Microbiology: A Systems Approach
4th Edition
ISBN: 9780073402437
Author: Marjorie Kelly Cowan Professor
Publisher: McGraw-Hill Education
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Textbook Question
Chapter 22, Problem 1MCQ
Food moves down the GI tract through the action of
- a. cilia.
- b. peristalsis.
- c. Gravity.
- d. microorganisms.
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Chapter 22 Solutions
Microbiology: A Systems Approach
Ch. 22.1 - Prob. 1AYPCh. 22.1 - Prob. 2AYPCh. 22.2 - Prob. 3AYPCh. 22.2 - Prob. 4AYPCh. 22.3 - Prob. 2CFCh. 22.3 - List the possible causative agents for the...Ch. 22.3 - Prob. 6AYPCh. 22.3 - Name one distinct feature for each of the acute...Ch. 22.3 - Prob. 8AYPCh. 22.3 - Prob. 9AYP
Ch. 22.3 - Differentiate among the main types of hepatitis...Ch. 22.4 - Prob. 11AYPCh. 22.4 - Prob. 12AYPCh. 22.4 - Prob. 13AYPCh. 22.4 - Prob. 14AYPCh. 22.4 - Describe the type of disease caused by Trichinella...Ch. 22.4 - Prob. 16AYPCh. 22 - Prob. 1CFCh. 22 - Food moves down the GI tract through the action of...Ch. 22 - Prob. 2MCQCh. 22 - Gastric ulcers are caused by a. Treponema...Ch. 22 - Prob. 4MCQCh. 22 - Prob. 5MCQCh. 22 - Prob. 6MCQCh. 22 - This microorganism is commonly associated with...Ch. 22 - Prob. 8MCQCh. 22 - Prob. 9MCQCh. 22 - Prob. 10MCQCh. 22 - Prob. 11TFCh. 22 - Giardia lamblia is a water-borne, flagellated...Ch. 22 - Prob. 13TFCh. 22 - Prob. 14TFCh. 22 - Enterobius vermicularis commonly known as the...Ch. 22 - Prob. 1CTQCh. 22 - Prob. 2CTQCh. 22 - Prob. 3CTQCh. 22 - Prob. 4CTQCh. 22 - Prob. 5CTQCh. 22 - Prob. 6CTQCh. 22 - Prob. 7CTQCh. 22 - a. Describe methods used to definitively diagnose...Ch. 22 - Prob. 9CTQCh. 22 - Prob. 10CTQCh. 22 - Prob. 1CCCh. 22 - Prob. 2CCCh. 22 - Prob. 3CCCh. 22 - Prob. 4CCCh. 22 - Prob. 5CCCh. 22 - Prob. 6CCCh. 22 - Prob. 7CCCh. 22 - Prob. 8CCCh. 22 - Prob. 1VCCh. 22 - Prob. 2VCCh. 22 - Prob. 1CM
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- The bile from the liver is delivered to the _______. a. stomach b. liver c. small intestine d. colonarrow_forwardThe region of the digestive tract most responsible for absorption of nutrients is the: a. stomach b. small intestine c. large intestine d. liverarrow_forwardChemical digestion does not involve… A. stomach acid B. peristalsis C. enzymes D. the salivary glands secreting salivaarrow_forward
- The pyloric sphincter connects the: a. Esophagus and stomach b. Stomach and small intestine c. Stomach and large intestine d. Small intestine and large intestinearrow_forwardThe most commonly occurring small intestinal obstruction is: a. volvulus. b. diverticulosis. c. adhesions. d. tumor. Don't copy from Googlearrow_forwardThe purpose of Microvilli in the human digestive tract is to: a. kill detrimental bacteria in the esophagus b. emulsify fats c. secrete pepsinogen in the stomach d. absorb nutrients from the small intestine into the bloodstream e. secrete trypsinogen and chymotrypsin into the duodenumarrow_forward
- Which of the following is an unregulated process in the digestive tract? a. secretion of cholecystokinin (CCK) by the duodenal mucosa b. absorption of amino acids across the epithelium of the small intestine c. release of bicarbonate ion (HCO3–) by pancreatic duct cells d. peristalsis in the stomacharrow_forwardWhich of the following enzymes that helps to break proteins is more likely active in the small intestine a. pepsin chemotrypsin b OC d b. trypsin d. carboxypeptidase C. e. (b, c, d)arrow_forwardThe most commonly occurring small intestinal obstruction is: a. volvulus. b. diverticulosis. c. adhesions. d. tumor.arrow_forward
- Which of the following is/are (a) product(s) of the digestion of starch after the release of the pancreatic enzymes into the small intestine? A. lactose B. maltotriose C. α-dextrin D. limit dextrinarrow_forwardThe Primary site of digestion and absorption of carbohydrate. a. Mouth b. Stomach c. Small intestines d. Epiglottisarrow_forwardMatch the digestive organ with the correct function 1)Mouth 2)Esophagus 3)Stomach 4)Pancreas 5)Liver 6)Gallbladder 7)Small intestines 8)Large Intestines A. Absorption of water B. Secretes digestive enzymes C. Stores food before it enters the intestines D. Absorption of nutrients E. Moves food into the stomach F. Begins mechanical digestion and chemical digestion of food G. Produces bile H. Stores bilearrow_forward
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