19. The activation of long chain fatty acids requires which of the following components? B. ATP and CoA E. Carnitine acyl transferase I and II C. ATP, COA and fatty acyl CoA A. ATP D. Fatty acyl carnitine 20. Which of the following statements best describes the B-oxidation of fatty acids? A. B-oxidation of fatty acids is an extra mitochondrial process. B. The enzymes present in the form of multienzyme complexes. C. One acetyl CoA is produced in each turn of the B-oxidation spiral. D. The intermediates are carried by Acyl carrier protein. E. 129 ATP are required for the formation of one mol of palmitic acid.

19. The activation of long chain fatty acids requires which of the following components? B. ATP and CoA E. Carnitine acyl transferase I and II C. ATP, COA and fatty acyl CoA A. ATP D. Fatty acyl carnitine 20. Which of the following statements best describes the B-oxidation of fatty acids? A. B-oxidation of fatty acids is an extra mitochondrial process. B. The enzymes present in the form of multienzyme complexes. C. One acetyl CoA is produced in each turn of the B-oxidation spiral. D. The intermediates are carried by Acyl carrier protein. E. 129 ATP are required for the formation of one mol of palmitic acid.

Human Anatomy & Physiology (11th Edition)

11th Edition

ISBN:9780134580999

Author:Elaine N. Marieb, Katja N. Hoehn

Publisher:Elaine N. Marieb, Katja N. Hoehn

Chapter1: The Human Body: An Orientation

Section: Chapter Questions

Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...

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