Chemistry: Principles and Reactions
8th Edition
ISBN: 9781305079373
Author: William L. Masterton, Cecile N. Hurley
Publisher: Cengage Learning
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Chapter 23, Problem 39QAP
Interpretation Introduction
Interpretation:
The sketch of tetrapeptide produced by the combination of 4 molecules of alpha glycine needs to be determined.
Concept Introduction:
Amino acids are organic compounds containing amino as well as carboxylic groups. The general structure of an amino acid is shown as follows:
Here, R group is different for different amino acids.
These amino acids are linked through peptide bonds and results in the formation of protein. Thus, amino acids are simple unit of a peptide chain.
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Chemistry: Principles and Reactions
Ch. 23 - Prob. 1QAPCh. 23 - Prob. 2QAPCh. 23 - Prob. 3QAPCh. 23 - Prob. 4QAPCh. 23 - Prob. 5QAPCh. 23 - Prob. 6QAPCh. 23 - Prob. 7QAPCh. 23 - Prob. 8QAPCh. 23 - Prob. 9QAPCh. 23 - Prob. 10QAP
Ch. 23 - Prob. 11QAPCh. 23 - Prob. 12QAPCh. 23 - Prob. 13QAPCh. 23 - Prob. 14QAPCh. 23 - Prob. 15QAPCh. 23 - Prob. 16QAPCh. 23 - Prob. 17QAPCh. 23 - Prob. 18QAPCh. 23 - Prob. 19QAPCh. 23 - Prob. 20QAPCh. 23 - How many chiral carbon atoms are there in ...Ch. 23 - How many chiral carbon atoms are there in sucrose?...Ch. 23 - Prob. 23QAPCh. 23 - Give the structural formulas of two different...Ch. 23 - (a) How many tripeptides can be made from glycine,...Ch. 23 - Prob. 26QAPCh. 23 - Prob. 27QAPCh. 23 - Prob. 28QAPCh. 23 - For alanine, Ka1=5.1105,Ka2=1.81010 . Calculate...Ch. 23 - Prob. 30QAPCh. 23 - On complete hydrolysis, a polypeptide gives two...Ch. 23 - Prob. 32QAPCh. 23 - Prob. 33QAPCh. 23 - Prob. 34QAPCh. 23 - Prob. 35QAPCh. 23 - Prob. 36QAPCh. 23 - Prob. 37QAPCh. 23 - Prob. 38QAPCh. 23 - Prob. 39QAPCh. 23 - Prob. 40QAPCh. 23 - Prob. 41QAPCh. 23 - Sketch the form in which leucine would exist in...Ch. 23 - How many tripeptides could one make from glycine,...Ch. 23 - A 1.00-mg sample of a pure protein yielded on...Ch. 23 - Describe what is meant by (a) the primary...Ch. 23 - Glycolysis is the process by which glucose is...Ch. 23 - Plants synthesize carbohydrates from CO2 and H2O...Ch. 23 - Prob. 48QAPCh. 23 - Prob. 49QAPCh. 23 - Prob. 50QAPCh. 23 - Prob. 51QAPCh. 23 - Aspartic acid acts as a triprotic acid with...
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- What is the basis for deciding if a substance is a lipid?arrow_forwardWhich of the following are true concerning the chemical bond that forms between the carboxyl (RCOOH) group of one amino acid and the amino (RCNH2) group of another? a.The bond is called a peptide bond. b.It is formed by inserting a water molecule between them. c.It is formed by a dehydration reaction. d.A polypeptide has more of these bonds than a protein.arrow_forwardWhat functional groups are found in all amino acids? How many different amino acids are found in naturally occurring proteins?arrow_forward
- In what way is the structure of glycine different from that of the other 19 common amino acids?arrow_forwardTo which family of mirror-image isomers do nearly all naturally occurring amino acids belong?arrow_forwardGive an example of amino acids that could give rise to the interactions pictured in Fig. 21-24 that maintain the tertiary structures of proteins.arrow_forward
- (a) How many tripeptides can be made from glycine, alanine, and leucine, using each amino acid only once per tripeptide? (b) Write the structural formulas of these tripeptides and name them in the shorthand abbreviation used for showing amino acid sequences.arrow_forwardIs the primary, secondary, or tertiary structure of a protein changed by denaturation?arrow_forwardWhat element is always present in proteins that is seldom present in carbohydrates and lipids?arrow_forward
- Do the amino acid sequences: valine-asparagine and asparagine-valine represent the same compound? Explain.arrow_forward22-62 Distinguish between intermolecular and intramolecular hydrogen bonding between backbone groups. Where in protein structures do you find one, and where do you find the other?arrow_forward21-101 Glycerophospholipids tend to have both a positive charge and a negative charge in their hydrophilic portions. Does this fact help or hinder lipid packing in membranes? Explain.arrow_forward
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Biomolecules - Protein - Amino acids; Author: Tutorials Point (India) Ltd.;https://www.youtube.com/watch?v=ySNVPDHJ0ek;License: Standard YouTube License, CC-BY