Concept explainers
Decaffeinated coffee is produced by extracting the caffeine from coffee with a solvent. Initially dichloromethane
Want to see the full answer?
Check out a sample textbook solutionChapter 18 Solutions
General, Organic, and Biological Chemistry - 4th edition
- Why do you need to add sodium carbonate in the extraction process of tea bags?arrow_forwardStarch contains CC, CH, CO, and OH bonds. Hydrocarbons have only CC and CH bonds. Both starch and hydrocarbons can form colloidal dispersions in water. Which dispersion is classified as hydrophobic? Which is hydrophilic? Explain briefly.arrow_forwardAccount for these facts: (a) Although ethanol (C2H5OH) (bp, 80 C) has a higher molar mass than water (bp, 100 C), the alcohol has a lower boiling point. (b) Mixing 50 mL of ethanol with 50 mL of water produces a solution with a volume slightly less than 100 mL.arrow_forward
- is Cyclohexane soluble in CH2Cl2, water, NaOH, or H2SO4?arrow_forwardThe amino acids alanine (MW = 89.1 g/mol) and leucine (MW = 131.2 g/mol) have solubilities of water at room temperature that are reported to be 166 g/L and 24 g/L respectively. Calculate the molar solubilities of each of these compounds. Write the structure for each amino acid and explain the trend in molar solubility in terms of the structure of the two amino acids. Do you think that leucine would have the same or a different structure depending upon if it was dissolved in water or an organic solvent such as dichloromethane? Provide the structure(s) that you might expect along with a brief explanation.arrow_forwardPetroleum chemistryarrow_forward
- Yazilim Eğitiml. General Chemistry II - Ara Sinavi 8 A sample of 2.05 g of polystyrene of uniform polymer chain length was dissolved in enough toluene to form 0.100 Lof solution. The osmotic pressure of this solution was found to be 1.21 kPa at 25°C. Calculate the molar mass of the polystyrene. a) 2.35 x 10 g/mol b) 4.20x 10 g/mol 205196 3.05 x 105 g/mol 4.20x 103 g/mol 4.20 x 10 g/mol Boş bırak KÖnceki 8/20 Sonraki> Карatarrow_forwardWhat is the precipitate formed from the reaction of permanent hard water with sodium carbonate? Write the balanced chemical reaction involved.arrow_forwardTriglycerides are composed of three fatty acids bonded to a glycerol backbone. Explore the structures and properties of triglycerides. The carbon-carbon double bonds of triglycerides will react with hydrogen gas in the presence of a metal catalyst such as Pt. This process will convert the unsaturated triglycerides to saturated triglycerides. What quantity in moles of H, gas would be required to convert this triglyceride to a fully saturated triglyceride? O O Question 19.c of 21 Fo Fo Fo 1 4 7 +/- 2 5 8 moles 3 6 9 0 Submit X с x 100 +arrow_forward
- The Ksp of magnesium hydroxide is 2.06 x 10-13. What is its solubility in g/100 g H20? Density of water is 1.00 g/mL. O 3.72 x 10-4 g/100 g H20 2.17 x 10-6 g/100 g H20 O 2.17 x 10-4 g/100 g H20 O 3.72 x 10-6 g/100 g H2Oarrow_forwardEthylene glycol, CH2OHCH2OH is a liquid at room temperature and dissolves into water in all proportions. However, butane, C4H10, is a gas at room temperature and is insoluble in water. How do you account for these differences?arrow_forwardExplain the processes of dissolution of Naclarrow_forward
- Chemistry: The Molecular ScienceChemistryISBN:9781285199047Author:John W. Moore, Conrad L. StanitskiPublisher:Cengage LearningGeneral Chemistry - Standalone book (MindTap Cour...ChemistryISBN:9781305580343Author:Steven D. Gammon, Ebbing, Darrell Ebbing, Steven D., Darrell; Gammon, Darrell Ebbing; Steven D. Gammon, Darrell D.; Gammon, Ebbing; Steven D. Gammon; DarrellPublisher:Cengage LearningIntroduction to General, Organic and BiochemistryChemistryISBN:9781285869759Author:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar TorresPublisher:Cengage Learning
- EBK A SMALL SCALE APPROACH TO ORGANIC LChemistryISBN:9781305446021Author:LampmanPublisher:CENGAGE LEARNING - CONSIGNMENTChemistry & Chemical ReactivityChemistryISBN:9781337399074Author:John C. Kotz, Paul M. Treichel, John Townsend, David TreichelPublisher:Cengage LearningChemistry & Chemical ReactivityChemistryISBN:9781133949640Author:John C. Kotz, Paul M. Treichel, John Townsend, David TreichelPublisher:Cengage Learning