Campbell Biology In Focus, Loose-leaf Edition (3rd Edition)
Campbell Biology In Focus, Loose-leaf Edition (3rd Edition)
3rd Edition
ISBN: 9780134895727
Author: Lisa A. Urry, Michael L. Cain, Steven A. Wasserman, Peter V. Minorsky
Publisher: PEARSON
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Chapter 3, Problem 14TYU
Summary Introduction

To explain:

Why the egg yolks are so high in cholesterol, fat and protein.

Concept introduction:

Yolk is that portion of an egg, which bears nutrient. Its main function is to supply food for the embryo that is developing.

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[questions 4-6] Volume of the sea Urchin egg is 5.2 x 105 µm3 . You fertilize the cells and take measurements of cellular dimensions at the four blastomere stage. Assume a perfect sphere. 5) What would you predict is the volume of each the sea urchin blastomeres? A) 1.3 x 105 µm3 B) 1.3 x 106 µm3 C) 1.24 x 104 µm3 D) 3.9 x 105 µm3 E) 25 µm F) None of these
Explain why E is the correct choice. Various types of stem cells that develop from the mesoderm are involved in processes by which all cells of the protostomes and Deuterostomes obtain or regulate ions, molecules, or monomers (nutrients). Therefore, these cells will perform which of the following processes? a) Osmosis, b) active transport, c) facilitated diffusion, d) exocytosis, e) all are correct.
[questions 4-6] Volume of the sea Urchin egg is 5.2 x 105 µm3 . You fertilize the cells and take measurements of cellular dimensions at the four blastomere stage. Assume a perfect sphere   4) What is the radius of the sea urchin egg? A) 500 µm B) 100 µm C) 49.9 µm D) 25 mm E) 25 µm F) 6 meters

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Campbell Biology In Focus, Loose-leaf Edition (3rd Edition)

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