EBK CHEMISTRY FOR CHANGING TIMES
EBK CHEMISTRY FOR CHANGING TIMES
14th Edition
ISBN: 8220100663482
Author: MCCREARY
Publisher: PEARSON
bartleby

Concept explainers

Question
Book Icon
Chapter 17, Problem 42P
Interpretation Introduction

Interpretation - To identify the sugar substitutes, which are banned in the United States but availbale elsewhere.

Concept introduction: Food additives are the substances which are added to the food to preserve their flavor or increase its appearance, taste, or other qualities. Some of the additives have been used since long time; for instance, preserving the food with vinegar, preserving sweets or by using sulfur dioxide as with wines. With the beginning of processed foods in the twentieth century, many food additives have been introduced in our daily life, which are of both natural and synthetic origin. Sweeteners are added to foods for flavoring. Sweeteners are used to keep the calories of the food low, or in case of ailment like tooth decay, diabetes mellitus, or diarrhea.

Correct answer: Option b [cyclamate] is the correct answer.

Blurred answer

Chapter 17 Solutions

EBK CHEMISTRY FOR CHANGING TIMES

Knowledge Booster
Background pattern image
Chemistry
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.
Recommended textbooks for you
Text book image
Chemistry
Chemistry
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Cengage Learning
Text book image
Chemistry
Chemistry
ISBN:9781259911156
Author:Raymond Chang Dr., Jason Overby Professor
Publisher:McGraw-Hill Education
Text book image
Principles of Instrumental Analysis
Chemistry
ISBN:9781305577213
Author:Douglas A. Skoog, F. James Holler, Stanley R. Crouch
Publisher:Cengage Learning
Text book image
Organic Chemistry
Chemistry
ISBN:9780078021558
Author:Janice Gorzynski Smith Dr.
Publisher:McGraw-Hill Education
Text book image
Chemistry: Principles and Reactions
Chemistry
ISBN:9781305079373
Author:William L. Masterton, Cecile N. Hurley
Publisher:Cengage Learning
Text book image
Elementary Principles of Chemical Processes, Bind...
Chemistry
ISBN:9781118431221
Author:Richard M. Felder, Ronald W. Rousseau, Lisa G. Bullard
Publisher:WILEY