World of Chemistry, 3rd edition
World of Chemistry, 3rd edition
3rd Edition
ISBN: 9781133109655
Author: Steven S. Zumdahl, Susan L. Zumdahl, Donald J. DeCoste
Publisher: Brooks / Cole / Cengage Learning
bartleby

Concept explainers

Lipids
The heterogeneous classes of organic compounds that are not water-soluble but are dissolved in organic solvents that are non-polar in nature are termed lipids. They are a long chain of fatty acids and esters of alcohols. Lipids are generally seen in seve…
Glycerophospholipid
Glycerophospholipid is the most abundantly occuring phospholipids found in the biological membranes. Lipids include a group of organic compounds like fats, hormones, oils, waxes, vitamins etc. They are non-polar molecules and are insoluble in water. Lipi…
Structure Of Camphor
A terpene with the molecular formula of C10H16O is a waxy, white color solid known as camphor. It is flammable. It also possesses a very pungent taste and a strong odor. There are various sources for extracting camphor from natural products such as the …
Glycolipid In Organic Chemistry
Glycolipids are lipids that are an important class of organic compounds in chemistry that have simple to complex applications. They contain carbohydrates, fatty acids, sphingolipids or a glycerol group. In other words, they are the modifications of lipid…
Diterpenoid
The terpenoid class includes diterpenoids, which are chemical compounds with 20 carbon atoms. They are made up of four isoprene units and are derived from geranylgeraniol, a C20 precursor. They have a C20H32 basic structure. These characteristics disting…
bartleby

Videos

Question
Book Icon
Chapter 21, Problem 46A
Interpretation Introduction

Interpretation:

The linkage between two cysteine species needs to be explained.

Concept introduction:

The amino acid is termed as the monomer of proteins. The peptide linkage and other hydrogen bonds make it stable and tensile.

Cysteine is a sulfur-containing amino acid. With the help of the tertiary structure of cysteine provide the maintenance for other proteins present in the body.

Expert Solution & Answer
Check Mark

Answer to Problem 46A

The disulfide linkage forms between two cysteine species.

Explanation of Solution

Disulfide bridges present between cysteine chains.

The tertiary structure of cysteine provides strength by the presence of more disulfide linkage.

Conclusion

The sulfur-containing protein is cysteine composed of tertiary structure and it forms a dimer with the help of disulfide linkage.

Previous
Chapter 21, Problem 45A
Next
Chapter 21, Problem 47A

Chapter 21 Solutions

World of Chemistry, 3rd edition

Ch. 21.1 - Prob. 1RQCh. 21.1 - Prob. 2RQCh. 21.1 - Prob. 3RQCh. 21.1 - Prob. 4RQCh. 21.1 - Prob. 5RQCh. 21.1 - Prob. 6RQCh. 21.1 - Prob. 7RQCh. 21.2 - Prob. 1RQCh. 21.2 - Prob. 2RQCh. 21.2 - Prob. 3RQ
Ch. 21.2 - Prob. 4RQCh. 21.2 - Prob. 5RQCh. 21.2 - Prob. 6RQCh. 21.2 - Prob. 7RQCh. 21.2 - Prob. 8RQCh. 21 - Prob. 1ACh. 21 - Prob. 2ACh. 21 - Prob. 3ACh. 21 - Prob. 4ACh. 21 - Prob. 5ACh. 21 - Prob. 6ACh. 21 - Prob. 7ACh. 21 - Prob. 8ACh. 21 - Prob. 9ACh. 21 - Prob. 10ACh. 21 - Prob. 11ACh. 21 - Prob. 12ACh. 21 - Prob. 13ACh. 21 - Prob. 14ACh. 21 - Prob. 15ACh. 21 - Prob. 16ACh. 21 - Prob. 17ACh. 21 - Prob. 18ACh. 21 - Prob. 19ACh. 21 - Prob. 20ACh. 21 - Prob. 21ACh. 21 - Prob. 22ACh. 21 - Prob. 23ACh. 21 - Prob. 24ACh. 21 - Prob. 25ACh. 21 - Prob. 26ACh. 21 - Prob. 27ACh. 21 - Prob. 28ACh. 21 - Prob. 29ACh. 21 - Prob. 30ACh. 21 - Prob. 31ACh. 21 - Prob. 32ACh. 21 - Prob. 33ACh. 21 - Prob. 34ACh. 21 - Prob. 35ACh. 21 - Prob. 36ACh. 21 - Prob. 37ACh. 21 - Prob. 38ACh. 21 - Prob. 39ACh. 21 - Prob. 40ACh. 21 - Prob. 41ACh. 21 - Prob. 42ACh. 21 - Prob. 43ACh. 21 - Prob. 44ACh. 21 - Prob. 45ACh. 21 - Prob. 46ACh. 21 - Prob. 47ACh. 21 - Prob. 48ACh. 21 - Prob. 49ACh. 21 - Prob. 50ACh. 21 - Prob. 51ACh. 21 - Prob. 52ACh. 21 - Prob. 53ACh. 21 - Prob. 54ACh. 21 - Prob. 55ACh. 21 - Prob. 56ACh. 21 - Prob. 57ACh. 21 - Prob. 58ACh. 21 - Prob. 59ACh. 21 - Prob. 60ACh. 21 - Prob. 61ACh. 21 - Prob. 62ACh. 21 - Prob. 63ACh. 21 - Prob. 64ACh. 21 - Prob. 65ACh. 21 - Prob. 66ACh. 21 - Prob. 1STPCh. 21 - Prob. 2STPCh. 21 - Prob. 3STPCh. 21 - Prob. 4STPCh. 21 - Prob. 5STPCh. 21 - Prob. 6STPCh. 21 - Prob. 7STPCh. 21 - Prob. 8STPCh. 21 - Prob. 9STP
Knowledge Booster
Background pattern image
Chemistry
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.
Similar questions
SEE MORE QUESTIONS
Recommended textbooks for you
Text book image
Chemistry
Chemistry
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Cengage Learning
Text book image
Chemistry
Chemistry
ISBN:9781259911156
Author:Raymond Chang Dr., Jason Overby Professor
Publisher:McGraw-Hill Education
Text book image
Principles of Instrumental Analysis
Chemistry
ISBN:9781305577213
Author:Douglas A. Skoog, F. James Holler, Stanley R. Crouch
Publisher:Cengage Learning
Text book image
Organic Chemistry
Chemistry
ISBN:9780078021558
Author:Janice Gorzynski Smith Dr.
Publisher:McGraw-Hill Education
Text book image
Chemistry: Principles and Reactions
Chemistry
ISBN:9781305079373
Author:William L. Masterton, Cecile N. Hurley
Publisher:Cengage Learning
Text book image
Elementary Principles of Chemical Processes, Bind...
Chemistry
ISBN:9781118431221
Author:Richard M. Felder, Ronald W. Rousseau, Lisa G. Bullard
Publisher:WILEY
SEE MORE TEXTBOOKS
Lipids - Fatty Acids, Triglycerides, Phospholipids, Terpenes, Waxes, Eicosanoids; Author: The Organic Chemistry Tutor;https://www.youtube.com/watch?v=7dmoH5dAvpY;License: Standard YouTube License, CC-BY