Nutrition Through The Life Cycle
Nutrition Through The Life Cycle
7th Edition
ISBN: 9781337919333
Author: Brown, Judith E.
Publisher: Cengage Learning,
bartleby

Concept explainers

Question
Book Icon
Chapter 17, Problem 1.6CS
Summary Introduction

To determine: The interventions to be used to help Person A reach his goal.

Introduction: An important factor in determining the overall health of an individual is called weight. Excessive weight is usually a major cause of serious medical problems such as increased risk of heart diseases, metabolic syndrome, diabetes, and certain cancers. Therefore, it is essential to maintain a healthy weight in order to eliminate the development of these risks later in life.

Summary Introduction

To discuss: Topics and suggestions with Person A to reach his goal.

Introduction: Weight is an important factor in determining the overall health of an individual. Excessive weight is usually a major cause of serious medical problems, such as increased risk of heart diseases, metabolic syndrome, diabetes, and certain cancers. Therefore, it is essential to maintain a healthy weight in order to eliminate the development of these risks later in life.

Blurred answer
Students have asked these similar questions
Adam is 152cm tall and weighs 86kg. He is a single father with two teenage sons. The commute to and from his software development job takes about 90 minutes. He likes the coworkers and the work environment and is happy that his workplace provides a cafeteria so he doesn’t have to bring lunch. He believes it is important for the family to have a ‘hot-meal’ every night, but he mostly relies on frozen entrees or take-out to accomplish this. Frequently, the dinner is from the drive-through window of a fast-food restaurant on the way to his sons’ sportS events. Adam is an avid football and basketball fan and spends many hours watching televised games. In his spare time, he is restoring an old car with his sons.  What lifestyle and dietary factors are related to Adam’s weight status?
Adam is 152cm tall and weighs 86kg. He is a single father with two teenage sons. The commute to and from his software development job takes about 90 minutes. He likes the coworkers and the work environment and is happy that his workplace provides a cafeteria so he doesn’t have to bring lunch. He believes it is important for the family to have a ‘hot-meal’ every night, but he mostly relies on frozen entrees or take-out to accomplish this. Frequently, the dinner is from the drive-through window of a fast-food restaurant on the way to his sons’ sports events. Adam is an avid football and basketball fan and spends many hours watching televised games. In his spare time, he is restoring an old car with his sons. What is Adam’s nutrition diagnosis? What modifiable factors cause or contribute to this problem? What evidence do you have for the problem?
Sarah is a 20-year-old female who is a student athlete. She is 5’ 3” tall and weighs 112 pounds. She participates in varsity swimming, practicing two hours a day, six days a week. Her main source of nutrition is the dining hall of the college, but she occasionally snacks on reduced-fat cookies while studying. Sarah states that she rarely eats breakfast, except on days of competition, but does eat lunch and dinner every day with her friends. These meals usually consist of cereal, a salad, or a sandwich. Because Sarah started swimming this semester, she reports having lost about 15 pounds over the past 3 months. She would like to resume her earlier weight but is concerned about the risks of eating foods high in fat. What may have contributed to Sarah’s loss of weight? Some of the factors that may have contributed to Sarah’s loss of weight include inadequate nutritional intake for the amount of activity. Some of the factors that may have contributed to Sarah’s loss of weight include…
Knowledge Booster
Background pattern image
Health & Nutrition
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, health-nutrition and related others by exploring similar questions and additional content below.
Similar questions
SEE MORE QUESTIONS
Recommended textbooks for you
Text book image
Nutrition Through The Life Cycle
Health & Nutrition
ISBN:9781337919333
Author:Brown, Judith E.
Publisher:Cengage Learning,
Text book image
Nutrition Through the Life Cycle (MindTap Course ...
Health & Nutrition
ISBN:9781305628007
Author:Judith E. Brown
Publisher:Cengage Learning
Text book image
Nutrition Now
Health & Nutrition
ISBN:9781337415408
Author:Brown
Publisher:Cengage
Text book image
Ebk:Nutrition & Diet Therapy
Health & Nutrition
ISBN:9780357391747
Author:DEBRUYNE
Publisher:Cengage
Text book image
Lifetime Physical Fitness & Wellness
Health & Nutrition
ISBN:9781337677509
Author:HOEGER
Publisher:Cengage
Text book image
Concepts of Biology
Biology
ISBN:9781938168116
Author:Samantha Fowler, Rebecca Roush, James Wise
Publisher:OpenStax College