The L-arabinose operon, also called ara, is an operon required to break down the sugar L-arabinose in E. coli. This operon contains 3 structural genes in the following order, araB, araA, araD and expression is controlled by the product of a repressor called araC and the CAP protein which is regulated by cAMP in the same way as it is for the lactose operon. From the available information here, draw a schematic of what this operon might look like when glucose levels are low and arabinose levels are high. Include the relevant proteins and their effector molecules, the promoter, operator, and structural genes. Note if the operon is being transcribed or not.

Human Anatomy & Physiology (11th Edition)
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ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
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Chapter1: The Human Body: An Orientation
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The L-arabinose operon, also called ara, is an operon required to break down the sugar L-arabinose in E. coli. This operon contains 3 structural genes in the following order, araB, araA, araD and expression is controlled by the product of a repressor called araC and the CAP protein which is regulated by cAMP in the same way as it is for the lactose operon. From the available information here, draw a schematic of what this operon might look like when glucose levels are low and arabinose levels are high. Include the relevant proteins and their effector molecules, the promoter, operator, and structural genes.

Note if the operon is being transcribed or not.

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