General, Organic, & Biological Chemistry
General, Organic, & Biological Chemistry
3rd Edition
ISBN: 9780073511245
Author: Janice Gorzynski Smith Dr.
Publisher: McGraw-Hill Education
bartleby

Concept explainers

bartleby

Videos

Question
Book Icon
Chapter 24, Problem 24.82P
Interpretation Introduction

(a)

Interpretation:

The products formed in the following transamination reaction should be drawn.

  General, Organic, & Biological Chemistry, Chapter 24, Problem 24.82P , additional homework tip  1

Concept Introduction:

Amino acids are organic compounds containing two functional groups namely amino and carboxylic group. Amino group is attached to the alpha carbon, carbon adjacent to the carbonyl group making them alpha amino acids.

  General, Organic, & Biological Chemistry, Chapter 24, Problem 24.82P , additional homework tip  2

During the catabolism of any amino acid, the first step is the transfer of amino group from an amino acid to form a-keto acid is termed as transamination.

Interpretation Introduction

(b)

Interpretation:

The products formed in the following transamination reaction should be drawn.

  General, Organic, & Biological Chemistry, Chapter 24, Problem 24.82P , additional homework tip  3

Concept Introduction:

Amino acids are organic compounds containing two functional groups namely amino and carboxylic group. Amino group is attached to the alpha carbon, carbon adjacent to the carbonyl group making them alpha amino acids.

  General, Organic, & Biological Chemistry, Chapter 24, Problem 24.82P , additional homework tip  4

During the catabolism of any amino acid, the first step is the transfer of amino group from an amino acid to form a-keto acid is termed as transamination.

Blurred answer

Chapter 24 Solutions

General, Organic, & Biological Chemistry

Ch. 24.4 - Prob. 24.11PCh. 24.5 - Prob. 24.12PCh. 24.5 - Prob. 24.13PCh. 24.5 - Prob. 24.14PCh. 24.6 - Prob. 24.15PCh. 24.7 - Prob. 24.16PCh. 24.7 - Prob. 24.17PCh. 24.7 - Prob. 24.18PCh. 24.7 - Prob. 24.19PCh. 24.7 - Use the number of molecules of ATP formed from the...Ch. 24.7 - Prob. 24.21PCh. 24.8 - Prob. 24.22PCh. 24.8 - Prob. 24.23PCh. 24.8 - Prob. 24.24PCh. 24.8 - Prob. 24.25PCh. 24.9 - Prob. 24.26PCh. 24.9 - Prob. 24.27PCh. 24.9 - Prob. 24.28PCh. 24 - Analyze each reaction by considering the...Ch. 24 - Analyze each reaction by considering the...Ch. 24 - Prob. 24.31PCh. 24 - Prob. 24.32PCh. 24 - Prob. 24.33PCh. 24 - Prob. 24.34PCh. 24 - Prob. 24.35PCh. 24 - Prob. 24.36PCh. 24 - Prob. 24.37PCh. 24 - Prob. 24.38PCh. 24 - Glucose is completely metabolized to six molecules...Ch. 24 - Why is glycolysis described as an anaerobic...Ch. 24 - Write the overall equation with key coenzymes for...Ch. 24 - Prob. 24.42PCh. 24 - Prob. 24.43PCh. 24 - Prob. 24.44PCh. 24 - Consider the aerobic and anaerobic avenues of...Ch. 24 - Prob. 24.46PCh. 24 - Prob. 24.47PCh. 24 - Prob. 24.48PCh. 24 - Prob. 24.49PCh. 24 - Prob. 24.50PCh. 24 - Prob. 24.51PCh. 24 - Prob. 24.52PCh. 24 - Prob. 24.53PCh. 24 - Prob. 24.54PCh. 24 - Prob. 24.55PCh. 24 - Prob. 24.56PCh. 24 - Prob. 24.57PCh. 24 - Prob. 24.58PCh. 24 - Prob. 24.59PCh. 24 - Prob. 24.60PCh. 24 - Prob. 24.61PCh. 24 - Prob. 24.62PCh. 24 - Prob. 24.63PCh. 24 - Prob. 24.64PCh. 24 - Prob. 24.65PCh. 24 - Prob. 24.66PCh. 24 - Prob. 24.67PCh. 24 - Fill in the boxes with the number of moles of each...Ch. 24 - Prob. 24.69PCh. 24 - Prob. 24.70PCh. 24 - Prob. 24.71PCh. 24 - Prob. 24.72PCh. 24 - Prob. 24.73PCh. 24 - Prob. 24.74PCh. 24 - Prob. 24.75PCh. 24 - Prob. 24.76PCh. 24 - What is the difference between ketogenic and...Ch. 24 - Prob. 24.78PCh. 24 - Prob. 24.79PCh. 24 - Draw the structure of the keto acid formed by the...Ch. 24 - Draw the products formed in each transamination...Ch. 24 - Prob. 24.82PCh. 24 - Prob. 24.83PCh. 24 - Prob. 24.84PCh. 24 - What metabolic intermediate is formed from the...Ch. 24 - What metabolic intermediate is formed from the...Ch. 24 - Prob. 24.87PCh. 24 - Prob. 24.88PCh. 24 - Prob. 24.89PCh. 24 - What is the cause of the pain and cramping in a...Ch. 24 - Prob. 24.91PCh. 24 - Prob. 24.92PCh. 24 - Prob. 24.93PCh. 24 - Prob. 24.94PCh. 24 - Prob. 24.95PCh. 24 - Prob. 24.96PCh. 24 - What type of enzyme would catalyze the conversion...Ch. 24 - Prob. 24.98PCh. 24 - Prob. 24.99CPCh. 24 - Prob. 24.100CPCh. 24 - Prob. 24.101CPCh. 24 - Prob. 24.102CP
Knowledge Booster
Background pattern image
Chemistry
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.
Recommended textbooks for you
Text book image
General, Organic, and Biological Chemistry
Chemistry
ISBN:9781285853918
Author:H. Stephen Stoker
Publisher:Cengage Learning
Text book image
Organic And Biological Chemistry
Chemistry
ISBN:9781305081079
Author:STOKER, H. Stephen (howard Stephen)
Publisher:Cengage Learning,
Text book image
Chemistry for Today: General, Organic, and Bioche...
Chemistry
ISBN:9781305960060
Author:Spencer L. Seager, Michael R. Slabaugh, Maren S. Hansen
Publisher:Cengage Learning
Text book image
Introduction to General, Organic and Biochemistry
Chemistry
ISBN:9781285869759
Author:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres
Publisher:Cengage Learning
Text book image
Organic Chemistry
Chemistry
ISBN:9781305080485
Author:John E. McMurry
Publisher:Cengage Learning
Text book image
Chemistry: Matter and Change
Chemistry
ISBN:9780078746376
Author:Dinah Zike, Laurel Dingrando, Nicholas Hainen, Cheryl Wistrom
Publisher:Glencoe/McGraw-Hill School Pub Co
DIGESTER-35 | VITAMINS AND THEIR RELATED COENZYMES| GPAT | NIPER | PHARMACIST| DI; Author: GPAT DISCUSSION CENTER;https://www.youtube.com/watch?v=CGrdNYmho0s;License: Standard YouTube License, CC-BY