Introduction to General, Organic and Biochemistry
11th Edition
ISBN: 9781285869759
Author: Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres
Publisher: Cengage Learning
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Textbook Question
Chapter 29, Problem 29.22P
Which of these fatty acids can be synthesized by the multienzyme fatty acid synthesis complex alone?
(a) Oleic
(b) Stearic
(c) Myristic
(d) Arachidonic
(e) Lauric
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Chapter 29 Solutions
Introduction to General, Organic and Biochemistry
Ch. 29 - Prob. 29.1PCh. 29 - Prob. 29.2PCh. 29 - Prob. 29.3PCh. 29 - Prob. 29.4PCh. 29 - Prob. 29.5PCh. 29 - Prob. 29.6PCh. 29 - Prob. 29.7PCh. 29 - Prob. 29.8PCh. 29 - Prob. 29.9PCh. 29 - Prob. 29.10P
Ch. 29 - Prob. 29.11PCh. 29 - Prob. 29.12PCh. 29 - Prob. 29.13PCh. 29 - Prob. 29.14PCh. 29 - Prob. 29.15PCh. 29 - Prob. 29.16PCh. 29 - Prob. 29.17PCh. 29 - Prob. 29.18PCh. 29 - Prob. 29.19PCh. 29 - Prob. 29.20PCh. 29 - Prob. 29.21PCh. 29 - Which of these fatty acids can be synthesized by...Ch. 29 - Prob. 29.23PCh. 29 - Prob. 29.24PCh. 29 - Prob. 29.25PCh. 29 - Prob. 29.26PCh. 29 - Prob. 29.27PCh. 29 - Prob. 29.28PCh. 29 - Prob. 29.29PCh. 29 - Prob. 29.30PCh. 29 - Prob. 29.31PCh. 29 - Prob. 29.32PCh. 29 - Prob. 29.33PCh. 29 - Prob. 29.34PCh. 29 - Prob. 29.35PCh. 29 - Prob. 29.36PCh. 29 - Prob. 29.37PCh. 29 - Prob. 29.38PCh. 29 - Prob. 29.39PCh. 29 - Prob. 29.40PCh. 29 - Prob. 29.41PCh. 29 - Prob. 29.42PCh. 29 - Prob. 29.43PCh. 29 - Prob. 29.44PCh. 29 - Prob. 29.45PCh. 29 - Prob. 29.46PCh. 29 - Prob. 29.47PCh. 29 - Prob. 29.48PCh. 29 - Prob. 29.49PCh. 29 - Prob. 29.50PCh. 29 - Prob. 29.51PCh. 29 - Prob. 29.52PCh. 29 - Prob. 29.53PCh. 29 - Prob. 29.54PCh. 29 - Prob. 29.55PCh. 29 - Prob. 29.56PCh. 29 - Prob. 29.57PCh. 29 - Prob. 29.58PCh. 29 - Prob. 29.59PCh. 29 - 29-60 How does the energy source differ in...Ch. 29 - Prob. 29.61PCh. 29 - A vegan diet is one that excludes all animal...Ch. 29 - Prob. 29.63PCh. 29 - Prob. 29.64PCh. 29 - Prob. 29.65PCh. 29 - Prob. 29.66PCh. 29 - Prob. 29.67PCh. 29 - Prob. 29.68P
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- What role does molecular oxygen, O2, play in fatty acid biosynthesis?arrow_forwardDraw the structure of the following fatty acids: (a) Stearic acid (b) Arachidonic acidarrow_forward(a) Give the omega designation for the following fatty acid: Но (b) Give the omega designation for the following fatty acid: HOarrow_forward
- Define the Hydrogenation of unsaturated fatty acids ?arrow_forwardWhich of the following are triacylglycerols? a) sphingomyelins; e) fats; b) oils; f) sphyngolipids; c) steroids; g) prostaglandins; d) terpenes; h) waxes.arrow_forward10. Enumerate the PUFA (Polyunsaturated Fatty Acids) and indicate the position of unsaturation? 11. Enumerate the derivatives of steroids and their functions. 12. Compare and contrast the functions lipoproteins. 13. Circle the fatty acid in each pair that has the higher melting temperature. (a) 18:1Δ9 18:2 Δ 9,12 (b) 18:0 18:1 Δ 9 (c) 18:0 16:0 14. Describe the dependence of the melting point of a fatty acid upon (a) chain length and (b) unsaturation; (c) explain these dependencies in molecular terms.arrow_forward
- Which of the following are saponifiable lipids? a) triacylglycerols; f) stepoids; b) prostaglandins; g) glycolipids; c) waxes; h) terpenes; d) leukotrienes; i) phosphoglycerides; e) sphyngolipids; k) plasmalogens? Write the equation showing triacylglycerol formation from 1 mol of glycerol and 1 mol each of oleic, stearic and palmitic acids. Write the equation for the acid-catalyzed hydrolysis of the triacylglycerol: Write the equation for the saponification of the triacylglycerol: Write the equation for the hydrogenation of the triacylglycerol: Write the structure of the phosphoglyceride formed from 1 mol each of glycerol, stearic and palmitic acids, phosphoric acid, and choline . Show the formation of the sphingolipid containing oleic acid, phosphoric acid,…arrow_forwardProteins that helps in increasing the rate of chemical reaction in the body * O(a) Enzymes O (b) Antibody O (c) Structural proteins O (d) Transport proteinsarrow_forwardIndicate the FALSE alternative regarding saponification: a) Soap is obtained as the main product and glycerin as a by-product. b) Saponification can be carried out on both solid fats and oils. c) High molecular weight fatty acids are obtained. d) This method of obtaining soap is also called basic hydrolysis. e) The carbon chain of the soap obtained may contain saturated or unsaturated carbon-carbon bonds.arrow_forward
- The process by which cus fatty acids are converted to trans fatty acids occurs during the hydrolysis process. It arises because a small fraction of the products reform alkenes from a reaction reversal. True or False?arrow_forwardDraw all products of the hydrolysis of the following triglyceride (triacylglycerol) molecule:arrow_forwardWhich of the following are saponifiable lipids? a) triacylglycerols; f) stepoids; b) prostaglandins; g) glycolipids; c) waxes; h) terpenes; d) leukotrienes; i) phosphoglycerides; e) sphyngolipids; k) plasmalogens?arrow_forward
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