Biochemistry
9th Edition
ISBN: 9781305961135
Author: Mary K. Campbell, Shawn O. Farrell, Owen M. McDougal
Publisher: Cengage Learning
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Chapter 8, Problem 29RE
RECALL How can fluorescence techniques be used to monitor the motion of lipids and proteins in membranes?
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Chapter 8 Solutions
Biochemistry
Ch. 8 - RECALL Proteins, nucleic acids, and carbohydrates...Ch. 8 - RECALL What structural features do a...Ch. 8 - RECALL Draw the structure of a phosphoacylglycerol...Ch. 8 - RECALL What structural features do a sphingomyelin...Ch. 8 - RECALL You have just isolated a pure lipid that...Ch. 8 - RECALL What structural features does a...Ch. 8 - RECALL Write the structural formula for a...Ch. 8 - RECALL How does the structure of steroids differ...Ch. 8 - Prob. 9RECh. 8 - REFLECT AND APPLY Which is more hydrophilic,...
Ch. 8 - Prob. 11RECh. 8 - REFLECT AND APPLY Succulent plants from arid...Ch. 8 - REFLECT AND APPLY In the produce department of...Ch. 8 - REFLECT AND APPLY Egg yolks contain a high amount...Ch. 8 - REFLECT AND APPLY In the preparation of sauces...Ch. 8 - REFLECT AND APPLY When water birds have had their...Ch. 8 - RECALL Which of the following lipids are not found...Ch. 8 - RECALL Which of the following statements is (are)...Ch. 8 - REFLECT AND APPLY Why might some food companies...Ch. 8 - Prob. 20RECh. 8 - BIOCHEMICAL CONNECTIONS Crisco is made from...Ch. 8 - BIOCHEMICAL CONNECTIONS Why does the American...Ch. 8 - REFLECT AND APPLY In lipid bilayers, there is an...Ch. 8 - Prob. 24RECh. 8 - REFLECT AND APPLY Suggest a reason why the cell...Ch. 8 - REFLECT AND APPLY Suggest a reason why animals...Ch. 8 - REFLECT AND APPLY What is the energetic driving...Ch. 8 - Prob. 28RECh. 8 - RECALL How can fluorescence techniques be used to...Ch. 8 - Prob. 30RECh. 8 - Prob. 31RECh. 8 - REFLECT AND APPLY A membrane consists of 50%...Ch. 8 - REFLECT AND APPLY Suggest a reason why the same...Ch. 8 - REFLECTANDAPPLY Suppose that you are studying a...Ch. 8 - REFLECT AND APPLY Which statements are consistent...Ch. 8 - RECALL What role does phosphorylation of tyrosine...Ch. 8 - Prob. 37RECh. 8 - REFLECT AND APPLY Suggest a reason why inorganic...Ch. 8 - REFLECT AND APPLY Which statements are consistent...Ch. 8 - RECALL What happens to the human growth hormone...Ch. 8 - Prob. 41RECh. 8 - RECALL What is the structural relationship between...Ch. 8 - Prob. 43RECh. 8 - RECALL What are isoprene units? What do they have...Ch. 8 - Prob. 45RECh. 8 - Prob. 46RECh. 8 - Prob. 47RECh. 8 - Prob. 48RECh. 8 - Prob. 49RECh. 8 - Prob. 50RECh. 8 - REFLECT AND APPLY A health-conscious friend asks...Ch. 8 - Prob. 52RECh. 8 - Prob. 53RECh. 8 - Prob. 54RECh. 8 - REFLECT AND APPLY List two classes of compounds...Ch. 8 - BIOCHEMICAL CONNECTIONS Outline a possible...
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- REFLECT AND APPLY What is the energy cost per amino acid in prokaryotic protein synthesis? Relate this to low entropy.arrow_forwardREFLECT AND APPLY What is the highest level of protein structure found in collagen?arrow_forwardREFLECT AND APPLY What are the advantages of being eukaryotic (as opposed to prokaryotic)?arrow_forward
- REFLECT AND APPLY An earlier mission to Mars contained instruments that determined that amino acids were present on the surface of Mars. Why were scientists excited by this discovery?arrow_forwardREFLECT AND APPLY Contemplate biochemistry if atoms did not differ in electronegativity.arrow_forwardREFLECT AND APPLY A membrane consists of 50% protein by weight and 50% phosphoglycerides by weight. The average molecular weight of the lipids is 800 Da, and the average molecular weight of the proteins is 50,000 Da. Calculate the molar ratio of lipid to protein.arrow_forward
- REFLECT AND APPLY Nucleic acids are polymers of just four different monomers in a linear arrangement. How many different sequences are available if one makes a polymer with only 40 monomers? How does this number compare with Avogadros number?arrow_forwardREFLECT AND APPLY Could bacterial cell walls consist largely of protein? Why or why not?arrow_forwardREFLECT AND APPLY Common proteins are polymers of 20 different amino acids. How big a protein (how many amino acid residues) would be necessary to have an Avogadros number of possible sequences?arrow_forward
- REFLECT AND APPLY Suggest an explanation for the observation that when proteins are chemically modified so that specific side chains have a different chemical nature, these proteins cannot be denatured reversibly.arrow_forwardREFLECT AND APPLY RNA is often characterized as being the first biologically active molecule. What two properties or activities does RNA display that are important to the evolution of life? Hint: Neither proteins nor DNA have both of these properties.arrow_forwardREFLECT AND APPLY Rationalize the following observations. (a) Serine is the amino acid residue that can be replaced with the least effect on protein structure and function. (b) Replacement of tryptophan causes the greatest effect on protein structure and function. (c) Replacements such as LysArgandLeuIle usually have very little effect on protein structure and function.arrow_forward
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