General, Organic, and Biological Chemistry: Structures of Life (5th Edition)
5th Edition
ISBN: 9780321967466
Author: Karen C. Timberlake
Publisher: PEARSON
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Chapter 9.5, Problem 9.61QAP
To make tomato soup, you add one can of water to the condensed soup. Why is this a dilution?
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The table includes macrostates characterized by 4 energy levels (&) that are
equally spaced but with different degrees of occupation.
a) Calculate the energy of all the macrostates (in joules). See if they all have
the same energy and number of particles.
b) Calculate the macrostate that is most likely to exist. For this macrostate,
show that the population of the levels is consistent with the Boltzmann
distribution.
macrostate 1 macrostate 2 macrostate 3
ε/k (K) Populations
Populations
Populations
300
5
3
4
200
7
9
8
100
15
17
16
0
33
31
32
DATO: k = 1,38×10-23 J K-1
Don't used Ai solution
In an experiment, the viscosity of water was measured at different
temperatures and the table was constructed from the data obtained.
a) Calculate the activation energy of viscous flow (kJ/mol).
b) Calculate the viscosity at 30°C.
T/°C
0
20
40
60
80
η/cpoise 1,972 1,005 0,656 0,469 0,356
Chapter 9 Solutions
General, Organic, and Biological Chemistry: Structures of Life (5th Edition)
Ch. 9.1 - Prob. 9.1QAPCh. 9.1 - Prob. 9.2QAPCh. 9.1 - Prob. 9.3QAPCh. 9.1 - Prob. 9.4QAPCh. 9.1 - Prob. 9.5QAPCh. 9.1 - Water is a polar solvent and hexane is a nonpolar...Ch. 9.2 - Prob. 9.7QAPCh. 9.2 - Prob. 9.8QAPCh. 9.2 - Write a balanced equation for the dissociation of...Ch. 9.2 - Prob. 9.10QAP
Ch. 9.2 - Prob. 9.11QAPCh. 9.2 - Prob. 9.12QAPCh. 9.2 - Prob. 9.13QAPCh. 9.2 - Prob. 9.14QAPCh. 9.2 - Prob. 9.15QAPCh. 9.2 - Prob. 9.16QAPCh. 9.2 - Prob. 9.17QAPCh. 9.2 - Prob. 9.18QAPCh. 9.2 - Prob. 9.19QAPCh. 9.2 - Prob. 9.20QAPCh. 9.2 - Prob. 9.21QAPCh. 9.2 - Prob. 9.22QAPCh. 9.3 - Prob. 9.23QAPCh. 9.3 - Use the following table for problems 9.23 to 9.26:...Ch. 9.3 - Use the following table for problems 9.23 to 9.26:...Ch. 9.3 - Use the following table for problems 9.23 to 9.26:...Ch. 9.3 - Explain the following observations: More sugar...Ch. 9.3 - Explain the following observations: An open can of...Ch. 9.3 - Predict whether each of the following ionic...Ch. 9.3 - Prob. 9.30QAPCh. 9.3 - Determine whether a solid forms when solutions...Ch. 9.3 - Prob. 9.32QAPCh. 9.4 - Calculate the mass percent (m/m) for the solute in...Ch. 9.4 - Calculate the mass percent (m/m) for the solute in...Ch. 9.4 - Calculate the mass/volume percent (m/v) for the...Ch. 9.4 - Calculate the mass/volume percent (m/v) for the...Ch. 9.4 - Prob. 9.37QAPCh. 9.4 - Calculate the grams or milliliters of solute...Ch. 9.4 - A mouthwash contains 22.5% (v/v) alcohol. If the...Ch. 9.4 - A bottle of champagne is 11% (v/v) alcohol. If...Ch. 9.4 - Prob. 9.41QAPCh. 9.4 - Prob. 9.42QAPCh. 9.4 - Prob. 9.43QAPCh. 9.4 - Prob. 9.44QAPCh. 9.4 - Prob. 9.45QAPCh. 9.4 - Prob. 9.46QAPCh. 9.4 - Prob. 9.47QAPCh. 9.4 - Prob. 9.48QAPCh. 9.4 - Prob. 9.49QAPCh. 9.4 - Prob. 9.50QAPCh. 9.4 - Answer the following for the reaction: Mg(s) +...Ch. 9.4 - Prob. 9.52QAPCh. 9.4 - Prob. 9.53QAPCh. 9.4 - Prob. 9.54QAPCh. 9.4 - Prob. 9.55QAPCh. 9.4 - Prob. 9.56QAPCh. 9.4 - Prob. 9.57QAPCh. 9.4 - Prob. 9.58QAPCh. 9.4 - Prob. 9.59QAPCh. 9.4 - Prob. 9.60QAPCh. 9.5 - To make tomato soup, you add one can of water to...Ch. 9.5 - Prob. 9.62QAPCh. 9.5 - Prob. 9.63QAPCh. 9.5 - Prob. 9.64QAPCh. 9.5 - Prob. 9.65QAPCh. 9.5 - Prob. 9.66QAPCh. 9.5 - Prob. 9.67QAPCh. 9.5 - Prob. 9.68QAPCh. 9.5 - Prob. 9.69QAPCh. 9.5 - Prob. 9.70QAPCh. 9.6 - Prob. 9.71QAPCh. 9.6 - Prob. 9.72QAPCh. 9.6 - In each pair, identify the solution that will have...Ch. 9.6 - Prob. 9.74QAPCh. 9.6 - Prob. 9.75QAPCh. 9.6 - Prob. 9.76QAPCh. 9.6 - A 10% (m/v)starch solution is separated from a 1%...Ch. 9.6 - Prob. 9.78QAPCh. 9.6 - Prob. 9.79QAPCh. 9.6 - Prob. 9.80QAPCh. 9.6 - Prob. 9.81QAPCh. 9.6 - Prob. 9.82QAPCh. 9.6 - Prob. 9.83QAPCh. 9.6 - Prob. 9.84QAPCh. 9.6 - Each of the following mixtures is placed in a...Ch. 9.6 - Prob. 9.86QAPCh. 9.6 - Prob. 9.87QAPCh. 9.6 - What is the total positive charge, in...Ch. 9 - Prob. 9.89UTCCh. 9 - Prob. 9.90UTCCh. 9 - Prob. 9.91UTCCh. 9 - Prob. 9.92UTCCh. 9 - Prob. 9.93UTCCh. 9 - Prob. 9.94UTCCh. 9 - Prob. 9.95UTCCh. 9 - Prob. 9.96UTCCh. 9 - Prob. 9.97UTCCh. 9 - Prob. 9.98UTCCh. 9 - Prob. 9.99AQAPCh. 9 - Prob. 9.100AQAPCh. 9 - Prob. 9.101AQAPCh. 9 - Prob. 9.102AQAPCh. 9 - Prob. 9.103AQAPCh. 9 - Prob. 9.104AQAPCh. 9 - Prob. 9.105AQAPCh. 9 - Prob. 9.106AQAPCh. 9 - Prob. 9.107AQAPCh. 9 - Prob. 9.108AQAPCh. 9 - Prob. 9.109AQAPCh. 9 - Prob. 9.110AQAPCh. 9 - Prob. 9.111AQAPCh. 9 - Prob. 9.112AQAPCh. 9 - Prob. 9.113AQAPCh. 9 - What is the molarity of a solution containing 15.6...Ch. 9 - Prob. 9.115AQAPCh. 9 - Prob. 9.116AQAPCh. 9 - Prob. 9.117AQAPCh. 9 - Prob. 9.118AQAPCh. 9 - Prob. 9.119AQAPCh. 9 - Prob. 9.120AQAPCh. 9 - Prob. 9.121AQAPCh. 9 - Calculate the boiling point of each of the...Ch. 9 - Prob. 9.123AQAPCh. 9 - Prob. 9.124AQAPCh. 9 - Prob. 9.125AQAPCh. 9 - Prob. 9.126AQAPCh. 9 - Prob. 9.127AQAPCh. 9 - Prob. 9.128AQAPCh. 9 - Prob. 9.129CQCh. 9 - Prob. 9.130CQCh. 9 - Prob. 9.131CQCh. 9 - Prob. 9.132CQCh. 9 - Prob. 9.133CQCh. 9 - 9.134 A solution is prepared by dissolving 22.0 g...Ch. 9 - Prob. 9.135CQCh. 9 - Prob. 9.136CQ
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