Anatomy & Physiology (6th Edition)
6th Edition
ISBN: 9780134156415
Author: Elaine N. Marieb, Katja N. Hoehn
Publisher: PEARSON
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Chapter 23.1, Problem 2CYU
Why is it important to include cellulose in a healthy diet even though we do not digest it?
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Why is it important to include cellulose in a healthy diet even though we do not digest it?
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Chapter 23 Solutions
Anatomy & Physiology (6th Edition)
Ch. 23.1 - Prob. 1CYUCh. 23.1 - Why is it important to include cellulose in a...Ch. 23.1 - How does the body use triglycerides? Cholesterol?Ch. 23.1 - Prob. 4CYUCh. 23.2 - Prob. 5CYUCh. 23.2 - Prob. 6CYUCh. 23.2 - Prob. 7CYUCh. 23.3 - What is a redox reaction?Ch. 23.3 - How are anabolism and catabolism linked by ATP?Ch. 23.3 - What is the energy source for the proton pumps of...
Ch. 23.4 - Briefly, how do substrate-level and oxidative...Ch. 23.4 - What happens in glycolysis if oxygen and pyruvic...Ch. 23.4 - Prob. 18CYUCh. 23.4 - What name is given to the chemical reaction in...Ch. 23.5 - Which part of triglyceride molecules enters...Ch. 23.5 - Prob. 17CYUCh. 23.5 - What are the products of beta oxidation?Ch. 23.6 - Prob. 16CYUCh. 23.6 - Prob. 17CYUCh. 23.7 - Which three organs or tissues are the primary...Ch. 23.7 - Prob. 17CYUCh. 23.7 - Which hormone is glucagons main antagonist?Ch. 23.7 - Which event increases both glucagon and insulin...Ch. 23.8 - Prob. 16CYUCh. 23.8 - What are trans fats and how do they affect LDL and...Ch. 23.9 - Prob. 16CYUCh. 23.9 - What is the most important long-term regulator of...Ch. 23.10 - Prob. 16CYUCh. 23.10 - Prob. 17CYUCh. 23.11 - Prob. 16CYUCh. 23.11 - Prob. 17CYUCh. 23.11 - Prob. 18CYUCh. 23 - Which of the following reactions would liberate...Ch. 23 - The formation of glucose from glycogen is (a)...Ch. 23 - The net gain of ATP from the complete metabolism...Ch. 23 - Which of the following best defines cellular...Ch. 23 - What is formed during aerobic respiration when...Ch. 23 - Prob. 6MCCh. 23 - Prob. 7MCCh. 23 - Which of the following is not a function of the...Ch. 23 - Prob. 9MCCh. 23 - A person has been on a hunger strike for seven...Ch. 23 - Transamination is a chemical process by which (a)...Ch. 23 - Three days after removing the pancreas from an...Ch. 23 - Hunger, appetite, obesity, and physical activity...Ch. 23 - Prob. 14MCCh. 23 - Which of the following yields the greatest caloric...Ch. 23 - What is cellular respiration? What is the common...Ch. 23 - Describe the site, major events, and outcomes of...Ch. 23 - Pyruvic acid is a product of glycolysis, but it is...Ch. 23 - Prob. 4SAQCh. 23 - Prob. 5SAQCh. 23 - Prob. 6SAQCh. 23 - Prob. 7SAQCh. 23 - Prob. 8SAQCh. 23 - What is meant by body energy balance, and what...Ch. 23 - Explain the effect of the following on metabolic...Ch. 23 - Prob. 11SAQCh. 23 - Prob. 12SAQCh. 23 - Prob. 1CCSCh. 23 - Kyle Boulard, a 35-year-old male, is believed to...Ch. 23 - Kyle Boulard, a 35-year-old male, is believed to...Ch. 23 - Kyle Boulard, a 35-year-old male, is believed to...Ch. 23 - Kyle Boulard, a 35-year-old male, is believed to...
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- What is the difference between sucrose, lactose, and maltose? What monosaccharides are involved?arrow_forwardExplain why cellulose is a necessary component of our diet even though we don’t digest itarrow_forwardWhat's the difference between whole-wheat bread and whole bread when it comes to complex carbohydrates?arrow_forward
- Why is it important to know about the importance of carbohydrates to our daily life?arrow_forwardWhy does the human body prefer carbohydrates over lipids as an immediate source of energy?arrow_forwardNon-digestible carbohydrates are most commonly referred to as which of the following? Glycogen Amylase Maltose Dietary fiberarrow_forward
- Why are saturated fatty acids considered as bad fat while monounsaturated fatty acids are considered as good fat?arrow_forwardWhy does everyone break down starch at different rates?arrow_forwardMany vegetables are “blanched” (dropped into boiling water) for a few minutes before being frozen. Why is blanching necessary?arrow_forward
- Why does lipid need carrier?arrow_forwardWhen simple monosaccharides are linked together into larger oligosaccharides by the process of dehydration synthesis, what other molecule is created?arrow_forwardWhy might it be a bad idea to take large quantities of a single amino acid dietary supplement?arrow_forward
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