Chemistry: Matter and Change
Chemistry: Matter and Change
1st Edition
ISBN: 9780078746376
Author: Dinah Zike, Laurel Dingrando, Nicholas Hainen, Cheryl Wistrom
Publisher: Glencoe/McGraw-Hill School Pub Co
Question
Book Icon
Chapter 17.2, Problem 17SSC
Interpretation Introduction

Interpretation:

A concept map in which the effect of changes on system, reactants and products is shown according to Le-Chatelier’s principle is to be drawn.

Concept introduction:

According to Le-Chatelier’s principle, if a system at equilibrium experience any change then it responds in a way to cancel out that change.

Expert Solution & Answer
Check Mark

Answer to Problem 17SSC

Chemistry: Matter and Change, Chapter 17.2, Problem 17SSC

Explanation of Solution

The above diagram shows how addition of reactants or addition of products causes a shift in equilibrium in accordance to the Le-Chatelier’s principle.

  • When there is any increase in concentration or pressure of reactants, equilibrium shifts in forward direction to cancel out the effect or to decrease the concentration or pressure of reactant.
  • When there is any increase in concentration or pressure of products, equilibrium shifts in backward direction to cancel out the effect.
  • At equilibrium, if increase in temperature takes place then the change depends on the type of the reaction.

For an endothermic reaction, increase in temperature shifts the equilibrium in forward direction. For an exothermic reaction, increase in temperature shifts the equilibrium in reverse direction.

Chapter 17 Solutions

Chemistry: Matter and Change

Ch. 17.1 - Prob. 11SSCCh. 17.1 - Prob. 12SSCCh. 17.2 - Prob. 13SSCCh. 17.2 - Prob. 14SSCCh. 17.2 - Prob. 15SSCCh. 17.2 - Prob. 16SSCCh. 17.2 - Prob. 17SSCCh. 17.3 - Prob. 18PPCh. 17.3 - Prob. 19PPCh. 17.3 - Prob. 20PPCh. 17.3 - Prob. 21PPCh. 17.3 - Prob. 22PPCh. 17.3 - Prob. 23PPCh. 17.3 - Prob. 24PPCh. 17.3 - Prob. 25PPCh. 17.3 - Prob. 26PPCh. 17.3 - Prob. 27SSCCh. 17.3 - Prob. 28SSCCh. 17.3 - Prob. 29SSCCh. 17.3 - Prob. 30SSCCh. 17.3 - Prob. 31SSCCh. 17.3 - Prob. 32SSCCh. 17 - Prob. 33ACh. 17 - Prob. 34ACh. 17 - Prob. 35ACh. 17 - Prob. 36ACh. 17 - Prob. 37ACh. 17 - Prob. 38ACh. 17 - Prob. 39ACh. 17 - Prob. 40ACh. 17 - Prob. 41ACh. 17 - Prob. 42ACh. 17 - Prob. 43ACh. 17 - Prob. 44ACh. 17 - Prob. 45ACh. 17 - Prob. 46ACh. 17 - Prob. 47ACh. 17 - Prob. 48ACh. 17 - Prob. 49ACh. 17 - Prob. 50ACh. 17 - Prob. 51ACh. 17 - Prob. 52ACh. 17 - Prob. 53ACh. 17 - Prob. 54ACh. 17 - Prob. 55ACh. 17 - Prob. 56ACh. 17 - Prob. 57ACh. 17 - Prob. 58ACh. 17 - Prob. 59ACh. 17 - Prob. 60ACh. 17 - Prob. 61ACh. 17 - Prob. 62ACh. 17 - Prob. 63ACh. 17 - Prob. 64ACh. 17 - Why are compounds such as sodium chloride usually...Ch. 17 - Prob. 66ACh. 17 - Prob. 67ACh. 17 - Prob. 68ACh. 17 - Prob. 69ACh. 17 - Prob. 70ACh. 17 - Prob. 71ACh. 17 - Prob. 72ACh. 17 - Prob. 73ACh. 17 - Prob. 74ACh. 17 - Prob. 75ACh. 17 - Prob. 76ACh. 17 - Prob. 77ACh. 17 - Prob. 78ACh. 17 - Evaluate this statement: A low value for Keq means...Ch. 17 - Prob. 80ACh. 17 - Prob. 81ACh. 17 - Prob. 82ACh. 17 - Prob. 83ACh. 17 - Prob. 84ACh. 17 - Prob. 85ACh. 17 - Prob. 86ACh. 17 - Prob. 87ACh. 17 - Prob. 88ACh. 17 - Prob. 89ACh. 17 - Prob. 90ACh. 17 - Prob. 91ACh. 17 - Prob. 92ACh. 17 - Prob. 93ACh. 17 - Prob. 94ACh. 17 - Prob. 95ACh. 17 - Prob. 96ACh. 17 - Prob. 97ACh. 17 - Prob. 98ACh. 17 - Prob. 99ACh. 17 - Prob. 100ACh. 17 - Prob. 101ACh. 17 - Prob. 102ACh. 17 - Prob. 103ACh. 17 - Prob. 104ACh. 17 - Prob. 105ACh. 17 - Prob. 1STPCh. 17 - Prob. 2STPCh. 17 - Prob. 3STPCh. 17 - Prob. 4STPCh. 17 - Prob. 5STPCh. 17 - Prob. 6STPCh. 17 - Prob. 7STPCh. 17 - Prob. 8STPCh. 17 - Prob. 9STPCh. 17 - Prob. 10STPCh. 17 - Prob. 11STPCh. 17 - Prob. 12STPCh. 17 - Prob. 13STPCh. 17 - Prob. 14STPCh. 17 - Prob. 15STPCh. 17 - Prob. 16STPCh. 17 - Prob. 17STPCh. 17 - Prob. 18STP
Knowledge Booster
Background pattern image
Similar questions
SEE MORE QUESTIONS
Recommended textbooks for you
Text book image
Chemistry
Chemistry
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Cengage Learning
Text book image
Chemistry
Chemistry
ISBN:9781259911156
Author:Raymond Chang Dr., Jason Overby Professor
Publisher:McGraw-Hill Education
Text book image
Principles of Instrumental Analysis
Chemistry
ISBN:9781305577213
Author:Douglas A. Skoog, F. James Holler, Stanley R. Crouch
Publisher:Cengage Learning
Text book image
Organic Chemistry
Chemistry
ISBN:9780078021558
Author:Janice Gorzynski Smith Dr.
Publisher:McGraw-Hill Education
Text book image
Chemistry: Principles and Reactions
Chemistry
ISBN:9781305079373
Author:William L. Masterton, Cecile N. Hurley
Publisher:Cengage Learning
Text book image
Elementary Principles of Chemical Processes, Bind...
Chemistry
ISBN:9781118431221
Author:Richard M. Felder, Ronald W. Rousseau, Lisa G. Bullard
Publisher:WILEY