To classify proline as an essential amino acid or a nonessential amino acid. Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not. Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids. The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine. The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

Question

Want to see the full answer?

Answer 1

Question

Chapter 26, Problem 26.20EP

(a)

Interpretation Introduction

Interpretation: To classify proline as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

(b)

Interpretation Introduction

Interpretation: To classify glycine as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

(c)

Interpretation Introduction

Interpretation: To classify valine as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

(d)

Interpretation Introduction

Interpretation: To classify methionine as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Students have asked these similar questions

Biology grade 10 study guide

I would like to see a professional answer to this so I can compare it with my own and identify any points I may have missed

what key characteristics would you look for when identifying microbes?

Answer 2

Question

Chapter 26, Problem 26.20EP

(a)

Interpretation Introduction

Interpretation: To classify proline as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

(b)

Interpretation Introduction

Interpretation: To classify glycine as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

(c)

Interpretation Introduction

Interpretation: To classify valine as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

(d)

Interpretation Introduction

Interpretation: To classify methionine as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 3

Question

Chapter 26, Problem 26.20EP

(a)

Interpretation Introduction

Interpretation: To classify proline as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

(b)

Interpretation Introduction

Interpretation: To classify glycine as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

(c)

Interpretation Introduction

Interpretation: To classify valine as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

(d)

Interpretation Introduction

Interpretation: To classify methionine as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 4

Question

Chapter 26, Problem 26.20EP

(a)

Interpretation Introduction

Interpretation: To classify proline as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

(b)

Interpretation Introduction

Interpretation: To classify glycine as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

(c)

Interpretation Introduction

Interpretation: To classify valine as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

(d)

Interpretation Introduction

Interpretation: To classify methionine as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 5

Chapter 26, Problem 26.20EP

(a)

Interpretation Introduction

Interpretation: To classify proline as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

(b)

Interpretation Introduction

Interpretation: To classify glycine as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

(c)

Interpretation Introduction

Interpretation: To classify valine as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

(d)

Interpretation Introduction

Interpretation: To classify methionine as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

Answer 6

Chapter 26, Problem 26.20EP

(a)

Interpretation Introduction

Interpretation: To classify proline as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

Answer 7

Chapter 26, Problem 26.20EP

(a)

Interpretation Introduction

Interpretation: To classify proline as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

Answer 8

(b)

Interpretation Introduction

Interpretation: To classify glycine as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

Answer 9

(b)

Interpretation Introduction

Interpretation: To classify glycine as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

Answer 10

(c)

Interpretation Introduction

Interpretation: To classify valine as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

Answer 11

(c)

Interpretation Introduction

Interpretation: To classify valine as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

Answer 12

(d)

Interpretation Introduction

Interpretation: To classify methionine as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

Answer 13

(d)

Interpretation Introduction

Interpretation: To classify methionine as an essential amino acid or a nonessential amino acid.

Concept introduction: Amino acids are the main building blocks of proteins. Amino acids are classified as essential and non-essential depending upon whether they can be synthesized within the body itself or not.

Essential amino acids are those amino acids which cannot be synthesized by the body via biosynthesis and thus must be taken from the outside in form of dietary protein to meet the body’s need. Those amino acids which can be synthesized by biosynthesis within the liver are termed as non-essential amino acids.

The essential amino acids are arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

The non-essential amino acids are alanine, asparagines, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.

Answer 14

Expert Solution & Answer

Answer 15

Expert Solution & Answer

Answer 16

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 17

Ch. 26.1 - Which of the following statements about dietary...Ch. 26.1 - Dietary protein materials as they leave the...Ch. 26.1 - The inactive form of pepsin is converted to its...Ch. 26.1 - Which of the following is not a proteolytic...Ch. 26.2 - The dominant use for the amino acids of the amino...Ch. 26.2 - The most abundant amino acid in the amino acid...Ch. 26.2 - Prob. 3QQ Ch. 26.3 - Prob. 1QQ Ch. 26.3 - Prob. 2QQ Ch. 26.3 - The net effect of transamination is to collect the...

Solution Summary: The author explains that amino acids are essential and non-essential depending upon whether they can be synthesized within the body or not.

Concept explainers

Videos

Want to see the full answer?

Chapter 26 Solutions