Microbiology: A Systems Approach
Microbiology: A Systems Approach
4th Edition
ISBN: 9780073402437
Author: Marjorie Kelly Cowan Professor
Publisher: McGraw-Hill Education
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Chapter 22, Problem 1MCQ

Food moves down the GI tract through the action of

  1. a. cilia.
  2. b. peristalsis.
  3. c. Gravity.
  4. d. microorganisms.
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Microbiology: A Systems Approach

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