Experimental Organic Chemistry: A Miniscale & Microscale Approach (Cengage Learning Laboratory Series for Organic Chemistry)
Experimental Organic Chemistry: A Miniscale & Microscale Approach (Cengage Learning Laboratory Series for Organic Chemistry)
6th Edition
ISBN: 9781305080461
Author: John C. Gilbert, Stephen F. Martin
Publisher: Brooks Cole
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Chapter 4.2, Problem 3E

a)

Interpretation Introduction

Interpretation:Boiling point should be defined.

Concept introduction:Properties that can be observed without alteration in composition of matter are physical properties. Examples of physical properties are texture, appearance, boiling point and solubility.

b)

Interpretation Introduction

Interpretation:Normal boiling point should be defined.

Concept introduction:Properties that can be observed without alteration in composition of matter are physical properties. Examples of physical properties are texture, appearance, boiling point and solubility.

c)

Interpretation Introduction

Interpretation:Dalton’s law of partial pressures should be defined.

Concept introduction:Equilibrium vapor pressure is defined as pressure of vapor that exists in equilibrium with its solid or liquid state. In other words, it is equilibrium pressure of vapor over its solid or liquid state. It depends on temperature of system. With increase in temperature, kinetic energy of molecules also increases and vice-versa.

d)

Interpretation Introduction

Interpretation:Equilibrium vapor pressure should be defined.

Concept introduction:Properties that can be observed without alteration in composition of matter are physical properties. Examples of physical properties are texture, appearance, boiling point, vapor pressure and solubility.

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11. What is the relationship between atmospheric pressure and vapor pressure at the boiling point of a liquid? a. The atmospheric pressure is equal to the vapor pressure at the boiling point. b. The atmospheric pressure is less than the vapor pressure at the boiling point. C. The atmospheric pressure is greater than the vapor pressure at the boiling point. d. Both B and C are correct.
9. The temperature at which the pressure of the vapor on top of a liquid is equal to the external pressure in called? a. melting point b. boiling point c. condensation point d. freezing point
A substance in the gaseous state, having a pressure equal to its vapor pressure. If the pressure of the gas is increased, Which of the following possibilities is possible? Why a. Phase when becomes solid phase b. The gas phase becomes the liquid phase c. The gas phase becomes a solid-liquid equilibrium d. The gas phase becomes a supercritical state
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