Biochemistry, The Molecular Basis of Life, 6th Edition
Biochemistry, The Molecular Basis of Life, 6th Edition
6th Edition
ISBN: 9780190259204
Author: Trudy McKee, James R. McKee
Publisher: Oxford University Press
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Chapter 7, Problem 36FB
Summary Introduction

To review:

The blank space in the statement, “Oxidation of the aldehyde group of a sugar produces an ________ acid.”

Introduction:

A sugar is the hydrated form of carbon and is also known as a carbohydrate. All sugars contain an aldehyde group, or aketonic group, as the functional group. The oxidation of a sugar involves the addition of the carboxyl group instead of aldehyde as the functional moiety. Sugars can be oxidized by weak oxidizing agents such as Benedict’s reagent.

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