Fundamentals of General, Organic, and Biological Chemistry (8th Edition)
8th Edition
ISBN: 9780134015187
Author: John E. McMurry, David S. Ballantine, Carl A. Hoeger, Virginia E. Peterson
Publisher: PEARSON
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Chapter 17, Problem 17.65AP
When both the
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A disaccharide that is found in dairy products can be formed by the two
monosaccharides. Please draw the Haworth structure of this disaccharide and give the name
of the glycosidic bond.
Draw the structure and give the name of the epimers of the
following monosaccharides
ALDOTRIOSE
CHO
Carton
taamber
HOOH
3 CH,OH
Dlilyeeraldehyde
CHO
2 HCOH
Carbon
number
ALDOTETROSES
HCOH
нон
D-Erythrose
CHO
CHO
HOCH
HCOH
Carbon
uumbes
HOOH
HXOH SISOINIJOTTV
HOOH
HCOH
CHOH
CHLOH
Arabinose (Ara)
nXylose (Xyt)
CHO
CHO
CHO
CHO
2 HCOH
HCOH
HCOH
HOCH
3 HCOH
HOCH
HCOH
HOCH
Carbon
TRmber
1 HCOH
HCOH
HOCH
HOCH
5 HOOH
HCOH
HCOH
HCOH
CHOH
CHOH
CHOH
CHOH
THGlucose
(Gle)
Allese
-Gulose
Talose
ALDOHENOSES
For the following monosaccharide, draw the products formed when treated with each reagent.
H.
HO
H
H
OH
HO
H
H
OH
Part 1 of 2
CH₂OH
H₂ in the presence of a Pd catalyst.
Modify the Fischer projection of the monosaccharide to represent the product.
H
HO
-H
H
-OH
HO
-H
H
-OH
CH₂OH
Part 2 of 2
Benedict's reagent.
Modify the Fischer projection of the monosaccharide to represent the product.
HO
H
H
-OH
HO
H
H
-OH
CH₂OH
Q:
Chapter 17 Solutions
Fundamentals of General, Organic, and Biological Chemistry (8th Edition)
Ch. 17.1 - Identify the following molecules as a carboxylic...Ch. 17.1 - Prob. 17.2PCh. 17.1 - Prob. 17.3PCh. 17.1 - Prob. 17.4PCh. 17.1 - Prob. 17.5PCh. 17.1 - Prob. 17.6PCh. 17.1 - In the following pairs of compounds, which would...Ch. 17.1 - Write both condensed and line structures for (a)...Ch. 17.1 - Prob. 17.9PCh. 17.1 - Draw structures corresponding to these names: (a)...
Ch. 17.1 - Prob. 17.11PCh. 17.1 - Prob. 17.12PCh. 17.1 - Prob. 17.13KCPCh. 17.2 - Salsalate, which is an ester formed by the...Ch. 17.2 - Prob. 17.2CIAPCh. 17.2 - Prob. 17.3CIAPCh. 17.2 - Prob. 17.14PCh. 17.2 - Prob. 17.15PCh. 17.2 - Prob. 17.16PCh. 17.3 - Prob. 17.17PCh. 17.3 - Raspberry oil contains an ester that is made by...Ch. 17.3 - Prob. 17.19PCh. 17.3 - Prob. 17.20PCh. 17.3 - Prob. 17.21PCh. 17.4 - If a bottle of aspirin tablets has the aroma of...Ch. 17.4 - Prob. 17.23PCh. 17.4 - What carboxylic acids and amines result from...Ch. 17.5 - Prob. 17.25PCh. 17.5 - Prob. 17.26KCPCh. 17.6 - Prob. 17.27PCh. 17.6 - Prob. 17.28PCh. 17.6 - Prob. 17.4CIAPCh. 17.6 - Prob. 17.5CIAPCh. 17.6 - Prob. 17.29PCh. 17 - Prob. 17.30UKCCh. 17 - Prob. 17.31UKCCh. 17 - One phosphorylated form of glycerate is...Ch. 17 - Prob. 17.33UKCCh. 17 - Prob. 17.34UKCCh. 17 - Prob. 17.35UKCCh. 17 - Prob. 17.36UKCCh. 17 - For the following compounds, give the systematic...Ch. 17 - Write the equation for the ionization of hexanoic...Ch. 17 - Prob. 17.39APCh. 17 - Prob. 17.40APCh. 17 - Prob. 17.41APCh. 17 - Give systematic names for the following carboxylic...Ch. 17 - Give systematic names for the following carboxylic...Ch. 17 - Prob. 17.44APCh. 17 - Prob. 17.45APCh. 17 - Draw structures corresponding to the following...Ch. 17 - Draw structures corresponding to the following...Ch. 17 - Malic acid, a dicarboxylic acid found in apples,...Ch. 17 - Prob. 17.49APCh. 17 - Prob. 17.50APCh. 17 - Prob. 17.51APCh. 17 - Prob. 17.52APCh. 17 - Prob. 17.53APCh. 17 - Give systematic names for the following structures...Ch. 17 - Give systematic names for the following structures...Ch. 17 - Prob. 17.56APCh. 17 - Prob. 17.57APCh. 17 - Give systematic names for the following structures...Ch. 17 - Give systematic names for the following structures...Ch. 17 - Prob. 17.60APCh. 17 - What compounds are produced from hydrolysis of...Ch. 17 - Procaine, a local anesthetic whose hydrochloride...Ch. 17 - Prob. 17.63APCh. 17 - Lactones are cyclic esters in which the carboxylic...Ch. 17 - When both the carboxylic acid and the amine are in...Ch. 17 - LSD (lysergic acid diethylamide), a semisynthetic...Ch. 17 - Prob. 17.67APCh. 17 - Prob. 17.68APCh. 17 - Prob. 17.69APCh. 17 - Prob. 17.70APCh. 17 - Prob. 17.71APCh. 17 - Prob. 17.72APCh. 17 - Prob. 17.73APCh. 17 - Prob. 17.74APCh. 17 - Prob. 17.75APCh. 17 - Three amide isomers, N,N-dimethylformamide,...Ch. 17 - Prob. 17.77CPCh. 17 - Prob. 17.78CPCh. 17 - Mention at least two simple chemical tests by...Ch. 17 - Prob. 17.80CPCh. 17 - Name the following compounds.Ch. 17 - Each of the following materials has an ester that...Ch. 17 - Prob. 17.83GPCh. 17 - Prob. 17.84GP
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- In observing a Haworth or cyclohexane-chair representation of alpha-d-glucopyranose, the anomeric carbon can de best identified by: a) the carbon atom which is bonded to the most H atoms b) the carbon atom which is bonded to the least H atoms c) The carbon atom which has its OH group pointing down d) The carbon atom which is bonded to two oxygen atoms Cellulose differs from amylose in that: a) cellulose has 1-6 branches while amylose does not b) amylose has 1-6 branches while cellulose does not c) amylose has alpha glycosidic bonds while cellulose has beta glycosidic bonds d) cellulose contains sulfate while amylose does not. The glycosaminoglycan (mucopolysaccharide) which is not normally associated with joint tissue is: a) heparin b) keratan sulfate c) chondroitin sulfate d) hyaluronic acid In glycoproteins, which amino acid does not bond sugar molecules? a) Asn b) Ser c) Thr d) Gly Which feature do all lipid molecules share in common? a) fatty acid molecules…arrow_forwardFollowing are Fischer projections for a groupof five-carbon sugars, all of which are aldopentoses. Identify thepairs that are enantiomers and the pairs that are epimers. (Thesugars shown here are not all of the possible five-carbon sugars.)arrow_forwardIdentify the component monosaccharides of each of the following compounds and describe the type of glycosidic linkage in each.arrow_forward
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