Concept explainers
(a)
Interpretation: Among the terms acidic hydrolysis, saponification, hydrogenation and oxidation, the term that can be applied to the given reaction change has to be predicted.
Concept introduction: The hydrolysis of triacylglycerol is carried out in the presence of an acid or a base. The hydrolysis of triacylglycerol takes place in the presence of an acid forms glycerol and fatty acid as the desired products. The hydrolysis of triacylglycerol takes place in the presence of a base forms glycerol and fatty acid salts as the desired products.
The process of addition of hydrogen atoms across the carbon-carbon double or triple bond is known as hydrogenation. Hydrogenation is the process of converting an unsaturated compound into a saturated compound.
The process of converting a fat or oil into the fatty acid salts and glycerol in the presence of water and a base like
(b)
Interpretation: Among the terms acidic hydrolysis, saponification, hydrogenation and oxidation, the term that can be applied to the given reaction change has to be predicted.
Concept introduction: The hydrolysis of triacylglycerol is carried out in the presence of an acid or a base. The hydrolysis of triacylglycerol takes place in the presence of an acid forms glycerol and fatty acid as the desired products. The hydrolysis of triacylglycerol takes place in the presence of a base forms glycerol and fatty acid salts as the desired products.
The process of addition of hydrogen atoms across the carbon-carbon double or triple bond is known as hydrogenation. Hydrogenation is the process of converting an unsaturated compound into a saturated compound.
The process of converting a fat or oil into the fatty acid salts and glycerol in the presence of water and a base like
(c)
Interpretation: Among the terms acidic hydrolysis, saponification, hydrogenation and oxidation, the term that can be applied to the given reaction change has to be predicted.
Concept introduction: The hydrolysis of triacylglycerol is carried out in the presence of an acid or a base. The hydrolysis of triacylglycerol takes place in the presence of an acid forms glycerol and fatty acid as the desired products. The hydrolysis of triacylglycerol takes place in the presence of a base forms glycerol and fatty acid salts as the desired products.
The process of addition of hydrogen atoms across the carbon-carbon double or triple bond is known as hydrogenation. Hydrogenation is the process of converting an unsaturated compound into a saturated compound.
The process of converting a fat or oil into the fatty acid salts and glycerol in the presence of water and a base like
(d)
Interpretation: Among the terms acidic hydrolysis, saponification, hydrogenation and oxidation, the term that can be applied to the given reaction change has to be predicted.
Concept introduction: The hydrolysis of triacylglycerol is carried out in the presence of an acid or a base. The hydrolysis of triacylglycerol takes place in the presence of an acid forms glycerol and fatty acid as the desired products. The hydrolysis of triacylglycerol takes place in the presence of a base forms glycerol and fatty acid salts as the desired products.
The process of addition of hydrogen atoms across the carbon-carbon double or triple bond is known as hydrogenation. Hydrogenation is the process of converting an unsaturated compound into a saturated compound.
The process of converting a fat or oil into the fatty acid salts and glycerol in the presence of water and a base like
Want to see the full answer?
Check out a sample textbook solutionChapter 19 Solutions
General, Organic, and Biological Chemistry
- Fats belong to the class of organic compounds represented by the general formula, RCOOR', where R and R' represent hydrocarbon groups. What is the name of the functional group present in fats? What functional group is common to all saponifiable lipids?arrow_forwardFats belong to the class of organic compounds represented by the general formula, RCOOR', where R and R' represent hydrocarbon groups; therefore, fats are: a. ethers. b. soaps. c. esters. d. lipases.arrow_forwardAlcohols and thiols can both be oxidized in a controlled way. What are the differences in the products?arrow_forward
- What is a triglyceride made up of? Select one: a. Glycerol and three fatty acids. The fatty acids can all be the same or they can be different. b. Glycerol and three fatty acids. The fatty acids must all be the same. c. Glycerol and three carbohydrates. The carbohydrates must all be the same. d. Glycerol and three carbohydrates. The carbohydrates can all be the same or they can be different.arrow_forwardWhat is the name of the alcohol produced by the fermentation of sugars and starches and container in alcoholic beverages A.Methyl alcohol B.Ethanol C. Isopropyl alcohol D. Methanol E. Propanolarrow_forwardRefer to the structure 1. The metabolic pathway is an example of a. Oxidative dealkylation b. Reduction c. Oxidative deamination d. Hydrolysis 2. This pathway is true for what kind of drugs a. Endogenous amides b. Endogenous amines c. Radical species d. Endogenous amino acidsarrow_forward
- 18. If a monounsaturated lipid undergoes complete hydrogenation a _____ lipid is formed. a. saturated b.primary c. basic d. monounsaturated e. disaccharide f. polyunsaturated g. monosaccharidearrow_forwardWhich of the terms hydrolysis, saponification, hydrogenation, and oxidation apply to each of the following reaction changes? More than one term may apply in a given situation. 1) Carbon-carbon double bonds are broken. 2) Fatty acids are among the products.arrow_forward9. An amino acid most likely found in the membrane-bound area of a membrane protein is... A. Leucine B. Aspartic acid C. Glutamic acid D. Asparaginearrow_forward
- What kind of process is esterification?arrow_forward19. The lipid bilayer is fluid-like and flexible. Because of this, it is often described as a. ductile. b. fluid mosaic. c. squashy. d. supple elastic.arrow_forward5. The melting point of a fatty acid is determined by in the fatty acid. a. the number of double bonds b. the number of carbons c. both the number of carbons and the number of double bonds d. the number of reactive functional groupsarrow_forward
- Chemistry for Today: General, Organic, and Bioche...ChemistryISBN:9781305960060Author:Spencer L. Seager, Michael R. Slabaugh, Maren S. HansenPublisher:Cengage LearningWorld of ChemistryChemistryISBN:9780618562763Author:Steven S. ZumdahlPublisher:Houghton Mifflin College DivGeneral, Organic, and Biological ChemistryChemistryISBN:9781285853918Author:H. Stephen StokerPublisher:Cengage Learning
- Organic And Biological ChemistryChemistryISBN:9781305081079Author:STOKER, H. Stephen (howard Stephen)Publisher:Cengage Learning,Chemistry: Matter and ChangeChemistryISBN:9780078746376Author:Dinah Zike, Laurel Dingrando, Nicholas Hainen, Cheryl WistromPublisher:Glencoe/McGraw-Hill School Pub CoIntroductory Chemistry: A FoundationChemistryISBN:9781337399425Author:Steven S. Zumdahl, Donald J. DeCostePublisher:Cengage Learning