Nutrition Through the Life Cycle (MindTap Course List)
6th Edition
ISBN: 9781305628007
Author: Judith E. Brown
Publisher: Cengage Learning
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Chapter 3, Problem 17RQ
Summary Introduction
To examine: Whether the statement “Weight loss of 7 percent of body weight and exercise reduce the risk of type 2 diabetes” is true or false.
Introduction: Diabetes mellitus refers to a group of
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Alexandra Gonzalez is a 28-YO ski instructor. She suffered multiple fractures, which included a broken pelvis leaving her immobile. Activity Level = 1.0. She measured 5’4 and weighted 141# when she was admitted 1-week ago, but has lost 15# since her arrival. She is diabetic and requires the use of antidiabetic drugs (Metformin) and injectable insulin. She has stated she has had low appetite since the accident and follows a strict CHO counting diet. MD has issued orders for a nasoduodenal tube feeding and will receive all oral medication via tube.
Describe the precautions that should be taken since Ms. Gonzalez receives medications through the feeding tube.
After 24-hours of feeding, Ms. Gonzalez develops diarrhea. Identify the possible cause for this and describe what measures can be taken to correct the diarrhea.
Using total calories determined in question #2, plan Ms. Gonzalez tube feeding schedule to provide the following:
Intermittent feedings 6 times/day
Intermittent feedings 8…
Type I diabetes is caused by autoimmune destruction of the pancreatic beta cells
True
False
When assisting the client with prepared insulin medication you must administer the medication.
Question 9Select one:
True
False
Chapter 3 Solutions
Nutrition Through the Life Cycle (MindTap Course List)
Ch. 3 - Prob. 1.1CSCh. 3 - Prob. 1.2CSCh. 3 - Prob. 1.3CSCh. 3 - Prob. 2.1CSCh. 3 - Prob. 2.2CSCh. 3 - Prob. 2.3CSCh. 3 - Prob. 1RQCh. 3 - Prob. 2RQCh. 3 - Prob. 3RQCh. 3 - Prob. 4RQ
Ch. 3 - Prob. 5RQCh. 3 - Prob. 6RQCh. 3 - Prob. 7RQCh. 3 - Prob. 8RQCh. 3 - Prob. 9RQCh. 3 - Prob. 10RQCh. 3 - Prob. 11RQCh. 3 - Prob. 12RQCh. 3 - Prob. 13RQCh. 3 - Prob. 14RQCh. 3 - Prob. 15RQCh. 3 - Prob. 16RQCh. 3 - Prob. 17RQCh. 3 - Prob. 18RQCh. 3 - Prob. 19RQCh. 3 - Prob. 20RQCh. 3 - Prob. 21RQCh. 3 - Prob. 22RQCh. 3 - Prob. 23RQCh. 3 - Prob. 24RQ
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- A student with type 1 diabetes tells the nurse they are feeling light-headed. The student's blood glucose is 3.0 mmol/L. Using the 15-15 rule, the nurse should give: Question 101 options: 15 g of carbohydrate and 15 g of protein 15 ounces of juice and re-test the blood sugar in 15 minutes 15 ml of juice and give another 15 ml in 15 minutes 15 g of carbohydrate and re-test the blood sugar in 15 minutesarrow_forwardQuestion: HPI: Ms. Lewis is a 63-year old female who comes into your office with concerns of low blood sugar... Flag HPI: Ms. Lewis is a 63-year old female who comes into your office with concerns of low blood sugar in the morning, fasting. She reports seeing blood sugar as low as 50 fasting in the mornings for the last few weeks. She has a known history of Diabetes, Hypertension, Hyperlipidemia, and Chronic Osteoarthritis. She also reports elevated blood pressure. Her blood pressure at presentation is 165/90. Ms. Lewis is a 63 y/o female who is AAOX4. She makes no unusual motor movements and demonstrates no tics. She denies any visual or auditory hallucinations. She denies any suicidal thoughts or ideations. She denies any falls, denies any pain. (All other Review of System and Physical findings are negative other than stated.) Vital Signs: BP 165/90, HR 89, RR 20, Temp 98.1 PMH: Hypertension, Hyperlipidemia, Diabetes, Chronic Osteoarthritis Allergies: Penicillin, lisinopril…arrow_forwardYou are working as a student nurse at a diabetes clinic. Today's clinic involves monitoring the glucose levels of four patients. The age and weight of each patient is recorded. A blood sample from each patient is taken and evaluated using a blood glucose monitor. The patient, history, and glucose test results are shown in the table below:arrow_forward
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- Sammy is a student with a diagonis of Type 1 Diabetes who comes to your office and has a BG of 200. He is going to eat 45 grams of carbs for lunch. Target BG is 150, ISF=1unit decreases bg by 100mg/dl, Insulin carb ratio + 1 unit per 20 gms carb. How much insulin do you give Sammy and when do you give it to him? Sammy has a basal rate of 0.20u/hr. His last bolus of insulin was over 4hrs agoarrow_forwardCalculate the BMI for a male patient weighing 210 pounds and measuring 5'9" in height. Round your answer to the nearest tenth. Answer: _____ kg/m2arrow_forwardAfter watching linked video please answer what’s below thank you!!! https://www.nursinghero.com/study-guides/fitness/video-diabetes-overview -List the complications of diabetes. -Discuss the difference between type1 and type 2 diabetes. -What is ketoacidosis?arrow_forward
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