Biology (MindTap Course List)
11th Edition
ISBN: 9781337392938
Author: Eldra Solomon, Charles Martin, Diana W. Martin, Linda R. Berg
Publisher: Cengage Learning
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Chapter 43.6, Problem 9LO
Summary Introduction
To describe: Comparison between gustatory and olfactory receptors and explain the functions of vomeronasal organ.
Introduction: There are five tastes associated with gustatory receptors and they are known as primary tastes. On the other hand there are about 350 different types of receptors dedicated for olfaction. These provide as many as 10,000 different odors/smells to be distinguished by us.
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Chapter 43 Solutions
Biology (MindTap Course List)
Ch. 43.1 - How Sensory Systems Work LEARNING OBJECTIVES 1...Ch. 43.1 - Prob. 2LOCh. 43.1 - Prob. 1CCh. 43.1 - PREDICT Imagine that you are hiking along a bay...Ch. 43.1 - Prob. 3CCh. 43.1 - Identify five kinds of sensory receptors based on...Ch. 43.2 - Prob. 3LOCh. 43.2 - What are the functions of thermoreceptors in...Ch. 43.3 - Prob. 4LOCh. 43.3 - Prob. 1C
Ch. 43.3 - Prob. 2CCh. 43.4 - Describe the functions of nociceptors and identify...Ch. 43.4 - Prob. 1CCh. 43.4 - Prob. 2CCh. 43.5 - Prob. 6LOCh. 43.5 - Compare the structure and function of the saccule...Ch. 43.5 - Prob. 8LOCh. 43.5 - Prob. 1CCh. 43.5 - Prob. 2CCh. 43.5 - List the sequence of events involved in hearing.Ch. 43.6 - Prob. 9LOCh. 43.6 - Prob. 1CCh. 43.7 - Prob. 10LOCh. 43.7 - Prob. 11LOCh. 43.7 - Prob. 12LOCh. 43.7 - Prob. 1CCh. 43.7 - What happens when light strikes rhodopsin?...Ch. 43.7 - What is the sequence of neural signaling in the...Ch. 43.7 - What is meant by the statement Vision happens...Ch. 43 - Test your Understanding Know and Comprehend 1. A...Ch. 43 - Prob. 2TYUCh. 43 - Prob. 3TYUCh. 43 - Prob. 4TYUCh. 43 - Prob. 5TYUCh. 43 - Prob. 6TYUCh. 43 - Prob. 7TYUCh. 43 - Prob. 8TYUCh. 43 - Prob. 9TYUCh. 43 - Prob. 10TYUCh. 43 - Prob. 11TYUCh. 43 - SCIENCE, TECHNOLOGY, AND SOCIETY Cochlear implants...
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- What are the stimuli for taste receptors?arrow_forwardMatch each of the following terms with the appropriate description. _____ somatic senses (general senses)a.produced by strong stimulation _____ special sensesb.endings of sensory neurons or specialized cells next to them _____ variations in stimulus intensity _____ action potentialc.taste, smell, hearing, balance, and vision _____ sensory receptord.frequency and number of action potentials e.touch, pressure, temperature, pain, and muscle sensearrow_forwardDescribe the location, structure, and afferent pathways of smell and taste receptors, and explain how these receptors are activated.arrow_forward
- List the types of somatic and visceral sensory receptors,tell where they are located, and describe how theyfunction in sensation.arrow_forwardTrace the path taken by sound waves through the structures of the ear and explain how the organ of Corti functions as an auditory receptor.arrow_forwardIdentify the location of the receptors for smell,taste, hearing, equilibrium, and sight.arrow_forward
- Explain how sensory receptors provide input regarding the modality, location, intensity, and duration of a stimulus.arrow_forwardDraw a simple circuit showing the path of odor signals from nasal epithelium to the olfactory bulb, then to the olfactory cortex, and on to the sensory motor cortex.arrow_forwardDescribe the parts of the external, middle, and internal ear, and the receptors they contain, and discuss the processes involved in the senses of equilibrium and hearing.arrow_forward
- Describe the pathway of taste reception from the point where food comes into contact with the tongue to the point at which taste information travels to the brain. Briefly describe the structure and function of each organ along the pathway.arrow_forwardExplain how the structures of the ear function together to transmit impulses related to hearing or equilibrium.arrow_forwardCompare and contrast general and special senses. Give two examples of each and describe the locations of the receptors that mediate these senses.arrow_forward
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