General, Organic, and Biological Chemistry: Structures of Life (5th Edition)
5th Edition
ISBN: 9780321967466
Author: Karen C. Timberlake
Publisher: PEARSON
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Chapter 17.2, Problem 17.11QAP
Interpretation Introduction
Interpretation:
The difference between the structure of a fatty acid with a cis double bond and structure of a fatty acid with a trans double bond should be determined.
Concept introduction:
The fatty acids are the main constituents of a triglyceride. It is a kind of lipids which is utilized by the body to stock energy. The lipids are simply a kind of molecule which incorporates, amid other things, fatty acids. Triglycerides are secondary source of energy that the body can utilized in the incident that there is not sufficient sugar inside the system. As fatty acids differ in conditions of chemical features, they all contain some common basic qualities.
In cis and trans the major difference is that the two H atoms are present on the opposite side in trans and same side of the double bond in cis.
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Chapter 17 Solutions
General, Organic, and Biological Chemistry: Structures of Life (5th Edition)
Ch. 17.1 - Prob. 17.1QAPCh. 17.1 - Prob. 17.2QAPCh. 17.1 - Prob. 17.3QAPCh. 17.1 - Prob. 17.4QAPCh. 17.2 - Prob. 17.5QAPCh. 17.2 - Prob. 17.6QAPCh. 17.2 - Prob. 17.7QAPCh. 17.2 - Draw the line-angle structural formula for each of...Ch. 17.2 - Prob. 17.9QAPCh. 17.2 - Prob. 17.10QAP
Ch. 17.2 - Prob. 17.11QAPCh. 17.2 - How does the double bond influence the dispersion...Ch. 17.2 - What is the difference in the location of the...Ch. 17.2 - Prob. 17.14QAPCh. 17.2 - Prob. 17.15QAPCh. 17.2 - Prob. 17.16QAPCh. 17.2 - Prob. 17.17QAPCh. 17.2 - Prob. 17.18QAPCh. 17.3 - Prob. 17.19QAPCh. 17.3 - Prob. 17.20QAPCh. 17.3 - Prob. 17.21QAPCh. 17.3 - Prob. 17.22QAPCh. 17.3 - Prob. 17.23QAPCh. 17.3 - Prob. 17.24QAPCh. 17.3 - Prob. 17.25QAPCh. 17.3 - Prob. 17.26QAPCh. 17.3 - Prob. 17.27QAPCh. 17.3 - Prob. 17.28QAPCh. 17.4 - Prob. 17.29QAPCh. 17.4 - Prob. 17.30QAPCh. 17.4 - Prob. 17.31QAPCh. 17.4 - Prob. 17.32QAPCh. 17.4 - Prob. 17.33QAPCh. 17.4 - Prob. 17.34QAPCh. 17.4 - Prob. 17.35QAPCh. 17.4 - Prob. 17.36QAPCh. 17.4 - Prob. 17.37QAPCh. 17.5 - Draw the condensed structural formulas for all the...Ch. 17.5 - Describe the similarities and differences between...Ch. 17.5 - Prob. 17.40QAPCh. 17.5 - Prob. 17.41QAPCh. 17.5 - Prob. 17.42QAPCh. 17.5 - Identify the following glycerophospholipid, which...Ch. 17.5 - Prob. 17.44QAPCh. 17.5 - Prob. 17.45QAPCh. 17.5 - Prob. 17.46QAPCh. 17.6 - Prob. 17.47QAPCh. 17.6 - Prob. 17.48QAPCh. 17.6 - Prob. 17.49QAPCh. 17.6 - Prob. 17.50QAPCh. 17.6 - How do chylomicrons differ from VLDL?Ch. 17.6 - Prob. 17.52QAPCh. 17.6 - Prob. 17.53QAPCh. 17.6 - Prob. 17.54QAPCh. 17.6 - What are the similarities and differences between...Ch. 17.6 - Prob. 17.56QAPCh. 17.6 - Prob. 17.57QAPCh. 17.6 - Prob. 17.58QAPCh. 17.7 - Prob. 17.59QAPCh. 17.7 - Prob. 17.60QAPCh. 17.7 - Prob. 17.61QAPCh. 17.7 - Prob. 17.62QAPCh. 17.7 - Prob. 17.63QAPCh. 17.7 - Prob. 17.64QAPCh. 17.7 - Prob. 17.65QAPCh. 17.7 - Prob. 17.66QAPCh. 17.7 - Identify the functional groups in Pravachol.Ch. 17.7 - Prob. 17.68QAPCh. 17.7 - Prob. 17.69QAPCh. 17.7 - Prob. 17.70QAPCh. 17 - Prob. 17.71UTCCh. 17 - Prob. 17.72UTCCh. 17 - Prob. 17.73UTCCh. 17 - Prob. 17.74UTCCh. 17 - Prob. 17.75AQAPCh. 17 - Because peanut oil floats on the top of peanut...Ch. 17 - Prob. 17.77AQAPCh. 17 - Prob. 17.78AQAPCh. 17 - Prob. 17.79AQAPCh. 17 - Prob. 17.80AQAPCh. 17 - Prob. 17.81AQAPCh. 17 - Prob. 17.82AQAPCh. 17 - Prob. 17.83AQAPCh. 17 - Identify the components (1 to 6) contained in each...Ch. 17 - Prob. 17.85AQAPCh. 17 - Prob. 17.86AQAPCh. 17 - Prob. 17.87CQCh. 17 - Prob. 17.88CQCh. 17 - Prob. 17.89CQCh. 17 - Prob. 17.90CQCh. 17 - Prob. 17.91CQCh. 17 - Prob. 17.92CQ
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