To explain: The reason for the requirement of insulin in adipocytes to synthesize triacylglycerols from fatty acids.
Concept introduction: Triglyceride (TG) or triacylglycerol is an ester that is formed from a glycerol and three fatty acids. TGs are the main constituents of the body fat in the humans and other animals. Triacylglycerol is seen in the adipocyte cells of the adipose tissue, where the fat is stored.
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Fatty acids are stored in the form of triglycerides in all the cells, but mainly in the adipocytes of the adipose tissue. Glycerol phosphate pathway is the major pathway for the biosynthesis of triacylglycerols. In adipocytes, glucose is essential for glycerol-3-phosphate, which is the backbone of the triacylglycerols. GLUT4 is an insulin-regulated glucose transporter that is found mainly in the adipose tissue and striated muscles. Insulin plays important role in hormonal control of synthesis of triacylglycerols from fatty acids in adipocytes through following functions:
- By promoting glucose uptake in the adipose tissue by increasing the GLUT4 receptors present on adipocytes.
- By activating enzyme pyruvate dehydrogenase complex
- By activating the enzyme acetyl CoA carboxylase
- By increasing the cellular levels of fatty acid synthase
- By reducing lipolysis by inhibiting insulin-sensitive lipase.

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Chapter 22 Solutions
FUNDAMENTALS OF BIOCHEMISTRY - LL FD
- 3. (15 points) Living cells homogeneously distributed (immobilized) with an agarose gel require glucose to survive. An important aspect of the biochemical system design is the effective diffusion coefficient of glucose (A) into the cell- immobilized gel. Consider the experiment shows below where a slab of the cell-immobilized gel of 1.0cm thickness is placed within a well-mixed aqueous solution of glucose maintained at a concentration of 50 mmol/L. The glucose consumption within the cell-immobilized gel proceeds by a zero-order process given by R₁ = -0.05 mmol/(L min). The solubilities of glucose in both the water and the gel are the same; that is, the concentration of the glucose on the water side of the water-gel interface is equal to the concentration of the glucose on the gel side of the water gel interface. A syringe is mounted at the center of the gel carefully excises a tiny sample of the gel for glucose analysis. A Well mixed solution Constant concentration 50nmol/L Living…arrow_forwardTwo tetrapeptides were isolated from a possum's sweat glands. These peptides were sequenced using Edman degradation and the following 2 sequences were obtained: Gly-Asp-Ala-Leu Gly-Asp-Asp-Leu Can you please help show the titration curve for both of these peptides and calculate the PI?arrow_forwardTwo tetrapeptides were isolated from a possum's sweat glands. These peptides were sequenced using Edman degradation and the following 2 sequences were obtained: Gly-Asp-Ala-Leu Gly-Asp-Asp-Leu What is the structure of the PTH derivative produced during the last round of amino acid sequencing?arrow_forward
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- Draw the product of this reaction. Ignore inorganic byproducts. HO HO- HO H HO ∙H HO CH2OH NaBH4, CH3OH Draw Fischer Projectionarrow_forwardDraw the product of this reaction. Ignore inorganic byproducts. Но сво HO H HO H H OH H -OH CH2OH H2 Pd Draw Fischer Projectionarrow_forwardDraw the Haworth projection for Gulose-ẞ-1,6-sorbose and answer the following questions. (Gulose will be in the pyranose form and Sorbose will be in the furanose form) a. Label the reducing and nonreducing ends of the disaccharide b. Label the glycosidic bond c. Circle the anomeric carbons and label them as hemiacetals or acetals. d. Can this disaccharide undergo mutarotation?arrow_forward
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