Consider the reaction. kp S P kg What effects are produced by an enzyme on the general reaction? AG for the reaction increases. The rate constant for the reverse reaction (kr) increases. The reaction equilibrium is shifted toward the products. The concentration of the reactants is increased. The activation energy for the reaction is lowered. The formation of the transition state is promoted.

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Chapter18: Glycolysis
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Consider the reaction.
kp
S P
kg
What effects are produced by an enzyme on the general reaction?
AG for the reaction increases.
The rate constant for the reverse reaction (kr) increases.
The reaction equilibrium is shifted toward the products.
The concentration of the reactants is increased.
The activation energy for the reaction is lowered.
The formation of the transition state is promoted.
Transcribed Image Text:Consider the reaction. kp S P kg What effects are produced by an enzyme on the general reaction? AG for the reaction increases. The rate constant for the reverse reaction (kr) increases. The reaction equilibrium is shifted toward the products. The concentration of the reactants is increased. The activation energy for the reaction is lowered. The formation of the transition state is promoted.
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