
Concept explainers
a.
To explain:
The name of carbohydrate matching the description of ordinary table sugar.
Introduction:
Carbohydrate can be defined as polyhydroxy
b.
To explain:
The name of carbohydrate matching the description of dextrose.
Introduction:
Carbohydrate can be defined as polyhydroxy ketones or polyhydroxy aldehydes or the compounds which produce them on hydrolysis. On the basis of carbohydrates produced on hydrolysis, carbohydrates are of four types, namely- monosaccharides, disaccharides, oligosaccharides, and polysaccharides.
c.
To explain:
The name of carbohydrate matching the description of an L-sugar found in ABO blood types.
Introduction:
Carbohydrate can be defined as polyhydroxy ketones or polyhydroxy aldehydes or the compounds which produce them on hydrolysis. On the basis of carbohydrates produced on hydrolysis, carbohydrates are of four types, namely- monosaccharides, disaccharides, oligosaccharides, and polysaccharides.
d.
To explain:
The name of carbohydrate matching the description that it is found in starch.
Introduction:
Carbohydrate can be defined as polyhydroxy ketones or polyhydroxy aldehydes or the compounds which produce them on hydrolysis. On the basis of carbohydrates produced on hydrolysis, carbohydrates are of four types, namely- monosaccharides, disaccharides, oligosaccharides, and polysaccharides.
e.
To explain:
The name of carbohydrate matching the description that it is found in cell walls of fungi.
Introduction:
Carbohydrate can be defined as polyhydroxy ketones or polyhydroxy aldehydes or the compounds which produce them on hydrolysis. On the basis of carbohydrates produced on hydrolysis, carbohydrates are of four types, namely- monosaccharides, disaccharides, oligosaccharides, and polysaccharides.

Want to see the full answer?
Check out a sample textbook solution
Chapter 6 Solutions
EBK LABORATORY MANUAL FOR GENERAL, ORGA
- Calculate the pH and the pOH of each of the following solutions at 25 °C for which the substances ionize completely: (a) 0.000259 M HClO4arrow_forwardWhat is the pH of a 1.0 L buffer made with 0.300 mol of HF (Ka = 6.8 × 10⁻⁴) and 0.200 mol of NaF to which 0.160 mol of NaOH were added?arrow_forwardDetermine if the following salt is neutral, acidic or basic. If acidic or basic, write the appropriate equilibrium equation for the acid or base that exists when the salt is dissolved in aqueous solution. If neutral, simply write only NR. Be sure to include the proper phases for all species within the reaction. NaN₃arrow_forward
- A. Draw the structure of each of the following alcohols. Then draw and name the product you would expect to produce by the oxidation of each. a. 4-Methyl-2-heptanol b. 3,4-Dimethyl-1-pentanol c. 4-Ethyl-2-heptanol d. 5,7-Dichloro-3-heptanolarrow_forwardWhat is the pH of a 1.0 L buffer made with 0.300 mol of HF (Ka = 6.8 × 10⁻⁴) and 0.200 mol of NaF to which 0.160 mol of NaOH were added?arrow_forwardCan I please get help with this.arrow_forward
- Determine if the following salt is neutral, acidic or basic. If acidic or basic, write the appropriate equilibrium equation for the acid or base that exists when the salt is dissolved in aqueous solution. If neutral, simply write only NR. Be sure to include the proper phases for all species within the reaction. N₂H₅ClO₄arrow_forwardPlease help me with identifying these.arrow_forwardCan I please get help with this?arrow_forward
- Introductory Chemistry: A FoundationChemistryISBN:9781337399425Author:Steven S. Zumdahl, Donald J. DeCostePublisher:Cengage LearningChemistryChemistryISBN:9781305957404Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCostePublisher:Cengage LearningChemistry: An Atoms First ApproachChemistryISBN:9781305079243Author:Steven S. Zumdahl, Susan A. ZumdahlPublisher:Cengage Learning
- Chemistry In FocusChemistryISBN:9781305084476Author:Tro, Nivaldo J., Neu, Don.Publisher:Cengage LearningWorld of Chemistry, 3rd editionChemistryISBN:9781133109655Author:Steven S. Zumdahl, Susan L. Zumdahl, Donald J. DeCostePublisher:Brooks / Cole / Cengage Learning





