Part of post a development of the genetically engineered foods (genetically modified organism or GMOs)? Think about the economic environmental benefits health risks, ecological effects, and social impact of their use. List some reasons for and against genetically engineering the foods we eat.
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- Part of post a development of the genetically engineered foods (genetically modified organism or GMOs)? Find someone who takes opposite position and discuss this question with them. Think about the economic environmental benefits health risks, ecological effects, and social impact of their use. List some reasons for and against genetically engineering the foods we eat.a. Discuss the latest research related to genetically modified food. Consider the research conducted or in the process of being conducted related to such foods. b. What type of risks do they potentially pose? c. Should we permit the development of some genetically engineered foods and not others? If so, which ones? d. Would you feel comfortable eating them?Genetic engineering is a process causes the production of GMOs ( Genetically Modified Organisms) due to the ideas of biologists. The presence of the products contributes the division of the society in relation to GMOs effects. TASK: You serve as a genetic engineer, if you are given a chance what GMO would you like to produce? What to do: Give a name of your GMO Illustrate and/or describe your GMO List all the possible pros and cons
- Examples of GMOs Correctly classify examples of bacteria, plants, and animals that have been genetically modified. Produce biofuels and other chemicals for use in manufacturing Genetically Modified Bacteria Reduce the impact of pest species by either deterring them or killing them Modified to have increased nutritional value by reducing their susceptibility to disease, increasing their rate of growth, and improving the quality of the meat/milk Provide organs for humans for transplantation Serve as models for studying human diseases such as cystic fibrosis Produce enzymes to enhance metabolic pathways to aid in the breakdown of toxic chemicals in the environment Allow organisms to better face environmental challenges such as drought, heat, and high salt content in the water supplies Reduce the number of pest species that are vectors for diseases such as Zika and dengue fever Modified to produce antibodies, vaccines, and enzymes that can be used in the treatment of humans Provide plant's…Block: * 1. Which is a potential ethical issue resulting from the use of biotechnology? deteriorating the ozone layer causing mass extinction of a species increasing pollution of natural resources introducing a genetically-altered species 2. Tomatoes are genetically modified to have a longer shelf life, slowing the ripening and softening of the tomato. Which best describes a conc people have with eating genetically-modified tomatoes? CopWhy is it important to know where your garbage goes? Define/explain Genetically modified foods
- Discuss the opinion for supporting or opposing the development of genetically engineered foods (genetically modified organisms).Select the correct statement with respect to genetically modified food: O a. they can be of great nutritional benefit O b. genetic modification has always occurred in nature O c. most of the foods we consume at our dinner tables contain the results of genetic engineering O d. all of the aboveAs we practice being able to describe choices in Biology you will use this consolidation task to organize details about the advantages and disadvantages of biotechnologies. In an ideal world, all solutions to improving our food system would have no negative consequences. But issues in Biology involve the interaction of many different factors and changes in one factor can lead to side effects in the others. Decisions should be made by weighing the best evidence for and against a particular choice of biotechnology. Because you'll be evaluating biotechnology you will definitely want to show your understanding of changes in gene expression The examplemof biotechnology I am using is in this link https://youtu.be/VS3kcwgIwm0. Using details from this Activity as well as details from other sources, such as PubMed, describe the advantages and disadvantages of this biotechnology. As you continue your research, keep track of your sources. Ask yourself, should the biotechnology be used to help…
- Much of the controversy over genetically engineered foods has centered on whether special labeling should be required on all products made from genetically modified crops. Some people have advocated labeling that identifies the product as having been made from genetically modified plants. Others have argued that food labeling should be required to identify only the ingredients, not the process by which they were produced. Choose a side in this issue and justify your stand.1. How do you think biotechnology give benefits to the societal needs? Does their applications relevant in the present societal needs/conditions? 2. How important this biotechnology in agricultural production? Cite some advantages and disadvantages. 3. Describe some areas where biotech applications that are relevant in the societal needs. 4. In your own understanding, does producing GMO products could help sustain societal needs without harming our health? 5. What are catalysts and their role in food production?Vitamin A deficiency and blindness are a major problem in 3rd world countries. A program called Golden Rice is helping to prevent this by adding vitamin A to white rice. How do you feel about genetically modified foods? Is this an effective and safe way to eliminate malnutrition in the developing world? Does the cost of genetically modified foods outweigh the benefits? ( need short answer. 30 to 60 words)
