The objective of this problem is to calculate the number of moles of reduced NAD and FAD generated per one mole of glucose consumed by bacteria, growing under aerobic conditions. The consumption of glucose by the bacteria is characterized as follows: for every 1 mole of glucose consumed, 70% is completely oxidized to
The objective of this problem is to calculate the number of moles of reduced NAD and FAD generated per one mole of glucose consumed by bacteria, growing under aerobic conditions. The consumption of glucose by the bacteria is characterized as follows: for every 1 mole of glucose consumed, 70% is completely oxidized to CO2 and H2O, while 30% of the glucose is diverted to anabolic reactions prior to pyruvate undergoing oxidative decarboxylation. For the purposes of this problem, you should assume that all pyruvate coming to the TCA cycle is completely oxidized and none is diverted to anabolic processes at the diversion points of oxaloacetate, alpha-ketoglutarate or succinyl-CoA. Calculate the NADH and FADH generated
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