Biology: The Unity and Diversity of Life (MindTap Course List)
14th Edition
ISBN: 9781305073951
Author: Cecie Starr, Ralph Taggart, Christine Evers, Lisa Starr
Publisher: Cengage Learning
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Textbook Question
Chapter 3, Problem 5SQ
Which three carbohydrates can be built using only glucose monomers?
- a. Starch, cellulose, and glycogen
- b. Glucose, sucrose, and ribose
- c. Cellulose, steroids, and polysaccharides
- d. Starch, chitin, and DNA
- e. Triglycerides,
nucleic acids , and polypeptides
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Which of the following polysaccharides is the principal form of stored sugars in animals?
A. Starch
B. Glycogen
C. Cellulose
D. Chitin
Read and analyze the question and choices CAREFULLY; more importantly, ALWAYS CHOOSE the BEST answer.
What is common to glucose, fructose, sucrose, cellulose and chitin?
a. Their monomers are monosaccharides such as glucose.
b. They all act as storage carbohydrates.
c. They can only be found in organisms belonging to Kingdom Animalia
d. They are all carbohydrates.
Which monomers and types of bond are found in both glycogen and amylopectin?
A. a-glucose, hydrogen, 1,4
B. B-glucose, glycosidic, 1,4
C. a-glucose, glycosidic, 1,6
D. B-glucose, hydrogen, 1,6
Chapter 3 Solutions
Biology: The Unity and Diversity of Life (MindTap Course List)
Ch. 3 - Organic molecules consist mainly of ______ atoms....Ch. 3 - Prob. 2SQCh. 3 - _______ groups are the acid part of amino acids...Ch. 3 - Prob. 4SQCh. 3 - Which three carbohydrates can be built using only...Ch. 3 - Prob. 6SQCh. 3 - Prob. 7SQCh. 3 - Steroids are among the lipids with no _________....Ch. 3 - Which of the following is a class of molecules...Ch. 3 - Prob. 1DAA
Ch. 3 - Prob. 2DAACh. 3 - Prob. 3DAACh. 3 - Prob. 4DAACh. 3 - ________ are to proteins as _______ are to nucleic...Ch. 3 - A denatured protein has lost its _______ . a....Ch. 3 - __________ consists of nucleotides. a. Ribose b....Ch. 3 - In the following list, identify the carbohydrate,...Ch. 3 - Match the molecules with the best description....Ch. 3 - Match each polymer with the component monomers....Ch. 3 - Lipoprotein particles are relatively large,...Ch. 3 - In 1976, a team of chemists in the United Kingdom...
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- The monomer unit of polysaccharides such as starch and cellulose is a. fructose c. ribose b. glucose d. lactosearrow_forwardWhich of the following carbohydrates are reducing and which are nonreducing? a. starch b. sucrose c. cellulose d. ribose e. fructosearrow_forwardSaturated fats are a part of what biomolecules? A. Lipids B.Nucleic acids C. Protein D.Carbohydratesarrow_forward
- Describe the common structural features and differences for each pair. 1. Cellulose and glycogen 2. D-glucose and D-fructose 3. Maltose and Sucrose 4. Chitin and Amylopectinarrow_forwardSucrose is composed of a molecule of glucose and a molecules of fructose. What type of carbohydrate is sucrose? Group of answer choices a, polysaccharide b, disaccharide c, monosaccharide d, fruit sugararrow_forwardWhat biomolecule is affected in a patient with diabetes? A. Proteins B. Nucleic Acid C. Lipids D. Carbohydratesarrow_forward
- Choose A if both statements are TRUE Choose B if both statements are FALSE Choose C if Statement I is TRUE and Statement II is FALSE Choose D if Statement I is FALSE and Statement II is TRUE Statement I. Condensation is the process of breaking down a disaccharide unit to 2 monosaccharide units. Statement II: Hydrolysis is the process of forming a disaccharide unit from 2 monosaccharide units. B. C.arrow_forwardWrite briefly about structure and functions of starch and glycogen.arrow_forwardIdentify the function(s) of carbohydrates. *A. structural support B. energy storage C. informational molecules D. Components of Biological membranesarrow_forward
- Draw the different structure of Carbohydrate and enumerate its functionarrow_forwardClassify the following as polysaccharide, oligosaccharide, disaccharide, monosaccharide. a. starch ________________ b. dextrin ___________ c. gulose ________ d. idose ________ e. mannose _______ f. inulin _______ g. gum-arabic _______ h. cellulose _______ i. cellobiose _______ j. agar-agar _______arrow_forwardWhich statement is false? A. Fatty acids are a type of lipid B. Glucose is a monosaccharide C. A triglyceride consists of three fatty acids and one glycerol molecule D. Amino acids each have a side group (R) that distinguishes them from other amino acidsarrow_forward
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