Antioxidant should be defined along with one example of natural antioxidant and two examples of synthetic antioxidant. Concept introduction : Antioxidants are substances which preserve by hindering the degradation of food by oxygen. They inhibit the oxidation process. Antioxidants like thiols or vitamin C terminate the oxidative reactions. Plants and animals maintain the complex systems of antioxidants to balance their oxidative state, for instance glutathione and enzymes like catalase and superoxide dismutase, produced within, or the dietary antioxidants vitamin A, C, and E.

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Answer 1

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Chapter 17, Problem 47P

Interpretation Introduction

Interpretation: Antioxidant should be defined along with one example of natural antioxidant and two examples of synthetic antioxidant.

Concept introduction: Antioxidants are substances which preserve by hindering the degradation of food by oxygen. They inhibit the oxidation process. Antioxidants like thiols or vitamin C terminate the oxidative reactions. Plants and animals maintain the complex systems of antioxidants to balance their oxidative state, for instance glutathione and enzymes like catalase and superoxide dismutase, produced within, or the dietary antioxidants vitamin A, C, and E.

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Answer 2

Question

Chapter 17, Problem 47P

Interpretation Introduction

Interpretation: Antioxidant should be defined along with one example of natural antioxidant and two examples of synthetic antioxidant.

Concept introduction: Antioxidants are substances which preserve by hindering the degradation of food by oxygen. They inhibit the oxidation process. Antioxidants like thiols or vitamin C terminate the oxidative reactions. Plants and animals maintain the complex systems of antioxidants to balance their oxidative state, for instance glutathione and enzymes like catalase and superoxide dismutase, produced within, or the dietary antioxidants vitamin A, C, and E.

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Answer 3

Question

Chapter 17, Problem 47P

Interpretation Introduction

Interpretation: Antioxidant should be defined along with one example of natural antioxidant and two examples of synthetic antioxidant.

Concept introduction: Antioxidants are substances which preserve by hindering the degradation of food by oxygen. They inhibit the oxidation process. Antioxidants like thiols or vitamin C terminate the oxidative reactions. Plants and animals maintain the complex systems of antioxidants to balance their oxidative state, for instance glutathione and enzymes like catalase and superoxide dismutase, produced within, or the dietary antioxidants vitamin A, C, and E.

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Answer 4

Question

Chapter 17, Problem 47P

Interpretation Introduction

Interpretation: Antioxidant should be defined along with one example of natural antioxidant and two examples of synthetic antioxidant.

Concept introduction: Antioxidants are substances which preserve by hindering the degradation of food by oxygen. They inhibit the oxidation process. Antioxidants like thiols or vitamin C terminate the oxidative reactions. Plants and animals maintain the complex systems of antioxidants to balance their oxidative state, for instance glutathione and enzymes like catalase and superoxide dismutase, produced within, or the dietary antioxidants vitamin A, C, and E.

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Answer 5

Chapter 17, Problem 47P

Interpretation Introduction

Interpretation: Antioxidant should be defined along with one example of natural antioxidant and two examples of synthetic antioxidant.

Concept introduction: Antioxidants are substances which preserve by hindering the degradation of food by oxygen. They inhibit the oxidation process. Antioxidants like thiols or vitamin C terminate the oxidative reactions. Plants and animals maintain the complex systems of antioxidants to balance their oxidative state, for instance glutathione and enzymes like catalase and superoxide dismutase, produced within, or the dietary antioxidants vitamin A, C, and E.

Answer 6

Chapter 17, Problem 47P

Interpretation Introduction

Interpretation: Antioxidant should be defined along with one example of natural antioxidant and two examples of synthetic antioxidant.

Concept introduction: Antioxidants are substances which preserve by hindering the degradation of food by oxygen. They inhibit the oxidation process. Antioxidants like thiols or vitamin C terminate the oxidative reactions. Plants and animals maintain the complex systems of antioxidants to balance their oxidative state, for instance glutathione and enzymes like catalase and superoxide dismutase, produced within, or the dietary antioxidants vitamin A, C, and E.

Answer 7

Chapter 17, Problem 47P

Interpretation Introduction

Interpretation: Antioxidant should be defined along with one example of natural antioxidant and two examples of synthetic antioxidant.

Concept introduction: Antioxidants are substances which preserve by hindering the degradation of food by oxygen. They inhibit the oxidation process. Antioxidants like thiols or vitamin C terminate the oxidative reactions. Plants and animals maintain the complex systems of antioxidants to balance their oxidative state, for instance glutathione and enzymes like catalase and superoxide dismutase, produced within, or the dietary antioxidants vitamin A, C, and E.

Answer 8

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