Microbiology with Diseases by Body System (5th Edition)
5th Edition
ISBN: 9780134477206
Author: Robert W. Bauman Ph.D.
Publisher: PEARSON
expand_more
expand_more
format_list_bulleted
Videos
Textbook Question
Chapter 26, Problem 3MC
In the environment, nutrients are generally _____.
- a. limiting
- b. present in excess
- c. stable
- d. artificially induced
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solution
Students have asked these similar questions
An organic nutrient essential to an organism’s metabolism thatcannot be synthesized itself is termed a/ana. trace element
b. micronutrient
c. growth factor
d. mineral
The digestive tract of birds (poultry) allow the growth of Salmonella species and Campylobacter species that:
a. are probiotic bacteria that promote human health
b. cause food-borne illness in humans
c. secrete toxins when population density is high which kill human intestinal cells and cause dysentery & diarrhea
d. explains why poultry meat should not be left out at room temperature before cooking
e. impart a fruity aftertaste to the dark meat
All are protein rich food except
a. cheddar cheese
b. tofu
c. sardines
d. edamame in pods
e. none of the above
Chapter 26 Solutions
Microbiology with Diseases by Body System (5th Edition)
Ch. 26 - A blogger stated that germs (microorganisms) are...Ch. 26 - Compare human, animal, and plant pathogens that...Ch. 26 - Bioterrorism in the Mail? Of course, John had had...Ch. 26 - A microbiome is composed of _____. a. single, pure...Ch. 26 - Prob. 2MCCh. 26 - In the environment, nutrients are generally _____....Ch. 26 - Prob. 4MCCh. 26 - Prob. 5MCCh. 26 - Nitrification converts _____. a. organic nitrogen...Ch. 26 - Prob. 7MC
Ch. 26 - Which of the following diseases is not caused by...Ch. 26 - Of the following characteristics, which would...Ch. 26 - Anammox reactions are ____. a. anaerobic and pan...Ch. 26 - Modified True/False 1. _____ Biofilms of...Ch. 26 - Prob. 2MTFCh. 26 - Modified True/False 3. __________ Aquatic...Ch. 26 - Prob. 4MTFCh. 26 - Prob. 5MTFCh. 26 - Fill in the Blanks 1. Leaching of compounds from...Ch. 26 - Prob. 2FIBCh. 26 - Prob. 3FIBCh. 26 - Prob. 4FIBCh. 26 - Prob. 5FIBCh. 26 - Prob. 1VICh. 26 - Prob. 2VICh. 26 - Prob. 1CTCh. 26 - Microbes are found mostly in topsoil, but some are...Ch. 26 - Prob. 3CTCh. 26 - Prob. 4CTCh. 26 - Prob. 5CTCh. 26 - Using the following terms, fill in the following...
Additional Science Textbook Solutions
Find more solutions based on key concepts
2. Define equilibrium population. Outline the conditions that must be met for a population to stay in genetic e...
Biology: Life on Earth
If someone at the other end of a room smokes a cigarette, you may breathe in some smoke. The movement of smoke ...
Campbell Essential Biology with Physiology (5th Edition)
What type of culture medium would increase the size of a bacterial capsule?
Laboratory Experiments in Microbiology (11th Edition)
13.2 Describe and give an example (real or hypothetical) of each of the following:
upstream activator sequence...
Genetic Analysis: An Integrated Approach (3rd Edition)
Match each of the following items with all the terms it applies to:
Human Physiology: An Integrated Approach (8th Edition)
WH AT IF? Suppose two plant populations exchange pollen and seeds. In one population, individuals of geno-type...
Campbell Biology (11th Edition)
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.Similar questions
- Most ________ are necessary for enzyme function. a. micronutrients b. macronutrients c. biomolecules d. essential nutrientsarrow_forwardThe movement of mineral nutrients through organisms and their environment is called a ________ cycle. a. biological b. bioaccumulation c. biogeochemical d. biochemicalarrow_forwardEating a healthy diet entirely of plant foods requires combining foods to obtain all essential_____ . a. saturated fats c. enzymes b. monosaccharides d. amino acidsarrow_forward
- Food poisoning is caused by eating contaminated food. How can it be prevented? A. Cooking meat and poultry thoroughly B. Washing fruits and vegetables before eating or cooking them C. Storing food properly D. All of the abovearrow_forwardIron is the_____ most often deficient in the diet. a. macronutrient c. mineral b. vitamin d. enzymearrow_forwardThe nutrient that is part of carbohydrates, proteins, and nucleic acids, and that forms biomolecules, is ________. a. nitrogen b. carbon c. magnesium d. ironarrow_forward
- Rising rates of heart disease and obesity led government scientists to advise Americans to reduce their _______ intake. This upset commercial _________ producers, and they pushed back through lobbyists and donations. The US government issued changed advice. 1. Wheat 2. Rice 3. Potato 4. Non-organic fruit 5. Meatarrow_forwardA very low BMI indicates a person is______ . a. obese c. underweight b. vitamin C deficient d. lactose intolerantarrow_forwardThe typical American diet, which is high in sugar, protein and fat and lacks in fruit and vegetable variety, has a tendency to cause: A. Malnutrition B. Acidosis C. Alkalosis D. Both A & Barrow_forward
- 1.) Expenditure of energy that is dependent on body weight, sex, age due to a. basal metabolic rate b. environmental temperature c. physical activity d. thermogenic effect 2.) Expenditure of energy that is dependent on body weight, sex, and age due to a. basal metabolic rate b. environmental temperature c. physical activity d. thermogenic effect 3.) It's our daily energy expenditure a. basal metabolic rate b. environmental temperature c. thermogenic effect d. physical activity 4.) A micro mineral that is present in glutathione peroxidase a. selenium b. sodium c. zinc d. potassium 5.) Principal cation to the intracellular cell a. sodium b. potassium c. selenium d. zincarrow_forwardWhich of the following processes is/are used to fix atmospheric N2? a.bacterial action b.Haber process c.lightning d.transaminationarrow_forwardWhich of the following substances are required by all organisms?a. organic nutrients b. inorganic nutrients c. growth factors d. oxygen gasarrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
What is Metabolism?; Author: Stated Clearly;https://www.youtube.com/watch?v=nRq6N5NGD1U;License: Standard youtube license