1. Explain the major difference between cellulose and starch in terms of glycosidic linkage. 2. Why is it that the human body can digest one but not the other one? To support your answer, make sure to include a chemistry argument behind it. YOUR ANSWERS SHOULD NOT BE MORE THAN 2 SENTENCES. STARCH: CH₂OH CH₂OH CH₂OH O OH OH OH OH O OH OH OH OH 300-600 CELLULOSE: CH2OH O H H CH2OH H OH H H OH CH2OH O H H до OH H H OH H HOY OH H H OH n OH H H OH Cellulose Edit View Insert Format Tools Table 12pt v V Paragraph BIUA BIUAT² v 94 $ лае % MacBook Pro < C об г C
1. Explain the major difference between cellulose and starch in terms of glycosidic linkage. 2. Why is it that the human body can digest one but not the other one? To support your answer, make sure to include a chemistry argument behind it. YOUR ANSWERS SHOULD NOT BE MORE THAN 2 SENTENCES. STARCH: CH₂OH CH₂OH CH₂OH O OH OH OH OH O OH OH OH OH 300-600 CELLULOSE: CH2OH O H H CH2OH H OH H H OH CH2OH O H H до OH H H OH H HOY OH H H OH n OH H H OH Cellulose Edit View Insert Format Tools Table 12pt v V Paragraph BIUA BIUAT² v 94 $ лае % MacBook Pro < C об г C
Anatomy & Physiology
1st Edition
ISBN:9781938168130
Author:Kelly A. Young, James A. Wise, Peter DeSaix, Dean H. Kruse, Brandon Poe, Eddie Johnson, Jody E. Johnson, Oksana Korol, J. Gordon Betts, Mark Womble
Publisher:Kelly A. Young, James A. Wise, Peter DeSaix, Dean H. Kruse, Brandon Poe, Eddie Johnson, Jody E. Johnson, Oksana Korol, J. Gordon Betts, Mark Womble
Chapter24: Metabolism And Nutrition
Section: Chapter Questions
Problem 1RQ: A monosaccharide is formed from a polysaccharide in what kind of reaction? oxidation-reduction...
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