carried out in the presence of an acid or a base. The hydrolysis of triacylglycerol takes place in the presence of an acid forms glycerol and fatty acid as the desired products. The hydrolysis of triacylglycerol takes place in the presence of a base forms glycerol and fatty acid salts as the desired products.
The process of addition of hydrogen atoms across the carbon-carbon double or triple bond is known as hydrogenation. Hydrogenation is the process of converting an unsaturated compound into a saturated compound.
The process of converting a fat or oil into the fatty acid salts and glycerol in the presence of water and a base like
(b)
Interpretation: Among the terms acidic hydrolysis, saponification, hydrogenation and oxidation, the term that can be applied to the given reaction change has to be predicted.
Concept introduction: The hydrolysis of triacylglycerol is carried out in the presence of an acid or a base. The hydrolysis of triacylglycerol takes place in the presence of an acid forms glycerol and fatty acid as the desired products. The hydrolysis of triacylglycerol takes place in the presence of a base forms glycerol and fatty acid salts as the desired products.
The process of addition of hydrogen atoms across the carbon-carbon double or triple bond is known as hydrogenation. Hydrogenation is the process of converting an unsaturated compound into a saturated compound.
The process of converting a fat or oil into the fatty acid salts and glycerol in the presence of water and a base like
(c)
Interpretation: Among the terms acidic hydrolysis, saponification, hydrogenation and oxidation, the term that can be applied to the given reaction change has to be predicted.
Concept introduction: The hydrolysis of triacylglycerol is carried out in the presence of an acid or a base. The hydrolysis of triacylglycerol takes place in the presence of an acid forms glycerol and fatty acid as the desired products. The hydrolysis of triacylglycerol takes place in the presence of a base forms glycerol and fatty acid salts as the desired products.
The process of addition of hydrogen atoms across the carbon-carbon double or triple bond is known as hydrogenation. Hydrogenation is the process of converting an unsaturated compound into a saturated compound.
The process of converting a fat or oil into the fatty acid salts and glycerol in the presence of water and a base like
(d)
Interpretation: Among the terms acidic hydrolysis, saponification, hydrogenation and oxidation, the term that can be applied to the given reaction change has to be predicted.
Concept introduction: The hydrolysis of triacylglycerol is carried out in the presence of an acid or a base. The hydrolysis of triacylglycerol takes place in the presence of an acid forms glycerol and fatty acid as the desired products. The hydrolysis of triacylglycerol takes place in the presence of a base forms glycerol and fatty acid salts as the desired products.
The process of addition of hydrogen atoms across the carbon-carbon double or triple bond is known as hydrogenation. Hydrogenation is the process of converting an unsaturated compound into a saturated compound.
The process of converting a fat or oil into the fatty acid salts and glycerol in the presence of water and a base like
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General, Organic, and Biological Chemistry
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- What is a triglyceride made up of? Select one: a. Glycerol and three fatty acids. The fatty acids can all be the same or they can be different. b. Glycerol and three fatty acids. The fatty acids must all be the same. c. Glycerol and three carbohydrates. The carbohydrates must all be the same. d. Glycerol and three carbohydrates. The carbohydrates can all be the same or they can be different.arrow_forwardFatty acids are distributed throughout the body, via a time-release/transport molecule created by: a. an esterification reaction with glycerol b. a hydrolytic reaction with methylamine c. an alkylation reaction with butanol d. a carboxylation reaction with lactic acid e. an ether formation reaction with ethylene glycolarrow_forwardWhat is the name of the alcohol produced by the fermentation of sugars and starches and container in alcoholic beverages A.Methyl alcohol B.Ethanol C. Isopropyl alcohol D. Methanol E. Propanolarrow_forward
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- 19. The lipid bilayer is fluid-like and flexible. Because of this, it is often described as a. ductile. b. fluid mosaic. c. squashy. d. supple elastic.arrow_forward5. The melting point of a fatty acid is determined by in the fatty acid. a. the number of double bonds b. the number of carbons c. both the number of carbons and the number of double bonds d. the number of reactive functional groupsarrow_forward17. the structural formulas of amino acids are the same except for the a. hydrogen bonding b. carboxyl group c . side (R) group d. amino group e. alpha carbonarrow_forward
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