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Biology: The Dynamic Science (MindTap Course List)
4th Edition
ISBN: 9781305389892
Author: Peter J. Russell, Paul E. Hertz, Beverly McMillan
Publisher: Cengage Learning
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Chapter 47.3, Problem 1SB
Summary Introduction
To review:
The two classes of vitamins and the type of vitamins that must be present in the diet.
Introduction:
Micronutrients are those substances which are required by the body in smaller quantities for the proper functioning. Vitamins and minerals are micronutrients. These nutrients are not used as fuels by the body, but they are essential for the physiological processes. Humans need 13 vitamins in their diet.
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Why are vitamins and minerals essential components of the diet?
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Chapter 47 Solutions
Biology: The Dynamic Science (MindTap Course List)
Ch. 47.1 - Prob. 1SBCh. 47.1 - Prob. 2SBCh. 47.1 - What is the difference between deposit feeders and...Ch. 47.2 - Prob. 1SBCh. 47.2 - Prob. 2SBCh. 47.3 - Prob. 1SBCh. 47.3 - Prob. 2SBCh. 47.3 - Prob. 3SBCh. 47.3 - Prob. 4SBCh. 47.4 - Prob. 1SB
Ch. 47.4 - Prob. 2SBCh. 47.5 - How are the different types of teeth used in...Ch. 47.5 - What roles do symbiotic microorganisms play in...Ch. 47 - Prob. 1TYKCh. 47 - Prob. 2TYKCh. 47 - The order of successive steps in digestion is: a....Ch. 47 - Prob. 4TYKCh. 47 - Prob. 5TYKCh. 47 - Prob. 6TYKCh. 47 - If the fat in whole milk is ingested: a. the...Ch. 47 - The role of the liver in digestion is to: a....Ch. 47 - Prob. 9TYKCh. 47 - Prob. 10TYKCh. 47 - Prob. 11TYKCh. 47 - Prob. 12TYKCh. 47 - Prob. 13TYKCh. 47 - Prob. 14TYKCh. 47 - Apply Evolutionary Thinking What is the advantage...Ch. 47 - The human AMY-1 gene encodes salivary amylase, an...Ch. 47 - Prob. 2ITDCh. 47 - Prob. 3ITD
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- Which of the following statements is not true? a. Essential nutrients can be synthesized by the body. b. Vitamins are required in small quantities for bodily function. c. Some amino acids can be synthesized by the body, while others need to be obtained from diet. d. Vitamins come in two categories: fat-soluble and water-soluble.arrow_forwardWhy is it important for the diet to provide enough carbohydrates in order for the body to be able to make optimal use of dietary protein? Why might a high-protein diet not be the healthiest option for weight loss and weight loss maintenance?arrow_forwardIf vitamins are neither biochemically similar compounds nor sources of energy, what characteristics distinguish vitamins as a distinct group of nutrients? What are the water-soluble and the fat-soluble vitamins?arrow_forward
- Which of the following are the water-soluble vitamins? 1) B vitamins and D 2) A and D 3) B vitamins and C 4) A, D, E, and Karrow_forwardNutritionists recommend that carbohydrates make up 50% to 60% of a daily 2,000-calorie diet. What proportion of the diet would 60% be?arrow_forwardWhat effect do vitamins have on our body's numerous metabolisms? Provide an examplearrow_forward
- What is a Calorie? Why is the caloric content of food displayed on nutrition labels? Which contains more potential energy, 1 gram of fat or 1 gram of sugar? Why does the one you chose contain more potential energy?arrow_forwardList examples of how both water-soluble vitamins and fat-soluble vitamins function in the body.arrow_forwardClassify the 13 known vitamins into water-soluble or fat-soluble vitamins. Water-Soluble Vitamins Fat-Soluble Vitaminsarrow_forward
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