To differentiate: The terms food-poisoning and food-borne infections. Introduction: Disease refers to an abnormal condition of the body that disrupts important physical and physiological functions. The disease is caused by improper diet, lack of exercise, various infectious agents that are present in nature, toxic substances, genetic disorders, and depression, stress that play role in illness and disturbs the normal functioning of the body.

Question

Want to see the full answer?

Answer 1

Question

Chapter 22.3, Problem 8AYP

Summary Introduction

To differentiate:

The terms food-poisoning and food-borne infections.

Introduction:

Disease refers to an abnormal condition of the body that disrupts important physical and physiological functions. The disease is caused by improper diet, lack of exercise, various infectious agents that are present in nature, toxic substances, genetic disorders, and depression, stress that play role in illness and disturbs the normal functioning of the body.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Students have asked these similar questions

Outline the major methods used to prevent foodborne illness andspoilage. Explain the adage “When in doubt, throw it out” from amicrobiological perspective.

Distinguish between foodborne intoxication and foodborne infection, and give two examples of each.

Discuss the changes occurring during food processing, storage, and utilization.

Answer 2

Question

Chapter 22.3, Problem 8AYP

Summary Introduction

To differentiate:

The terms food-poisoning and food-borne infections.

Introduction:

Disease refers to an abnormal condition of the body that disrupts important physical and physiological functions. The disease is caused by improper diet, lack of exercise, various infectious agents that are present in nature, toxic substances, genetic disorders, and depression, stress that play role in illness and disturbs the normal functioning of the body.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 3

Question

Chapter 22.3, Problem 8AYP

Summary Introduction

To differentiate:

The terms food-poisoning and food-borne infections.

Introduction:

Disease refers to an abnormal condition of the body that disrupts important physical and physiological functions. The disease is caused by improper diet, lack of exercise, various infectious agents that are present in nature, toxic substances, genetic disorders, and depression, stress that play role in illness and disturbs the normal functioning of the body.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 4

Question

Chapter 22.3, Problem 8AYP

Summary Introduction

To differentiate:

The terms food-poisoning and food-borne infections.

Introduction:

Disease refers to an abnormal condition of the body that disrupts important physical and physiological functions. The disease is caused by improper diet, lack of exercise, various infectious agents that are present in nature, toxic substances, genetic disorders, and depression, stress that play role in illness and disturbs the normal functioning of the body.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 5

Chapter 22.3, Problem 8AYP

Summary Introduction

To differentiate:

The terms food-poisoning and food-borne infections.

Introduction:

Disease refers to an abnormal condition of the body that disrupts important physical and physiological functions. The disease is caused by improper diet, lack of exercise, various infectious agents that are present in nature, toxic substances, genetic disorders, and depression, stress that play role in illness and disturbs the normal functioning of the body.

Answer 6

Chapter 22.3, Problem 8AYP

Summary Introduction

To differentiate:

The terms food-poisoning and food-borne infections.

Introduction:

Disease refers to an abnormal condition of the body that disrupts important physical and physiological functions. The disease is caused by improper diet, lack of exercise, various infectious agents that are present in nature, toxic substances, genetic disorders, and depression, stress that play role in illness and disturbs the normal functioning of the body.

Answer 7

Chapter 22.3, Problem 8AYP

Summary Introduction

To differentiate:

The terms food-poisoning and food-borne infections.

Introduction:

Disease refers to an abnormal condition of the body that disrupts important physical and physiological functions. The disease is caused by improper diet, lack of exercise, various infectious agents that are present in nature, toxic substances, genetic disorders, and depression, stress that play role in illness and disturbs the normal functioning of the body.

Answer 8

Expert Solution & Answer

Answer 9

Expert Solution & Answer

Answer 10

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 11

Ch. 22.1 - Prob. 1AYP Ch. 22.1 - Prob. 2AYP Ch. 22.2 - Prob. 3AYP Ch. 22.2 - Prob. 4AYP Ch. 22.3 - Prob. 2CF Ch. 22.3 - List the possible causative agents for the...Ch. 22.3 - Prob. 6AYP Ch. 22.3 - Name one distinct feature for each of the acute...Ch. 22.3 - Prob. 8AYP Ch. 22.3 - Prob. 9AYP

Solution Summary: The author explains the difference between food-poisoning and food borne infections, stating that disease is caused by improper diet, lack of exercise, toxic substances, genetic disorders, and depression.

Concept explainers

Videos

Want to see the full answer?

Chapter 22 Solutions