Older adults have unique challenges in terms of their nutrient needs and physiological changes. Some changes may make it difficult to consume a healthful diet, so it is important to identify strategies to help overcome these obstacles. From the list below, choose all the correct statements about changes in older adults. Select all that apply.   Poor vision can make it difficult for older adults to get to a supermarket, and to prepare meals. With age, taste and visual perception decline. As people age, salivary production increases. In older adults with dysphagia, foods like creamy soups, applesauce, and yogurt are usually well tolerated. Lean body mass increases in older adults.

Nutrition Through The Life Cycle
7th Edition
ISBN:9781337919333
Author:Brown, Judith E.
Publisher:Brown, Judith E.
Chapter13: Child And Preadolescent Nutrition - Conditions And Interventions
Section: Chapter Questions
Problem 3RQ: When a child has a chronic condition that limits activity, such as spina bifida, what is the...
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Older adults have unique challenges in terms of their nutrient needs and physiological changes. Some changes may make it difficult to consume a healthful diet, so it is important to identify strategies to help overcome these obstacles.

From the list below, choose all the correct statements about changes in older adults.

Select all that apply.
 
Poor vision can make it difficult for older adults to get to a supermarket, and to prepare meals.
With age, taste and visual perception decline.
As people age, salivary production increases.
In older adults with dysphagia, foods like creamy soups, applesauce, and yogurt are usually well tolerated.
Lean body mass increases in older adults.
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