Concept explainers
(a)
Interpretation: The classification of the given monosaccharide by both its number of carbon atoms and its type of carbonyl group has to be predicted.
Concept introduction: The simplest hydrolyzed form that is obtained from the carbohydrates is known as monosaccharide. Monosaccharide is categorized into two types: aldoses and ketoses. Aldoses sugar possesses
(b)
Interpretation: The classification of the given monosaccharide by both its number of carbon atoms and its type of carbonyl group has to be predicted.
Concept introduction: The simplest hydrolyzed form that is obtained from the carbohydrates is known as monosaccharide. Monosaccharide is categorized into two types: aldoses and ketoses. Aldoses sugar possesses aldehyde as a functional group and the ketoses sugar possesses ketone as a functional group. Monosaccharides having three, four, five, six carbon atoms are called triose, tetrose, pentose, hexose respectively.
(c)
Interpretation: The classification of the given monosaccharide by both its number of carbon atoms and its type of carbonyl group has to be predicted.
Concept introduction: The simplest hydrolyzed form that is obtained from the carbohydrates is known as monosaccharide. Monosaccharide is categorized into two types: aldoses and ketoses. Aldoses sugar possesses aldehyde as a functional group and the ketoses sugar possesses ketone as a functional group. Monosaccharides having three, four, five, six carbon atoms are called triose, tetrose, pentose, hexose respectively.
(d)
Interpretation: The classification of the given monosaccharide by both its number of carbon atoms and its type of carbonyl group has to be predicted.
Concept introduction: The simplest hydrolyzed form that is obtained from the carbohydrates is known as monosaccharide. Monosaccharide is categorized into two types: aldoses and ketoses. Aldoses sugar possesses aldehyde as a functional group and the ketoses sugar possesses ketone as a functional group. Monosaccharides having three, four, five, six carbon atoms are called triose, tetrose, pentose, hexose respectively.
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General, Organic, and Biological Chemistry
- General, Organic, and Biological ChemistryChemistryISBN:9781285853918Author:H. Stephen StokerPublisher:Cengage LearningOrganic And Biological ChemistryChemistryISBN:9781305081079Author:STOKER, H. Stephen (howard Stephen)Publisher:Cengage Learning,