To indicate whether α − Amylase is associated with carbohydrate digestion or the glycolysis metabolic pathway. Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage. Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units. In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

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Answer 1

Question

Chapter 13, Problem 13.32EP

(a)

Interpretation Introduction

Interpretation: To indicate whether α−Amylase is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

(b)

Interpretation Introduction

Interpretation: To indicate whether aldolase is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

(c)

Interpretation Introduction

Interpretation: To indicate whether fructose is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

(d)

Interpretation Introduction

Interpretation: To indicate whether fructose 6−phosphate is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

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Answer 2

Question

Chapter 13, Problem 13.32EP

(a)

Interpretation Introduction

Interpretation: To indicate whether α−Amylase is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

(b)

Interpretation Introduction

Interpretation: To indicate whether aldolase is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

(c)

Interpretation Introduction

Interpretation: To indicate whether fructose is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

(d)

Interpretation Introduction

Interpretation: To indicate whether fructose 6−phosphate is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

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Answer 3

Question

Chapter 13, Problem 13.32EP

(a)

Interpretation Introduction

Interpretation: To indicate whether α−Amylase is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

(b)

Interpretation Introduction

Interpretation: To indicate whether aldolase is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

(c)

Interpretation Introduction

Interpretation: To indicate whether fructose is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

(d)

Interpretation Introduction

Interpretation: To indicate whether fructose 6−phosphate is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

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See solution

Answer 4

Question

Chapter 13, Problem 13.32EP

(a)

Interpretation Introduction

Interpretation: To indicate whether α−Amylase is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

(b)

Interpretation Introduction

Interpretation: To indicate whether aldolase is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

(c)

Interpretation Introduction

Interpretation: To indicate whether fructose is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

(d)

Interpretation Introduction

Interpretation: To indicate whether fructose 6−phosphate is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

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Answer 5

Chapter 13, Problem 13.32EP

(a)

Interpretation Introduction

Interpretation: To indicate whether α−Amylase is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

(b)

Interpretation Introduction

Interpretation: To indicate whether aldolase is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

(c)

Interpretation Introduction

Interpretation: To indicate whether fructose is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

(d)

Interpretation Introduction

Interpretation: To indicate whether fructose 6−phosphate is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

Answer 6

Chapter 13, Problem 13.32EP

(a)

Interpretation Introduction

Interpretation: To indicate whether α−Amylase is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

Answer 7

Chapter 13, Problem 13.32EP

(a)

Interpretation Introduction

Interpretation: To indicate whether α−Amylase is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

Answer 8

(b)

Interpretation Introduction

Interpretation: To indicate whether aldolase is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

Answer 9

(b)

Interpretation Introduction

Interpretation: To indicate whether aldolase is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

Answer 10

(c)

Interpretation Introduction

Interpretation: To indicate whether fructose is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

Answer 11

(c)

Interpretation Introduction

Interpretation: To indicate whether fructose is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

Answer 12

(d)

Interpretation Introduction

Interpretation: To indicate whether fructose 6−phosphate is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

Answer 13

(d)

Interpretation Introduction

Interpretation: To indicate whether fructose 6−phosphate is associated with carbohydrate digestion or the glycolysis metabolic pathway.

Concept introduction: Carbohydrates are the biomolecules composed of carbon, oxygen and hydrogen atoms. Carbohydrate molecules are joined together by glycosidic linkage.

Carbohydrates are classified as monosaccharide, disaccharide, oligosaccharide, and polysaccharide. Monosaccharides are the simplest carbohydrate units that cannot be hydrolyzed further to give the smallest units. Disaccharides contain two monosaccharide units. Oligosaccharides contain 3 to 10 monosaccharide units. Polysaccharides contain many carbohydrate units that vary from 100 to 50,000 monosaccharide units.

In the glycolysis metabolic pathway, a glucose molecule breaks down and is converted into two pyruvate molecules along with the production of two ATP molecules and NADH coenzymes.

Answer 14

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Answer 15

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Answer 16

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Answer 17

Ch. 13.1 - The primary site within the human body where...Ch. 13.1 - What is the first site within the human body where...Ch. 13.1 - What effect does gastric juice in the stomach have...Ch. 13.1 - The enzymes that convert disaccharides to...Ch. 13.1 - Which of the following substances is needed for...Ch. 13.2 - Prob. 1QQ Ch. 13.2 - Prob. 2QQ Ch. 13.2 - Prob. 3QQ Ch. 13.2 - Prob. 4QQ Ch. 13.2 - Prob. 5QQ

Solution Summary: The author explains that aldolase is associated with carbohydrate digestion or the glycolysis metabolic pathway.

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