Identify the monosaccharides and their linkages in the following disaccharide. The monosaccharide with the pyran ring is The monosaccharide with the furan ring is . The linkage is HOCH2 HO H O-CH2 OH OH H H HO H H H CH₂OH H OH HO H
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- Consider the disaccharide melibiose. Он снон -= H Он 5- -= д- H CH₂ H Он H H H ОН Н он Он Н Он melibiose What monosaccharides are formed when melibiose is hydrolyzed? Modify the structure of the disaccharide to identify the two monosaccharide products. CH₂OH он H H -= 5- H H CH2 H Он Н Н Он Н он Он Н Н ОнWrite the name for the trisaccharide depicted below (for example, of the form a - D - xylofuranose). Be sure to include if the sugars are in the pyranose or furanose conformations in the name and include the linkages between sugars (for example, (2 - - > 4)). CH₂OH ОН OH н ОН -CH₂ H\H ОН н н ОН CH2OH н ОН но н н ОНConsider the disaccharide melibiose. сон ОН H Он Н Н Н CH2 H Он H Н Он -= 5. о H H он H Он melibiose What monosaccharides are formed when melibiose is hydrolyzed? Modify the structure of the disaccharide to identify the two monosaccharide products. CH₂OH OH H H он Н H CH2 H Он Н Н Он H Он он Н Н Он х Ш:
- Identify the monosaccharides and their linkages in the following disaccharide. HOCH, Но H. -0-CH2 OH Он Н н но ČH2OH H OH Но HConsider the disaccharide melibiose. CH,OH ОН Н H ОН H H CH2 Н ОН Н H ОН H ОН ОН H Н Он melibiose What monosaccharides are formed when melibiose is hydrolyzed? Modify the structure of the disaccharide to identify the two monosaccharide products. Снон Он H H Он H Н CH2 H ОН Н Н ОН Н Он ОН H H ОН Х :Identify the type of glycosidic linkage present in the disaccharide below: O a (16) O a (1-4) 08(1 - 6) 03(1-4) Н HO ОН OH OH O. H Н Н ОН H OH Н OH ОН
- Modify the mannose structures provided to show the structure of a disaccharide formed from two mannose units joined by a 1 → 6-B-glycosidic linkage. CH₂OH Снон H ОН H Он Н H Он он OH Он Он H он Н H H H H Х GDetermine whether the following monosaccharides have D or L configuration and classify them based on number of carbons and whether they are aldoses or ketoses: CH2OH CH2OH НО- C=0 C=0 НО- H- H- HO- Н-с-он Н-с-он H- -HO- НО H- H- -HO- НО -с-н CH2OH Но- ČH2OH CH2OH CH2OHThe monosaccharide shown below is the CH₂OH OH OH beta- L- D- alpha- Он OH anomer.
- Consider the following statements: (1) The term sugar is a general designation for both monosaccharides and disaccharides. (2) The "penultimate carbon" in a monosaccharide is used to determine D- or L-configuration. (3) Sucrose is a reducing sugar and lactose is a nonreducing sugar. O Two of the three statements are true. All three statements are true. O Only one of the statements is true. None of the statements are true.Consider the disaccharide trehalulose. CH₂OH H Н Он H он Н он H CH2 HO Н Н носн,он Он Н Part: 0/3 Part 1 of 3 Highlight the glycosidic linkage in the structure of trehalulose. Снон Н H он Н он Н Он Н CH2 но Н H HỌ/CH,OH Он H ✓Identify the component monosaccharides of each of the following compounds and describe the type of glycosidic linkage in each.