Chemistry In Context
9th Edition
ISBN: 9781259638145
Author: Fahlman, Bradley D., Purvis-roberts, Kathleen, Kirk, John S., Bentley, Anne K., Daubenmire, Patrick L., ELLIS, Jamie P., Mury, Michael T., American Chemical Society
Publisher: Mcgraw-hill Education,
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Chapter 13, Problem 17Q
Interpretation Introduction
Interpretation:
The primary, secondary and tertiary structures of protein have to be described.
Concept Introduction:
Amino acids to build proteins:
Amino acids are the basic functional units of proteins. Amino acids form peptide bonds between them and the large numbers of peptides form the protein. So, amino acids are the basic monomeric units of the proteins. Therefore proteins are
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Using reaction free energy to predict equilibrium composition
Consider the following equilibrium:
2NOCI (g) 2NO (g) + Cl2 (g) AGº =41. kJ
Now suppose a reaction vessel is filled with 4.50 atm of nitrosyl chloride (NOCI) and 6.38 atm of chlorine (C12) at 212. °C. Answer the following questions
about this system:
?
rise
Under these conditions, will the pressure of NOCI tend to rise or fall?
x10
fall
Is it possible to reverse this tendency by adding NO?
In other words, if you said the pressure of NOCI will tend to rise, can that
be changed to a tendency to fall by adding NO? Similarly, if you said the
pressure of NOCI will tend to fall, can that be changed to a tendency to
rise by adding NO?
yes
no
If you said the tendency can be reversed in the second question, calculate
the minimum pressure of NO needed to reverse it.
Round your answer to 2 significant digits.
0.035 atm
✓
G
00.
18
Ar
Highlight each glycosidic bond in the molecule below. Then answer the questions in the table under the drawing area.
HO-
HO-
-0
OH
OH
HO
NG
HO-
HO-
OH
OH
OH
OH
NG
OH
€
+
Suppose the molecule in the drawing area below were reacted with H₂ over a platinum catalyst. Edit the molecule to show what would happen to it. That is, turn
it into the product of the reaction.
Also, write the name of the product molecule under the drawing area.
Name: ☐
H
C=0
X
H-
OH
HO-
H
HO-
-H
CH₂OH
×
Chapter 13 Solutions
Chemistry In Context
Ch. 13.2 - Skill Building Small, but Important Differences...Ch. 13.2 - Prob. 13.2YTCh. 13.2 - Prob. 13.3YTCh. 13.2 - Prob. 13.4YTCh. 13.3 - Skill Building Complementary Base Sequences...Ch. 13.3 - Prob. 13.6YTCh. 13.3 - Prob. 13.7YTCh. 13.3 - Prob. 13.8YTCh. 13.4 - Prob. 13.9YTCh. 13.4 - Prob. 13.10YT
Ch. 13.5 - Scientific Practices How Is Hamburger Like Nylon?...Ch. 13.5 - Prob. 13.12YTCh. 13.5 - Scientific Practices Function Follows Form In...Ch. 13.6 - Prob. 13.14YTCh. 13 - The theme of this chapter is that DNA guides the...Ch. 13 - Prob. 2QCh. 13 - Prob. 3QCh. 13 - Consider the structural formulas in Figure 13.1....Ch. 13 - Prob. 5QCh. 13 - Prob. 6QCh. 13 - Prob. 7QCh. 13 - Prob. 8QCh. 13 - Prob. 9QCh. 13 - a. What does each letter in DNA stand for? b....Ch. 13 - Here is the structural formula for the base...Ch. 13 - Prob. 12QCh. 13 - Prob. 13QCh. 13 - Prob. 14QCh. 13 - Prob. 15QCh. 13 - Polar amino acids can be classified as acidic,...Ch. 13 - Prob. 17QCh. 13 - Prob. 18QCh. 13 - Explain one similarity and one difference between...Ch. 13 - Prob. 20QCh. 13 - Diagram the steps to produce insulin from a cow or...Ch. 13 - Prob. 22QCh. 13 - Prob. 23QCh. 13 - Prob. 24QCh. 13 - Prob. 25QCh. 13 - Prob. 26QCh. 13 - Prob. 27QCh. 13 - Prob. 28QCh. 13 - Almost all organisms use the same four bases and...Ch. 13 - Prob. 30QCh. 13 - Consider the idea of mixing genes as an...Ch. 13 - Prob. 32QCh. 13 - Prob. 33QCh. 13 - Prob. 34QCh. 13 - List two advantages and two disadvantages of...Ch. 13 - Prob. 37QCh. 13 - Prob. 38QCh. 13 - Prob. 39QCh. 13 - Recently developed techniques have dramatically...Ch. 13 - Find a transgenic organism not discussed in the...Ch. 13 - You are the head of a government facing another...
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