Principles Of Operations Management
11th Edition
ISBN: 9780135173930
Author: RENDER, Barry, HEIZER, Jay, Munson, Chuck
Publisher: Pearson,
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Chapter 10, Problem 17P
Summary Introduction
To determine: Thenormal time for the operation.
Introduction: Time study is the basis that helps set the standard time; it would time a sample of the performance of the worker.
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Summarize chapters 1 through 8 of the book "food and beverage cost control"
Chapter 10 Solutions
Principles Of Operations Management
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