Whether Person L is consuming enough protein. Introduction: The diet of a pregnant woman influences her as well as her infant’s health. The amount of calories that a pregnant woman must consume is dependent on the amount of weight gain required. However, the nutrient intake is determined by the recommendations of Dietary Reference Intakes (DRI). Therefore, an appropriate diet fulfilling the above recommendations should be taken.

Question

Want to see more full solutions like this?

Answer 1

Question

Chapter 4, Problem 1.1CS

Summary Introduction

To explain: Whether Person L is consuming enough protein.

Introduction: The diet of a pregnant woman influences her as well as her infant’s health. The amount of calories that a pregnant woman must consume is dependent on the amount of weight gain required. However, the nutrient intake is determined by the recommendations of Dietary Reference Intakes (DRI). Therefore, an appropriate diet fulfilling the above recommendations should be taken.

Expert Solution & Answer

Explanation of Solution

Person L is a 32-year-old healthy woman who follows a vegan diet since the age of 16. She consulted a dietician during her thirteenth week of pregnancy to discuss about her diet. A three-day food record prior to the appointment was also presented to the dietician. The dietician interpreted that she gained 3 lb during pregnancy with no iron or nutrient deficiency and she lacks vitamin D as she wears sunscreen whenever going outside. Person L also ensures to combine plant sources of protein, usually dried beans and grains in her diet. A detailed dietary analysis was then performed on her. Her average caloric intake is 2237 kcal and her nutrient intake levels were 71 g protein, 15.2 g linoleic acid, 0.54 g α-linolenic acid, 2.1 mcg Vitamin B₁₂, 3 mcg vitamin D, and 15 mg zinc.

There is an established set of guidelines under Dietary Reference Intake (DRI) to support the nutritional requirement of pregnant women. As per recommendations, the daily dietary allowance of proteins required by a pregnant woman is 71g, which is met by Person L as per her dietary evaluation. Therefore, it can be said that she is consuming enough proteins in her diet.

Want to see more full solutions like this?

Subscribe now to access step-by-step solutions to millions of textbook problems written by subject matter experts!

Students have asked these similar questions

Ms. Mellon is a 43year old woman who has lived in a Residential Habilitation Center from age 11 to 40. For the last three years she has been in a Tenant Support Program. This past year staff noticed that she had begun to lose weight. This became a concern because she had always been rather slender. Staff had encouraged her to eat more and had routinely prepared the foods she liked the most. Still, she was losing weight and was about 15 pounds below her ideal weight. At a staff meeting to discuss Ms. Mellon's food consumption, it was discovered that she was generally eating breakfast but not lunch or dinner. While lunches and dinners were always made and served to her, she often dumped the food in the garbage when staff members were not present. She also was not drinking much water and staff wondered if this was part of the problem. Because Ms. Mellon did not talk, staff could not find out why she wasn't eating more than breakfast. Staff decided to use the "Determine Your Nutritional…

Marcella is a 43-year-old woman who has been working hard toward getting healthy and fit. Over the last year, she has been eating more fresh fruits and vegetables and has been working out regularly six days a week. She has also committed herself to buying her fruits and vegetables from her local farmer’s market. While she likes the fresh produce at the market, her favorite stall is Johnson’s Dairy, a local farm that sells raw milk and cheeses. Marcella is having her friend Sarah over for dinner, so she decides to splurge and buy a variety of cheeses for appetizers. Marcella and Sarah have a great dinner—cheese and cured meat appetizer, grilled fresh fish, vegetables, salad, and a peach cobbler for dessert. They decide to get together again in a couple of days to go for a long bike ride.The morning of the bike ride, Marcella wakes up with a low fever and abdominal cramps. She’s really looking forward to the bike ride, but when she starts having diarrhea, she calls Sarah and cancels.…

Fostering Nutritional Development is crucial in the life of a young child. For this discussion board, you will investigate why and how. 1) Briefly explain your history and or views regarding nutrition and diet. Would you say those views come from your experience, influence from others around you or your own upbringing? 2) Address this scenario: You are a parent of a toddler around 16 months and a 5 year old. As a result of the pandemic, you really have not been focusing on nutrition for them of yourself. It is super easy to pop a frozen pizza or some chicken nuggets in the oven. You are juggling so much and this strategy gets the job done and keeps your sanity. There is no need to kick yourself as a parent! Let's move on and do better. How can you as a parent change the meals that you are providing your children at this point of their lives? Keep in mind that providing healthy meals is not always the cheapest route. Plan a 3-day menu for their meals. You are to keep in mind the portion…

Answer 2

Question

Chapter 4, Problem 1.1CS

Summary Introduction

To explain: Whether Person L is consuming enough protein.

Introduction: The diet of a pregnant woman influences her as well as her infant’s health. The amount of calories that a pregnant woman must consume is dependent on the amount of weight gain required. However, the nutrient intake is determined by the recommendations of Dietary Reference Intakes (DRI). Therefore, an appropriate diet fulfilling the above recommendations should be taken.

Expert Solution & Answer

Explanation of Solution

Person L is a 32-year-old healthy woman who follows a vegan diet since the age of 16. She consulted a dietician during her thirteenth week of pregnancy to discuss about her diet. A three-day food record prior to the appointment was also presented to the dietician. The dietician interpreted that she gained 3 lb during pregnancy with no iron or nutrient deficiency and she lacks vitamin D as she wears sunscreen whenever going outside. Person L also ensures to combine plant sources of protein, usually dried beans and grains in her diet. A detailed dietary analysis was then performed on her. Her average caloric intake is 2237 kcal and her nutrient intake levels were 71 g protein, 15.2 g linoleic acid, 0.54 g α-linolenic acid, 2.1 mcg Vitamin B₁₂, 3 mcg vitamin D, and 15 mg zinc.

There is an established set of guidelines under Dietary Reference Intake (DRI) to support the nutritional requirement of pregnant women. As per recommendations, the daily dietary allowance of proteins required by a pregnant woman is 71g, which is met by Person L as per her dietary evaluation. Therefore, it can be said that she is consuming enough proteins in her diet.

Want to see more full solutions like this?

Subscribe now to access step-by-step solutions to millions of textbook problems written by subject matter experts!

Answer 3

Question

Chapter 4, Problem 1.1CS

Summary Introduction

To explain: Whether Person L is consuming enough protein.

Introduction: The diet of a pregnant woman influences her as well as her infant’s health. The amount of calories that a pregnant woman must consume is dependent on the amount of weight gain required. However, the nutrient intake is determined by the recommendations of Dietary Reference Intakes (DRI). Therefore, an appropriate diet fulfilling the above recommendations should be taken.

Expert Solution & Answer

Explanation of Solution

Person L is a 32-year-old healthy woman who follows a vegan diet since the age of 16. She consulted a dietician during her thirteenth week of pregnancy to discuss about her diet. A three-day food record prior to the appointment was also presented to the dietician. The dietician interpreted that she gained 3 lb during pregnancy with no iron or nutrient deficiency and she lacks vitamin D as she wears sunscreen whenever going outside. Person L also ensures to combine plant sources of protein, usually dried beans and grains in her diet. A detailed dietary analysis was then performed on her. Her average caloric intake is 2237 kcal and her nutrient intake levels were 71 g protein, 15.2 g linoleic acid, 0.54 g α-linolenic acid, 2.1 mcg Vitamin B₁₂, 3 mcg vitamin D, and 15 mg zinc.

There is an established set of guidelines under Dietary Reference Intake (DRI) to support the nutritional requirement of pregnant women. As per recommendations, the daily dietary allowance of proteins required by a pregnant woman is 71g, which is met by Person L as per her dietary evaluation. Therefore, it can be said that she is consuming enough proteins in her diet.

Want to see more full solutions like this?

Subscribe now to access step-by-step solutions to millions of textbook problems written by subject matter experts!

Answer 4

Question

Chapter 4, Problem 1.1CS

Summary Introduction

To explain: Whether Person L is consuming enough protein.

Introduction: The diet of a pregnant woman influences her as well as her infant’s health. The amount of calories that a pregnant woman must consume is dependent on the amount of weight gain required. However, the nutrient intake is determined by the recommendations of Dietary Reference Intakes (DRI). Therefore, an appropriate diet fulfilling the above recommendations should be taken.

Expert Solution & Answer

Explanation of Solution

Person L is a 32-year-old healthy woman who follows a vegan diet since the age of 16. She consulted a dietician during her thirteenth week of pregnancy to discuss about her diet. A three-day food record prior to the appointment was also presented to the dietician. The dietician interpreted that she gained 3 lb during pregnancy with no iron or nutrient deficiency and she lacks vitamin D as she wears sunscreen whenever going outside. Person L also ensures to combine plant sources of protein, usually dried beans and grains in her diet. A detailed dietary analysis was then performed on her. Her average caloric intake is 2237 kcal and her nutrient intake levels were 71 g protein, 15.2 g linoleic acid, 0.54 g α-linolenic acid, 2.1 mcg Vitamin B₁₂, 3 mcg vitamin D, and 15 mg zinc.

There is an established set of guidelines under Dietary Reference Intake (DRI) to support the nutritional requirement of pregnant women. As per recommendations, the daily dietary allowance of proteins required by a pregnant woman is 71g, which is met by Person L as per her dietary evaluation. Therefore, it can be said that she is consuming enough proteins in her diet.

Want to see more full solutions like this?

Subscribe now to access step-by-step solutions to millions of textbook problems written by subject matter experts!

Answer 5

Chapter 4, Problem 1.1CS

Summary Introduction

To explain: Whether Person L is consuming enough protein.

Introduction: The diet of a pregnant woman influences her as well as her infant’s health. The amount of calories that a pregnant woman must consume is dependent on the amount of weight gain required. However, the nutrient intake is determined by the recommendations of Dietary Reference Intakes (DRI). Therefore, an appropriate diet fulfilling the above recommendations should be taken.

Expert Solution & Answer

Explanation of Solution

Person L is a 32-year-old healthy woman who follows a vegan diet since the age of 16. She consulted a dietician during her thirteenth week of pregnancy to discuss about her diet. A three-day food record prior to the appointment was also presented to the dietician. The dietician interpreted that she gained 3 lb during pregnancy with no iron or nutrient deficiency and she lacks vitamin D as she wears sunscreen whenever going outside. Person L also ensures to combine plant sources of protein, usually dried beans and grains in her diet. A detailed dietary analysis was then performed on her. Her average caloric intake is 2237 kcal and her nutrient intake levels were 71 g protein, 15.2 g linoleic acid, 0.54 g α-linolenic acid, 2.1 mcg Vitamin B₁₂, 3 mcg vitamin D, and 15 mg zinc.

There is an established set of guidelines under Dietary Reference Intake (DRI) to support the nutritional requirement of pregnant women. As per recommendations, the daily dietary allowance of proteins required by a pregnant woman is 71g, which is met by Person L as per her dietary evaluation. Therefore, it can be said that she is consuming enough proteins in her diet.

Answer 6

Chapter 4, Problem 1.1CS

Summary Introduction

To explain: Whether Person L is consuming enough protein.

Introduction: The diet of a pregnant woman influences her as well as her infant’s health. The amount of calories that a pregnant woman must consume is dependent on the amount of weight gain required. However, the nutrient intake is determined by the recommendations of Dietary Reference Intakes (DRI). Therefore, an appropriate diet fulfilling the above recommendations should be taken.

Expert Solution & Answer

Explanation of Solution

Person L is a 32-year-old healthy woman who follows a vegan diet since the age of 16. She consulted a dietician during her thirteenth week of pregnancy to discuss about her diet. A three-day food record prior to the appointment was also presented to the dietician. The dietician interpreted that she gained 3 lb during pregnancy with no iron or nutrient deficiency and she lacks vitamin D as she wears sunscreen whenever going outside. Person L also ensures to combine plant sources of protein, usually dried beans and grains in her diet. A detailed dietary analysis was then performed on her. Her average caloric intake is 2237 kcal and her nutrient intake levels were 71 g protein, 15.2 g linoleic acid, 0.54 g α-linolenic acid, 2.1 mcg Vitamin B₁₂, 3 mcg vitamin D, and 15 mg zinc.

There is an established set of guidelines under Dietary Reference Intake (DRI) to support the nutritional requirement of pregnant women. As per recommendations, the daily dietary allowance of proteins required by a pregnant woman is 71g, which is met by Person L as per her dietary evaluation. Therefore, it can be said that she is consuming enough proteins in her diet.

Answer 7

Chapter 4, Problem 1.1CS

Summary Introduction

To explain: Whether Person L is consuming enough protein.

Introduction: The diet of a pregnant woman influences her as well as her infant’s health. The amount of calories that a pregnant woman must consume is dependent on the amount of weight gain required. However, the nutrient intake is determined by the recommendations of Dietary Reference Intakes (DRI). Therefore, an appropriate diet fulfilling the above recommendations should be taken.

Answer 8

Expert Solution & Answer

Explanation of Solution

Person L is a 32-year-old healthy woman who follows a vegan diet since the age of 16. She consulted a dietician during her thirteenth week of pregnancy to discuss about her diet. A three-day food record prior to the appointment was also presented to the dietician. The dietician interpreted that she gained 3 lb during pregnancy with no iron or nutrient deficiency and she lacks vitamin D as she wears sunscreen whenever going outside. Person L also ensures to combine plant sources of protein, usually dried beans and grains in her diet. A detailed dietary analysis was then performed on her. Her average caloric intake is 2237 kcal and her nutrient intake levels were 71 g protein, 15.2 g linoleic acid, 0.54 g α-linolenic acid, 2.1 mcg Vitamin B₁₂, 3 mcg vitamin D, and 15 mg zinc.

There is an established set of guidelines under Dietary Reference Intake (DRI) to support the nutritional requirement of pregnant women. As per recommendations, the daily dietary allowance of proteins required by a pregnant woman is 71g, which is met by Person L as per her dietary evaluation. Therefore, it can be said that she is consuming enough proteins in her diet.

Answer 9

Expert Solution & Answer

Answer 10

Expert Solution & Answer

Answer 11

Ch. 4 - Prob. 1.1CS Ch. 4 - Prob. 1.2CS Ch. 4 - Prob. 1.3CS Ch. 4 - _______ Which of the following statements is...Ch. 4 - Prob. 2RQ Ch. 4 - Prob. 3RQ Ch. 4 - Prob. 4RQ Ch. 4 - Prob. 5RQ Ch. 4 - Prob. 6RQ Ch. 4 - Prob. 7RQ

Concept explainers

Explanation of Solution

Want to see more full solutions like this?

Chapter 4 Solutions