Biochemistry, The Molecular Basis of Life, 6th Edition
Biochemistry, The Molecular Basis of Life, 6th Edition
6th Edition
ISBN: 9780190259204
Author: Trudy McKee, James R. McKee
Publisher: Oxford University Press
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Chapter 8, Problem 66TQ
Summary Introduction

To review:

The most likely reason for obesity due to consumption of alargenumber of soft drinks and processed food sweetened with high fructose corn syrup.

Introduction:

A medical condition where excess body fat is accumulated in a quantity much higher than required, is called obesity. Obesity is the cause of many leading diseases. High fructose corn syrup (HFCS) is a sweetening agent used in soft drinks and processed food. HFCS is made from corn starch.

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Biochemistry, The Molecular Basis of Life, 6th Edition

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